Tapa the World Menu

Name: Tapa the World
Telephone: (916) 442-4353
Price range: $

(916) 442-4353

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2115 J Street, Sacramento, CA 95816

Spanish

Restaurant Website

$$$$$

Main

Tapas Espanolas

Croquetas Del Dia

$8.50

Refer to menu insert of specials.

Pinchos Morunos

$8.00

Grilled skewers of pork tenderloin marinated with cumin, pimenton and chilies.

Queso Espanol del Dia

$6.50

Today's imported Spanish cheese is described on the daily special insert.

Plato Combinado

$15.75

Tortilla Espanola, assorted olives, Spanish cured meats and today's Spanish cheese.

Empanadas Del Dia

$9.00

Refer to menu insert of specials.

Aceitunas

$4.50

A selection of olives from Spain and around the world.

Gambas Al Ajillo

$9.50

Rock shrimp sauteed in olive oil, garlic, parsley, white wine and dried red chili.

Champinones Al Ajillo

$7.00

Mushrooms sauteed in olive oil, garlic, parsleyand white wine.

Bread Basket

$1.00

Jamon Serrano

$7.50

Dry cured and aged Spanish ham.

Dipping Sauce

$1.50

Extra virgin olive oil, balsamic vinegar and garlic.

Calamares Fritos

$9.00

Dusted with Spanish pimenton and lightly fried. Served with Romesco sauce.

Tortilla Espanola

$4.50

The Spanish poor man's potato cake cooked in olive oil with onion and egg.

Berenjenas

$6.00

Eggplant, breaded and fried, topped with a cool tomato, garlic and herb compote and shredded Parmesan.

Patatas Bravas

5.50

Fried potato cubes with a spicy tomato sauce.

$Tapas De La Casa

Tapas created by our chef.

Filet Mignon Beef Tips

$9.50

Sauteed in a spicy plum and ginger sauce.

Grilled Chicken Strips

$7.00

Marinated in Dijon mustard and rosemary. Served with a honey cucumber Dijon allioli.

Steamed Mussels

$10.00

Sherry, tomatoes, ginger, shallotsand mixed fresh herbs.

Ahi Tuna

$11.50

Sesame crusted and seared rare with a piquillo pepper sherry coulis. Garnished with arugula and balsamic reduction.

Grilled Vegetables

$9.00

Seasonal vegetables garnished with Manchego cheese, balsamic reduction and Romesco sauce.

Kobe Beef

13.00

Naturally raised from Snake River Farms, grilled medium rare and served with Spanish Cabrales blue cheese butter and crispy onion streamers.

$Ensaladas Y Sopas - Salad & Soups

Organic Arugula

$8.50

Quinoa, roasted sweet potatoes, cucumber, red onion and cranberry in a maple cider vinaigrette. Topped with feta cheese.

Caesar Salad

$7.50

Romaine lettuce, parmesan cheese, croutons.

Madrilena

$14.50

Asparagus, olives, piquillo peppers, red onions, eggand ahi tuna seared rare. Drizzled with shallot vinaigrette.

Pollo

$12.50

Grilled marinated chicken breast with a 3 bean, cornand roasted pepper relish. Served with mixed greens tossed in a cucumber honey Dijon vinaigrette.

Mediterranean

$8.00

Artichoke hearts, Kalamata olives, red onion, cucumbersand piquillo peppers tossed with mixed greens in a sun-dried tomato vinaigrette with feta cheese and pepperoncini.

Mixta

5.00

Mixed greens with an apple sherry scallion vinaigrette. Garnished with crispy shoestring carrots.

$La Comida

Chicken Pasta

$13.00

Grilled breast meat tossed with asparagus, mushrooms, red onion, cream, pimenton, Spanish cheeses and a touch of harissa chili paste.

Vegetarian Pasta

$10.00

Choose garlic herb, tomato, or cream sauce.

Grilled Tri-Tip

$11.50

Served with our house blend of russet and sweet mashed potatoes and a caramelized onion, mushroom and paprika sauce. Accompanied by garlic vegetables.

Veggies 'n Mash

10.00

Grilled seasonal vegetables served with our house sweet mashed potatoes, Manchego cheese, balsamic reduction and Romesco sauce.

$Platos Espanoles

Spanish entrees.

Marcos Pollo

$16.50

Sauteed chicken breast topped with a tomato, Kalamata oliveand garlic pan sauce. Served over organic baby spinach and roasted garlic mashed potatoes.

Lomo de Cordero

$22.50

Marinated grilled lamb tenderloin served with saffron and wild mushroom rice and 3 sauces: rioja wine, avocado and balsamic.

Pimientos del Piquillo Rellenos

15.50

Roasted red peppers from Spain stuffed with grilled eggplant, zucchini, caramelized onions and Manchego cheese. Served with a citrus saffron sauce and sweet black risotto.

$Sandwiches

Served with choice of salad or patatas bravas.

Tapa Burger

$12.00

Fresh new zealand wagyu grass fed beef served on an onion roll with caramelized onions, lettuce, tomato, manchego cheeseand garlic allioli.

Roasted Veggie

$11.00

Grilled eggplant, roasted red bell pepper, avocado, sprouts and Manchego cheese on toasted ciabatta with garlic allioli.

Kobe Steak Sandwich

$15.50

Grilled medium rare and served on a toasted onion roll with Manchego cheese, crispy onions, mixed greens and garlic allioli.

Pesto Chicken Pita

$11.00

Pesto marinated strips of chicken breast, roasted red pepper, baby spinachand feta cheese wrapped in a warm pita with garlic allioli.

Heart Of Spain

12.50

Jamon Serrano, fire-roasted piquillo peppers and melted Manchego cheese on a toasted ciabatta roll with garlic and avocado alliolis.

$Platos De La Casa

House special entrees.

Leg Of Lamb Ragout

$15.50

Simmered in Spanish red wine with spinach, potatoes, mushrooms, carrotsand Israeli cous cous.

Vegetarian Pasta

$13.50

Choose garlic herb, tomato, or cream sauce.

Grilled Tri-Tip

$16.50

Served with our house blend of mashed russet and sweet potatoes and a caramelized onion, mushroomand paprika sauce. Served with garlic vegetables.

Chicken Pasta

17.50

Grilled breast meat tossed with asparagus, mushrooms, red onion, cream, Spanish cheeses, pimenton and a touch of harissa chili.

$Other

Temple Dharma Blend

$3.00

Soda, Iced Tea

$2.50

Cafe Mocha

$4.50

Cafe Cortado

$3.50

Hot Tea

$2.50

Temple Espresso

$3.00

Fresh Mint Tea

$4.00

Pellegrino Sparkling Water 500 Ml

$3.00

Cafe Cappuccino

$4.00

Fresh Squeezed Lemonade with Mint

$3.25

Cafe Latte

$4.50

Izze Sparkling Juices

3.25

$Desserts

Chocolate Strawberry Addiction

$8.00

Pistachio, walnut, pecan and graham cracker crust with double layers of chocolate mousse, chocolate cake and ganache. Served with a warm sangria strawberry sauce.

Rice Pudding

$5.00

Garnished with golden raisins, cinnamon and nutmeg.

Flan

$6.00

Classic creamy custard with caramel.

Menu for Tapa the World is provided by findrestaurantmenu.com

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