Small Plates
2 Cheese Bacon & Roasted Jalapeno Mac
$14.00
Cheddar, parmesan, and mozzarella.
Artisan Cheese Assortment
$15.00
Fruit compote, roasted almonds, kalamata olives, crostini, and flatbread.
Blue Cheese Fondue Skillet
$13.00
Served with house fried corn chips.
Baked Brie
$14.00
Single cream Brie, roasted peppers and garlic served with crostini.
Greek Sliders
$14.00
Beef patties with arugula, pickled onions, and tzatziki sauce.
Sweet & Spicy Brussel Sprouts
$11.00
Gluten-Free. Fried Brussel sprouts tossed with spicy teriyaki. Topped with crispy bacon and green onions.
Martini Wings
$14.00
Gluten-Free. Tossed in buffalo or teriyaki sauce.
Crispy Calamari
$15.00
Gluten-Free. Fried lemon and peppers, sriracha aioli.
Blackened Salmon Sliders
$15.00
Seared salmon, tomato, arugula and tartar sauce.
Lobster Gratinee
$19.00
4 Ounces sauteed lobster tail in a creamy dijon sauce served in a skillet with grilled flat bread.
Mushroom Ragu
$15.00
Mixed mushrooms stewed in red wine and tarragon. Finished with cream and served with crostini.
Fish Taco
15.00
Gluten-Free. Roasted salsa, cilantro, onion and chipotle.
$Salad & Flatbread
BBQ Chicken Flatbread
$11.00
Chicken breast, house BBQ. sauce, fresh mozzarella, red onion, and cilantro.
Cobb Salad
$16.00
Gluten-Free. Roasted chicken, bacon, Hard-Boiled egg, cherry, tomato, avocado, and red wine vinaigrette.
Margherita Flatbread
$10.00
Plum tomatoes, basil, and fresh mozzarella.
Veggie Flatbread
$10.00
Tomato, bell pepper, onion, mushroom.
Meat Lovers Flatbread
$12.00
Pepperoni, bacon, salami and Italian sausage and mozzarella.
Classic Wedge Salad
$10.00
Gluten-Free. Crisp iceberg, tomatoes, green onions bacon, and blue cheese dressing.
Chopped Caesar Salad
$9.00
Romaine, parmesan, croutons, red cherry tomatoes, and our housemade classic caesar dressing.
Norcal Arugula & Prosciutto Flatbread
$13.00
Caramelized onions, mozzarella, balsamic glaze.
Spinach Salad
10.00
Gluten-Free. Apples, Blue cheese, red onion, and spiced walnuts. Served with a creamy balsamic dressing.
$Main Entrees
Surf & Turf
$42.00
Gluten-Free. Compound butter, lobster tail gratin, grilled asparagus, and buttery mashed potatoes.
Chicken Parmesan Over Linguini
$18.00
Rich alfredo sauce and topped with parmesan.
Wagyu Beef Bistro Burger
$16.00
Bacon, fried onions, lettuce, tomato, and pickle, choose either cheddar or blue cheese. Served with fries or a side salad.
Roasted Garlic Shrimp
$16.00
Gluten-Free. Rice, asparagus, cherry tomatoes, roasted garlic, and basil.
New York Strip
$24.00
Gluten-Free. 10 Ounces strip with compound butter, green beans, buttered mashed potatoes, and caramelized onion.
Seared Salmon
$18.00
Gluten-Free. Served with garlic green beans, crispy wonton, green onions, and ponzu sauce.
Slow Roasted Beef Brisket
$22.00
Gluten-Free. Buttered mashed potatoes, sauteed spinach, and rich beef.
Slow Cooked Pork Stew
$12.00
Gluten-free. Carrots, potatoes, celery, peas and parsley.
Veggie Portabella Burger
14.00
Marinated and grilled portabella mushroom, tomato, red onion, arugulaand pesto mayo. Served with fries or a side salad.
$Sides & Desserts
Roasted Broccoli, Cauliflower & Red Peppers
$6.00
Gluten-Free.
Grilled Asparagus
$7.00
Gluten-Free.
Buffalo Blue Cheese Crispy Potatoes
$6.00
Gluten-free.
Crispy Potatoes with Dijon
$6.00
Gluten-Free.
Blue Cheese Fondue Skillet
$7.00
Gluten-Free.
Bistro Fries
$5.00
Gluten-Free.
White / Chocolate Mousse
$9.00
Gluten-Free.
Side Salad
$5.00
Gluten-Free. Cherry tomatoes, cucumbers, and dressing.
Butter Mashed Potatoes
$5.00
Gluten-Free.
3 Cheese Mac & Cheese
$7.00
Garlic Bistro Fries
$6.00
Gluten-Free.
Grahams 20 Years Tawny Port
$18.00
Creme Brulee
8.00
Gluten-Free. Vanilla bean custard. Served with seasonal fruit.
$Taco Tuesday
Taco Tuesday
$13.00
Choose any 3 of the following: crispy pork belly carnitas with roasted tomato salsa, chicken mole with Mexican cheese, or green lime marinated salmon with pineapple salsa.
Menu for Pink Martini is provided by findrestaurantmenu.com
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