Beverages
Soft Drinks
$3.00
Iced Tea
$4.00
Hot Tea
$4.00
Apple Juice
$4.00
Perrier Sparkling Water
$4.00
Lemonade
$5.00
Thai Iced Tea
$5.00
Lime Thai Iced Tea
$5.00
Young Coconut Drink
$7.00
Iced Lemongrass Tea
$5.00
Thai Iced Tea with Tapioca
4.00
$Appetizers
Fried Tofu
$8.95
Thow who tod. Crispy tofu; served with sweet sauce and ground peanuts.
Egg Rolls
$8.95
Po pia tod. Crispy rolls stuffed with marinated mung bean silver noodle, tofu, cabbage, and carrots; served with sweet chili sauce.
Chicken Wontons
$9.95
Keaw tod. Crispy wontons stuffed with chicken and green onions; served with sweet chili sauce.
Fresh Rolls
$11.95
Po pia sod. Cooked shrimp, tofu, shredded lettuce, fresh mint leaves, cilantro and marinated rice noodle wrapped with rice paper; served with peanut sauce.
Chicken Satay
$11.95
Chicken​ skewers marinated in coconut milk, curry powder and Thai soy sauce;served with peanut sauce and cucumber salad.
Curry Puff
$10.95
Diced potato cooked with yellow curry wrapped in wonton skin and deep fried until golden brown, servedwith home made peanut sauce and cucumber salad.
Potstickers
$9.95
Served with house sauce.
Crab Cheese Wontons
$9.95
Keaw tod. Crispy wontons stuffed with imitation crab, cream cheese and green onions; served with sweet chili sauce.
Thai Prawns in A Blanket
$10.95
Goong saroong. Prawns wrapped with wonton and deep fried; served with sweet chili sauce.
Fresh Mango Roll
$11.95
Fresh Thai basil, spinach, mango, tofu, cucumbers and rice noodles, wrapped in a delicate rice sheet and homemade peanut sauce.
Fish Cake
$9.95
Served with chili sauce.
Fried Calamari
$13.95
Pla muek tod. Panko-crusted calamari lightly fried; served with sweet chili sauce.
Stuffed Chicken Wings
$12.95
Pik gai yat sai. Crispy, boneless chicken wings stuffed with marinated, minced chicken and bean silver noodle; served with sweet chili sauce.
Butterfly Shrimp
$13.95
Served with red curry sauce.
Appetizer Special
$18.95
A​ combination of our most popular appetizers: satay, fried wontons, fried tofu and spring rolls.
Beef Potstickers
$9.95
Served with house sauce
Tofu Satay
$10.95
Tofu skewers marinated in coconut milk, curry powder and Thai soy sauce; served with peanut sauce and cucumber salad.
Crispy Fried Seaweed Roll - Vegetarian
$9.95
Made with Glass Noodles, Carrots, and Onions in a Crunchy Battered Seaweed Roll
Spicy Thai Sausage
13.95
$Salads
Green Papaya Salad
$14.95
Som tham. Shredded green papaya tossed in a lime and tamarind sauce with tomatoes, ground peanut and green bean.
Spicy Ground Chicken Salad
$15.95
Larb gai. Ground chicken seasoned with chili, lime juice, roasted rice powder, shallots, mint leaves and cilantro.
Silver Noodle Salad
$16.95
Yum woon sen. Mung bean silver noodle mixed with minced chicken, prawns, onions, and cilantro in a spicy lime and tamarind sauce.
Thai Salad
$12.95
Mixed greens salad with tomatoes, cabbage, shredded carrots, fried tofu, cucumbers and a hard-boiled egg: topped with peanut sauce dressing.
Beef Salad
$15.95
Yum nua. Thin slices of grilled beef, onions, cilantro, tomatoes, cucumbers and mint leaves in a spicy lime and tamarind sauce.
Crispy Fish Salad
$18.95
Yum pla krob. Crispy​ fish salad tossed with green apples, mint leaves, green onions, carrots, cilantro, onions with cashew nuts.
Prawns Salad
$16.95
Yum goong. Grilled parwns, onions, cilantro, tomatoes, cucumbers and mint leaves tossed in a spicy lime and tamarind sauce.
Seafood Salad
18.95
Yum talay. Combination seafood, onions, cilantro, tomatoes, cucumbers and mint leaves, tossed in a spicy lime and tamarind sauce.
$Soups
Hot and Sour Soup
$16.95
Tom yum. Spicy hot and sour broth with lemongrass, galangal root, and tamarind juice; vegetables include mushrooms, onions and cilantro; finished with lime juice. Spicy.
Ground Chicken Soup
$16.95
Gang jerd. Vegatable broth with silken tofu, mung bean silver noodle, spinach, onions, cilantro and ground chicken.
Coconut Milk Soup
$16.95
Tom kra gai. Coconut broth, spiced with lemongrass, galangal root, and tamarind juice; vegetables include mushrooms, onions, cilantro; finished with lime juice.
Wontons Soup
15.95
Mixed vegetables with vegetable broth.
$Curries
Yellow Curry
$16.95
Kang kar ree. Yellow curry, coconut milk, onion, potatoes and carrots; served with cucumber salad. Spicy.
Green Curry
$16.95
Kang keaw wan. Green curry, coconut milk, bamboo shoots, zucchini, green beans, bell pepper and Thai basil. Spicy.
Masaman
$16.95
Kang masaman. Masaman curry, coconut milk, peanuts, onions and potatoes. Spicy.
Red Peanut Curry
$16.95
Panang. Panang curry, blended peanuts, coconut milk, green beans and red bell pepper; topped with kaffir lime leaf. Spicy.
Red Curry
$16.95
Kang ped. Red curry, coconut milk, green beans, red bell pepper, bamboo shoots and Thai basil. Spicy.
Red Curry with Pineapple
$17.95
Kang ped sap pha roth, mamuang. Red curry, coconut milk, red and green bell peppers, and Thai basil with your choice of pineapple or mango. Spicy.
Red Curry with Mango
$17.95
Kang ped sap pha roth, mamuang. Red curry, coconut milk, red and green bell peppers, and Thai basil with your choice of mango. Spicy.
Thai Pumpkin Curry
$16.95
Kang ped phao thong. Red curry, coconut milk, Italian curry powder, Thai pumpkin, red and green bell pepper sweet basil. Spicy.
Duck Curry
$23.95
Red​ curry sauce, pineapple, raisins, tomatoes and basil. Spicy.
Choo Chee Salmon
23.95
Grilled salmon, red bell pepper, red curry sauce, basil and green beans. Spicy.
$Noodle and Fried Rice
Pad Thai
$15.95
Rice noodles, bean sprouts, egg, stir fried in a sweet and sour paprika sauce. Served with ground peanuts and lime. Spicy.
Silver Noodle Pad Thai
$15.95
Pad Thai woon sen. Mung bean silver noodles, bean sprouts stir fried in a sweet and sour paprika sauce. Served with ground peanuts and lime. Spicy.
Drunken Noodle
$15.95
Pad kee mow. Thick rice noodle stir fried with fresh tomatoes, green beans, onions, Thai basil, chili, and soy sauce. Spicy.
Pad See Ew
$15.95
Thick rice noodle stir fried with broccoli, egg and sweet soy sauce. Spicy.
Rad Na
$15.95
Thick rice noodle with broccoli, carrots, baby corn, topped with a light soy gravy. Spicy.
Bangkok Fried Rice
$16.95
Classic Bangkok-style fried rice, stir fried on open flame, with eggs, peas, carrots, onions, tomatoes and scallions. Spicy.
Spicy Basil Fried Rice
$16.95
House specialty fried rice, stir-fried with specialty prepared Thai chilis, eggs, bell peppers, onions, and sweet basil. Spicy.
Chow Mein
$15.95
Cabbage, carrots, celery and onion. Spicy.
BBQ Chicken Fried Rice
$16.95
Spicy.
Pineapple Fried Rice
$16.95
Khow pad sad pha roth. Stir fried jasmine rice with curry powder, pine apple, tomatoes, onions, raisins, and cashews. Spicy.
Chicken Biryani
$16.95
Khow mok gai. Marinated Thai BBQ chicken breast over fried rice with turmeric; served with cucumber salad. Spicy.
Pad Prik King Fried Rice
16.95
House specialty fried rice with Thai chili paste, stir fried egg, bell pepper, green bean, onion, and carrots
$Stir Fry
Basil Plate
$15.95
Pad bai gra pow. Stir fried garlic, green beans, onions, bell peppers, carrots and Thai basil in a spicy chili sauce. Spicy.
Baby Corn Oyster Sauce
$15.95
Pad khow pod on. Stir fried baby corn, onions, carrots, bell peppers and mushrooms in an oyster sauce. Spicy.
Spicy Fresh Chili
$15.95
Pad prick sod. Stir​ fried fresh chilies, carrots, onion and mushroom in a chili sauce. Spicy.
Sweet and Sour
$15.95
Pad pure wan. Stir fried cucumber, tomatoes, bell peppers, onions, mushrooms and cabbage in a sweet and sour sauce. Spicy.
Spicy Green Beans
$15.95
Pad prick khing. Stir fried green beans, chili paste, bamboo shoots, bell peppers, and carrots.Spicy.
Spicy Eggplant
$15.95
Pad phed ma kuer. Stir fried eggplant, Thai basil, carrots, bell pepper, and onions. Spicy.
Garlic Pepper
$15.95
Pad gra tiem prick Thai. Stir fried garlic in a garlic-pepper sauce. Spicy.
Ginger Plate
$15.95
Pad khing. Stir fried ginger, mushrooms, bell peppers, baby corn, carrots and onion. spicy.
Cashew Plate
$15.95
Pad ma mung him ma parn. Stir fried cashew nut, onions, carrots, bell peppers, mushrooms, and pine apple in a chilisauce. Spicy.
Lemongrass Plate
$15.95
Pad tra kai. Stir fried lemongrass, chili peppers, bell peppers, onions, and carrots. Spicy.
Vegetable Plate
$15.95
Pra ram longsong. Boiled​ mixed vegetables topped with peanut sauce. Spicy.
Stir Fried Mixed Vegetables
$15.95
Pad pak ruam. Stir fried mixed vegetables with garlic in oyster sauce. Spicy.
Brocolli Stir Fry
15.95
Stir fried brocolli and carrots in a special house sauce. Spicy.
$Grilled Meats
Crispy Beef
$16.95
Fried sun-dried beef marinated in Thai spices with sweet and sour sauce, served with rice. Spicy.
Crispy Pork
$16.95
Served​ with sweet and sour sauce and salad. Spicy.
Thai BBQ Chicken
$16.95
Gai yang. Chicken breast marinated in Thai spices, grilled and served with sweet and sour chili sauce. Spicy.
Crispy BBQ Chicken
$15.95
Chicken marinated in BBQ sauce and deep fried till golden brown, served with sweet and sour sauce. Spicy.
Grilled Salmon
$18.95
Pla yang. Salmon marinated in Thai spices; served with spicy citrus sauce. Spicy.
Crying Tiger
16.95
Beef​ marinated in Thai spices served with house sauce. Spicy.
$Chef's Suggestions
Beef Ball Noodle Soup
$15.95
Koi thiew. Large bowl of beef broth soup spiced with star anise, galangal root, celery stock and coriander. Served with sliced beef, beef ball sausage, rice noodles; topped with bean sprouts, cilantro and fried garlic. Spicy.
Duck Noodle Soup
$15.95
Koi thiew ped. Large bowl of duck broth soup spiced with star anise, galangal root, celery stock and coriander; served withduck meat, rice noodles. Topped with bean sprouts, cilantro, and fried garlic. Spicy.
Mango Prawns
$16.95
Panko-crusted prawns paired with fresh sliced mango. Topped with panang curry, coconut cream and kaffir lime leaf. Spicy.
Spicy Thai Prawns
$16.95
Prawns sauteed in soy pepper sauce, topped with fried garlic. Spicy.
Seafood Stew
$18.95
Ho mok ta lay. Combination of seafood (shrimp, scallops, mussels, calamari) marinated in red curry paste, coconut milk, egg and vegetables. Spicy.
Sweet and Sour Tilapia
$18.95
Stir-fried tilapia with cucumber, tomatoes, onions, red bell peppers, mushrooms and cabbage in a sweet and sour sauce. Spicy.
Ginger Fish
$18.95
Stir-fried flounder with ginger, mushrooms, red and green bell peppers and onion. Spicy.
Spicy Catfish
$18.95
Catfish stir-fried with basil, red and green bell peppers with a spicy house sauce. Spicy.
Salmon Chu-Chee
$23.95
Grilled salmon fillet in red curry sauce, served with red and green bell peppers, carrots and basil. Spicy.
Roasted Duck
$25.95
Ped yang. Roasted​ duck served on a bed of boiled spinach and cabbage, topped with a light duck gravy. Spicy.
Garlic Catfish
$18.95
With garlic pepper sauce. Spicy.
Garlic Duck
25.95
Served with mixed vegetables, garlic, and pepper sauce. Spicy.
$Side Orders
Steamed Jasmine Rice
$3.00
Steamed Brown Rice
$3.00
Steamed Sticky Rice
$3.00
3 oz. Peanut Sauce
$3.00
3 oz. Sweet and Sour Sauce
$3.00
Cucumber Salad
$7.00
Steamed Vegetables
$8.00
Vegetarian.
Steamed Rice Noodles
5.00
$Desserts
Ice Cream
$8.95
Ice Cream with Fruit
$8.95
Mango and sweet rice.
Fried Banana with Honey
$8.95
Fried Banana with Ice Cream
$9.95
Sweet Sticky Rice with Ripe Mango
$9.95
Mango with Sticky Rice
$10.95
Menu for Khun Suda Thai Cuisine is provided by findrestaurantmenu.com
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