Market Broiler

Market Broiler Menu

(951) 276-9007
3525 Merrill Avenue, Riverside, CA 92506

Mesquite Broiled Fish - Lunch

Includes your choice of two side dishes. Subject to fishing luck and availability.
Striped Catfish - Asia
$10.95
Tilapia - Ecuador
$11.95
Red Snapper - Oregon
$11.95
Shark - Mexico
$12.95
Rainbow Trout - Idaho
$12.95
Mahi Mahi - Costa Rica
$13.95
Salmon - Canada
$16.95
Halibut - Alaska
19.95

$Garden Varieties - Lunch

Served with choice of dressing unless otherwise noted.
Classic Seafood Salad
$14.95
White and bay shrimp, Alaskan snow crabmeat, egg, black olives, croutons and carrot strips with mixed greens, parmesan and roma tomato slices.
Sweet & Spicy Calamari Salad
$12.95
Asian salad with buttermilk-crusted, golden, calamari tossed with a sweet and spicy sauce. With cilantro, cucumber, tomatoes, red onion and a creamy ginger dressing.
Mariner's Cobb
$14.95
Made with smoked salmon, white and bay shrimp, crisp bacon, bleu cheese, egg, roma tomato, croutons and black olives. Served over our mixed garden greens.
Asian Chicken
$12.95
Marinated chicken breast, romaine and iceberg lettuce, almonds, mandarin oranges, ginger, scallions, cilantro, sesame seeds and napa cabbage. Tossed in soy ginger dressing.
California Caesar
$9.95
A classic Caesar with parmesan.
Chowder, Salad & Soft Drink
$12.50
Bowl of chowder, small dinner salad or half Caesar, bread and your choice of soft drink.
Petite Combo Special
9.95
Cup of chowder, small dinner salad with iced tea or soft drink.

$Classic Favorites - Lunch


Fish & Chips
$12.95
Arctic cod, beer-battered or traditional panko. Served with French fries and coleslaw.
Fish Tacos
$11.95
Two beer-battered tacos with cabbage and chipotle sauce; with chips and salsa and coleslaw.
Shrimp & Chips
$12.95
Large, tender Mexican white shrimp, tasty and golden fried.
Coconut Shrimp
$12.95
Torpedo white shrimp, encrusted in panko bread crumbs and coconut, served with our pina colada dipping sauce.
Shrimp on a Skewer
$12.95
Mesquite-grilled, tender Mexican white shrimp spaced with bacon.
Shrimp Scampi
$12.95
Mexican white shrimp sauteed in garlic, wine, lemon, butter, salt and pepper.
Shrimp & Scallops
$13.95
Two favorites team up for a real treat, skewered with bacon.
Scallops
$15.95
Tender Canadian scallops on a skewer with bacon.
Bang Bang Shrimp
$12.95
Tender pieces of white shrimp wok-sauteed with a red curry sauce and Thai chili served over white rice.
Fresh Salmon Brochette
12.95
Atlantic salmon skewered with seasonal grilled veggies.

$Dishes Without Fishes - Lunch


1855 Teriyaki Sesame Steak Kabob
$12.95
Cubes of sirloin with onion, pineapple, bell pepper and mushroom.
Roasted Chicken
$12.95
A half chicken seasoned with fresh citrus and rosemary.
Chicken Tenders
$10.95
Fresh chicken strips, panko-breaded. Served with fries and coleslaw.
Chicken Marsala
$11.95
Tender chicken medallions sauteed with mushrooms, peas, atop alfredo style linguini, all topped with scallions and sesame seeds.
Bang Bang Chicken
12.95
Tender pieces of chicken, wok-sauteed with a red curry sauce and Thai chili served over white rice.

$Sandwiches - Lunch


Mahi Mahi Steak Sandwich
$12.95
Mahi mahi, crisp lettuce, tomato, wasabi aioli sauce and avocado on a hamburger bun and served with French fries.
Southwest Chicken Sandwich
$11.95
Tender breast of broiled chicken with chipotle mayo, pepper jack cheese, lettuce, tomato and avocado on a hamburger bun and served with French fries.
Fresh Chuck Cheddar Burger
$11.95
1-2 pound, mesquite-grilled fresh chuck burger with cheddar cheese, lettuce, tomato, red onion and Thousand island. French fries too!
Crab Melt
17.95
100% lump crabmeat, tomatoes, chopped bacon, jalapeno jack and cheddar cheeses on grilled sourdough. Served with a dill pickle and a side Caesar salad.

$Pasta - Lunch

Served with garlic bread.
Harvest of the Sea
$13.95
Luscious shrimp, scallops, clams, calamari and mussels simmered in olive oil, fresh garlic, olives, white wine and marinara atop linguini, sprinkled with mozzarella cheese.
Crab Alfredo
$12.95
Our home-made sauce topped with sweet crabmeat.
Jambalaya
$12.95
Served over your choice of pasta or rice. Tender pieces of white shrimp sauteed with chicken and andouille sausage, topped with a creamy Cajun sauce, parmesan cheese and green onions.
Fettuccini Alfredo
9.95
Fettuccini with an alfredo sauce.

$Lunch Combos

Includes your choice of two side dishes.
Shrimp Feast
$15.75
3 coconut shrimp, 3 golden shrimp and a dozen grilled shrimp skewer.
Hawaiian Combo
$15.95
Miso marinated mahi mahi and a dozen grilled shrimp skewer.
Atlantic Catch
$15.95
Fresh Atlantic salmon fillet and a dozen grilled shrimp skewer.
1855 Premium Steak & Shrimp
$16.95
Tri-tip steak and a dozen grilled shrimp skewer.
Roasted Chicken & Shrimp
$14.95
Roasted chicken and a dozen shrimp skewer.
Cajun Catch
$14.95
Cajun-spiced striped catfish and a dozen grilled Cajun shrimp skewer.
Blackened Chicken Breast Combo
20.00

$Appetizing Openers - From The Galley Kettle


White Clam Chowder
$9.95
Served along with our warm, crusty, San Francisco-style sourdough bread with butter.
Red Clam Chowder
$5.50
Served along with our warm, crusty, San Francisco-style sourdough bread with butter.
50/50 Chowder
$5.50
Served along with our warm, crusty, San Francisco-style sourdough bread with butter.
Cheese Potato Taquitos (4)
$7.95
Our signature potatoes wrapped in a corn tortilla with roasted corn, feta cheese and cilantro. Served with a fire-roasted molcajete salsa ranch dip.
Chips & Salsa
$5.95
Corn tortilla chips served with 2 fresh salsas, veracruz and molcajete.
Garlic Fries
$6.95
Crispy fries tossed with fresh roasted garlic and parmesan cheese.
Ceviche Tostadas
$7.95
Two marinated ceviche tostadas with spicy slaw. A baja favorite!
Crab-stuffed Mushrooms (4)
$11.95
Crab-stuffed mushrooms (4) crab stuffed mushroom caps oven-roasted au gratin style.
Jumbo Lump Crab Cakes
$13.95
Twin cakes of sauteed jumbo lump crabmeat cooked to perfection. Served with roasted corn salsa and red pepper aioli sauce.
Jumbo Prawn Cocktail
$14.95
Our best seller! The finest, number one, white Mexican prawns.
Shrimp Cocktail
$6.95
6 Mexican white shrimp, served with cocktail sauce on the side.
Crispy Asian Sticky Ribs (5)
$11.95
A savory island favorite in a hoisin spicy sauce.
Coconut Shrimp Appetizer
$11.95
Torpedo white shrimp encrusted in panko bread crumbs and coconut, served with pina colada dipping sauce.
"hot" Smoked Salmon
$13.50
Served with sweet red onion, gherkins, capers and lemon.
Crab Won Tons
$10.95
Stuffed with crabmeat and cream cheese served with our spicy Thai dipping sauce.
Traditional Calamari
$10.95
Popular, crisp and golden calamari served with cocktail sauce on the side.
Sauteed Mushrooms
$6.95
Sliced mushrooms sauteed with garlic and white wine.
Bloomin' Cheesy Bread & Spinach Artichoke Dip
$10.95
Fresh sourdough bread infused with mozzarella cheese and baked to a golden brown. Served with our spinach and artichoke dip.
Yucatan Shrimp Cocktail
8.95
Spicy and refreshing! Tender, cooked, Mexican white shrimp marinated in fresh salsa, chunks of avocado, tomatoes and lime juice.

$From Our Master Sushi Chef


Tempura Shrimp Roll
$11.95
Shrimp tempura, avocado, spicy mayo and tempura coated rice topped with sweet sushi sauce.
Spicy Tuna Roll
$11.95
Marinated, ahi tuna with cucumber and tempura cooked rice. Served with ginger and wasabi.
California Krunch Roll
$12.95
Hand-rolled with crabmeat, avocado and cucumber in a traditional nori wrap. Served with wasabi and drizzled with sweet sushi sauce.
Salmon Lover's Ultimate Roll
$13.95
Slur. Salmon, avocado and a white wine sauce atop crab and asparagus wrapped in sesame soy paper.
Black & Blue Ahi
$13.75
Cajun pan-seared, sushi-grade yellowfin tuna with wasabi, soy and mustard sauces. Served with papaya relish.
Hawaiian Poke (Poh-Key)
13.95
Marinated ahi tuna and avoacdo towered over sticky white rice and painted with wasabi and mustard sauces.

$Oyster Bar


Oysters Rockefeller (4)
$11.95
Fresh Eastern oysters topped with creamy spinach, cheese and baked to perfection.
Baked Scallops Casino (4)
$11.95
Scallops topped with parmesan cheese, breadcrumbs, baked to golden brown.
Fresh Mussels (Three Ways)
$12.95
Choose from our Thai curry, marinara or white wine and garlic sauce.
Fresh Steamers
16.95
A tureen of steamed clams in a fresh garlic, lemon and white wine broth.

$Starter Salads - Signature Salads


Half California Caesar
$6.00
All the flavor, but half the portion of our classic California Caesar.
The Wedge
$8.00
Large wedge of iceberg lettuce, crumbled bleu cheese, red onion, crisp bacon, scallions, onion straws, topped with bleu cheese dressing.
Seasonal Salad
7.00
We only use the freshest ingredients available in season. Ask your server about this season's special.

$Entree Salads - Signature Salads

Most of our dressings are made from scratch. Bleu cheese, ranch, Thousand island, Caesar and balsamic vinaigrette.
Classic Broiler Seafood Salad
$17.95
White and bay shrimp, crab meat, egg, black olives, croutons and carrot strips on mixed greens. Topped with shredded parmesan and roma tomato slices.
Mariner's Cobb
$16.95
Made with smoked salmon, white and bay shrimp, crisp bacon, bleu cheese, egg, roma tomato, croutons and black olives. Served over our mixed garden greens.
Asian Chicken
$13.95
Marinated chicken breast, fresh romaine and iceberg lettuce, almonds, mandarin oranges, ginger, scallions, cilantro, sesame seeds and napa cabbage. Tossed in a soy ginger dressing.
Sweet & Spicy Calamari Salad
$14.95
Asian salad with buttermilk-crusted, golden, calamari tossed with a sweet and spicy sauce. With cilantro, cucumber, tomatoes, red onion and a creamy ginger dressing.
California Caesar
$10.95
Crisp, cool hearts of romaine with fresh basil, croutons, parmesan cheese and pepitas.
Chowder, Salad & Soft Drink
12.50
Bowl of chowder, small dinner salad or half Caesar salad, bread and your choice of soft drink.

$Classic Dinner Entrees

Entrees include our fresh-from-the-oven, warm, crusty San Francisco-style sourdough bread and your choice of two side dishes unless otherwise noted; classic sides: signature cheese potatoes, steamed red potatoes, rice pilaf, cottage cheese, sliced tomatoes or coleslaw.
Fish & Chips
$16.65
Pure white arctic cod, beer-battered or traditional panko. Served with French fries and coleslaw.
Southern Fried Striped Catfish
$15.95
Cajun dusted with cornmeal. Served with hush puppies, Cajun-spiced coleslaw and French fries.
Shrimp & Chips
$17.95
Hand-breaded, butterflied white shrimp served in a crispy panko breading. Includes French fries and coleslaw.
Fish Tacos
$15.95
3 beer-battered tacos with cabbage and chipotle sauce. Includes chips, salsa and coleslaw.
Brochettes
$15.95
Select cuts interlaced with seasonal grilled vegetables.
Coconut Shrimp
$17.95
Torpedo white shrimp encrusted in panko bread crumbs and coconut. Served with piña colada sauce.
Seafood Au Gratin
$19.95
Shrimp, scallops, salmon, crabmeat and mahi in a garlic cream sauce, topped and then baked with bread crumbs and cheese.
Classic Shrimp Skewer
$17.95
Succulent premium Mexican white shrimp spaced with bacon and expertly mesquite broiled.
Shrimp Scampi
$16.95
Tender, Mexican white shrimp sauteed in garlic, wine, lemon, butter and spices.
Prawns Scampi
$21.95
Our largest Mexican shrimp sauteed in garlic, wine, lemon, butter and spices. You'll love the flavor!
Scallops
$20.95
One 1-2 lb. of medium size, full flavored and sweet, tender, 100% natural Canadian scallops skewered with bacon.
Shrimp and Scallops
19.95
Tender white shrimp and Canadian scallops, skewered with bacon.

$Pan-Tossed Pastas

Individually pan sauteed and served with garlic bread.
Harvest of the Sea
$18.95
Shrimp, scallops, clams, calamari and mussels simmered in olive oil, garlic, olives, white wine and marinara atop linguini with mozzarella.
Linguini & Clams
$17.50
Tender whole venus and Eastern chopped clams sauteed in garlic and white wine.
Shellfish Pasta
$21.95
Sauteed lobster, shrimp and scallops atop linguini in our creamy alfredo sauce.
Crab Alfredo
$18.95
Our home-made sauce over fettuccini and topped with crabmeat from Alaskan waters.
Jambalaya
$16.95
White shrimp, chicken and andouille sausage, with a creamy Cajun sauce, parmesan cheese and green onions. Choice of pasta or rice.
Fettuccini Alfredo
$11.95
A special blend of cheeses, rich and creamy.
Bang Bang Shrimp
16.25
Tender pieces of white shrimp wok-sauteed with a red curry sauce and Thai chili served over white rice.

$Sandwiches

All sandwiches are served on a hamburger bun and include French fries or cottage cheese, unless otherwise noted.
Fresh Chuck Cheddar Burger
$12.95
1-2 pound, mesquite-grilled fresh chuck burger with cheddar cheese, lettuce, tomato, red onion and Thousand island.
Mahi Mahi Steak Sandwich
$13.95
Mahi mahi, crisp lettuce, tomato, wasabi aioli sauce and avocado on a hamburger bun and served with French fries.
Southwest Chicken Sandwich
$12.95
Tender breast of broiled chicken with chipotle mayo, pepper jack cheese, lettuce, tomato and avocado.
Crab Melt
17.95
100% lump crabmeat, tomatoes, chopped bacon, jalapeno jack and cheddar cheeses on grilled sourdough. Served with a dill pickle and a side Caesar salad.

$Dishes Without Fishes

Our poultry is California fresh.
New York - 12 oz.
$25.95
Deep rich flavor; full-bodied and firm to the touch.
Petite Filet Mignon - 7 oz.
$28.95
Delicious and tender grain-fed beef at its finest.
Bone-in Rib Eye - 16 oz.
$33.95
Extensive marbling, flavorful and deliciously juicy.
Sizzling Filet Mignon - 7 oz.
$30.95
Served with grilled asparagus and mb butter.
Hawaiian Glazed Baby Back Ribs
$23.95
A generous portion of ribs basted with flavorful ginger, soy and spicy hoisin sauce for a unique island flavor.
Roasted Chicken
$15.95
One-half chicken seasoned with fresh citrus and rosemary, then slow roasted to "melt-in-your-mouth" tenderness.
Chicken Marsala
15.95
Tender chicken medallions sauteed with mushrooms, peas, atop linguini, all topped with scallions and sesame seeds.

$Seasonal Premium Side


Charred Grilled Asparagus
$6.00
Sauteed Garlic Spinach
$6.00
Garlic Green Beans
$2.00
Macaroni & Cheese Au Gratin
2.00

$Seasonal A La Carte


Charred Grilled Asparagus
$6.00
Sauteed Garlic Spinach
$6.00
Garlic Green Beans
$6.00
Macaroni & Cheese Au Gratin
6.00

$Specialties Of The House

Inspired by executive chef robin higa.
Pan Seared "Steak House Cut"
$19.95
A generous, thick center-cut, parmesan crusted with a roasted lemon butter sauce with capers, green olives and served over cheese potatoes with sauteed fresh spinach and grilled asparagus.
Baja Center-cut Ahi
$22.95
Chipotle mango rubbed center-cut ahi tuna, cooked medium rare. Accompanied with a roasted corn, dirty rice with bacon, pico de gallo, sliced avocado and chipotle aioli.
Halibut Oscar (Seasonal)
$33.95
Fresh Alaskan halibut fillet crusted with Alaskan crab atop a bed of cheese potatoes and grilled asparagus spears, with a rich, creamy lobster sauce.
Macadamia Nut Mahi Mahi & Coconut Shrimp
$23.95
Hawaiian-style crusted mahi accompanied by our coconut shrimp. Served with white rice, chef 's vegetables and pina colada sauce.
Snapper Veracruz and Shrimp
$20.95
Southwest-seasoned, mesquite-broiled snapper fillet served with sauteedscampi-style shrimp, tomatoes, olives and garlic. Served atop rice pilaf and chef 's vegetables.
Caramelized Salmon and Scallops
$26.95
Atlantic salmon fillet and Canadian scallops with a chile lime beurre blanc sauce. Served over cheese potatoes and grilled asparagus.
Sizzling Chilean Seabass
$29.95
Charred, flaky white chilean seabass served with grilled asparagus and finished with our signature mb butter.
Fisherman's Stew
$29.95
Lobster, shrimp, scallops, king crab, snow crab, clams, calamari, mussels and fish fillet simmered with rich tomato broth and spices atop linguini. Served with garlic bread.
Sesame Crusted Ahi Tuna
$22.95
Fillet of sushi-grade yellowfin tuna from the back loin, flash-grilled. Served with white rice, chef 's vegetables, soy ginger sauce, scallions, ginger and wasabi.
Classic Surf & Turf
29.95
1855® premium beef accompanied by your favorite seafood and plenty of mb butter. Served with choice of 2 sides. NY steak and shrimp.

$Creative Combinations

You be the chef and choose any two or three different items from the selections below. Includes two side dishes.
Duo
$19.95
Trio
$24.95

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