Soups And Salads
Soup Of The Moment
$7.00-5.00
our chef is inspired by whatever is fresh in the markets.
Mista Insalata
$7.00-6.00
sweet mix of organic greens, roasted red peppers, pine nuts and tomato. tossed in a shallot vinaigrette.
Ciao Bella Caesar
$8.00-11.00
fresh romaine is tossed with creamy caesar dressing, croutons, parmesan cheese and anchovy fillets.
Mozzarella Caprese
$14.00
fresh buffalo mozzarela, roma tomatoes, and basil sprinkled with pinenuts and olive oil.
Fruit And Cheese Salad
$11.00
organic mixed greens and spinach in a champagne vinaigrette, topped with strawberries, oranges, pine nuts and candied walnuts and crowned with goat cheese rounds.
Summer Garden Salad
$13.00
spinach in balsamic vinaigrette, topped with fresh corn, tomato, walnuts, strawberries, mango, artichokes, carrots and oranges.
Duck Mango Salad
$16.00
organic mixed greens in balsamic vinaigrette, topped with sliced duck breast and fresh mango.
Italian Wedge Salad
$7.00-8.00
fresh romaine topped with gorgonzola and pancetta dressing.
Steak Salad Rustica
$13.00
slices of grilled steak, red onion, tomato wedges and gorgonzola crumbles. dressed with chianti vinaigrette.
Salmon Cobb Salad
$13.00
romaine, egg, pancetta, olives, avocado, gorgonzola cheese and salmon tossed in blue cheese dressing.
Shrimp Salad
$14.00
organic mixed greens in a champagne vinaigrette, topped with avocado, pear, grapes, raspberries, strawberries, parmesan and gorgonzola cheese and a shrimp skewer.
Italian Chopped Antipasti Salad
$14.00
chopped romaine, provolone cheese, salami, prosciutto, mortadella all tossed in italian dressing and topped with red onion slices, olives and marinated artichokes.
Warm Roasted Vegetable Salad
$9.00-13.00
red potatoes, peppers, onions, mushroom and mixed seasonal vegetables roasted and tossed in extravirgin olive oil.
Minestrone Soup.
$7.00
ciao bella's version of this classic italian soup simply fresh seasonal vegetables in our flavorful chicken stock.
Ciao Bella Caesar.
$8.00-12.00
fresh romaine is tossed with creamy caesar dressing and garnished with croutons, parmesan cheese and anchovy fillets.
Mista Insalata.
7.00-5.00
sweet mix of organic greens, roasted red peppers, pine nuts and tomato. tossed in a shallot vinaigrette.
$Pizza
Wood fired 12" pizza crustChef's Featured Pizza Of The Week
$0.00
ask your server
Cheese Pizza
$10.00
add your own toppings. (price will vary with selected toppings)
Pizza With Pesto And Chicken
$12.00
brushed with pesto and topped with grilled chicken breast, onions, mushrooms, tomato and mozzarella.
Gourmet Mushroom Pizza
$13.00
topped with our garlic laced pizza sauce and loaded with imported and domestic mushrooms. topped with whole milk mozzarella and fresh rosemary.
Margarita Pizza
$11.00
brushed with garlic laced pizza sauce and topped with grilled fresh diced tomato, basil, herbs and just a touch of whole milk mozzarella.
Pepperoni Pizza
$12.00-13.00
topped with sauce and loads of pepperoni. extra whole milk mozzarella too!.
Bolognese Pizza
$11.00
topped with bolognese sauce and extra whole milk mozzarella.
Pizza With Pesto And Chicken.
14.00
brushed with pesto and topped with grilled chicken breast slices, onions, and whole milk mozzarella.
$Pasta
Lunch size portions of all our favorites (full portions also available at lunch upon request) we also offer wheat-free, gluten-free, fat-free, soduim-free pasta options.Linguine Puttanesca
$11.00-16.00
fresh roma tomatoes, fresh basil, garlic, mild onions, black olives, anchovy fillets and extra virgin olive oil is topped with aged parmesan reggiano.
Chicken Farfalle
$11.00
bowtie pasta simmered with onion, mushrooms, grilled chicken and a touch of garlic in a creamy asiago cheese sauce. served with a small mixed green salad garnishing the plate.
Ravioli
$11.00
try one of our fresh ravioli with delicious homemade sauces. served with a small side salad garnishing the plate. sundried tomato and artichoke topped with sundried tomato sauce spinach topped with vodka sauce.
Ciao Bella Lasagna Rolls
$9.00
beef, ricotta, mozzarella, herbs and sauce rolled up into ruffled pasta sheet. a small mixed green salad garnishes the plate.
Spaghetti
$:7.00-10.00
our homemade sauces top al dente spaghetti. choice of sauces
Penne Portabello
$11.00-15.00
portobello mushrooms, italian sausage, arugula and parmesan cheese on penne pasta tossed in a porcini cream sauce.
Gnocchi
14.00-19.00
(nee-okkee) is the Italian word for dumplings. ours are potato gnocchi with fresh shrimp and tomatoes. tossed in a rosemary cream sauce.
$Pasta.
We also offer wheat-free, gluten-free, fat-free, sodium-free pasta options.Spaghetti
$:10.00-14.00
our homemade sauces top al dente spaghetti. choice of sauces
Chicken Farfalle
$16.00
bowtie pasta simmered with green and red onions, mushrooms, grilled chicken and a touch of garlic in a creamy Asiago cheese sauce.
Ciao Bella Lasagna
14.00
homemade lasagna layered with beef, ricotta, mozzarella,
$Sandwiches
Served with sweet potato friesKobe Roast Beef Sandwich
$13.00
served on focaccia with an onion marmalade spread, lettuce, and tomato.
Rosemary Ham On Focaccia
$8.00
rosemary ham, aged provolone, tomatoes and spinach. whole grain mustard on warm focaccia bread.
Roast Turkey And Gorgonzola
$9.00
hot turkey breast and melted gorgonzola on an italian roll. lettuce, tomato and italian dressing.
Muffuletta
$13.00
an italian classic! pancetta, salami, and mortadella, topped with melted provolone and dressed with an olive salad!
Portabella On Focaccia
$8.00
served open faced. grilled portabella slices are layered with spinach, tomato, grilled red onion with a garlic mayonnaise aioli.
Sausage And Peppers Sandwich
$9.00
mild italian sausage, grilled onions and peppers fill an italian roll. it's topped with our marinara sauce and melted provolone.
Steak Sandwich
13.00
olive bread filled with filet mignon grilled to order and toped with sautéed mushrooms and tomatoes with garlic mayonnaise aioli.
$Entrees
Allow additional time for preparation of entree itemsPesto Chicken Breast
$11.00
grilled chicken breast is tossed in basil pesto sauce topped with melted parmesan. served with potatoes and vegetables.
Parmesan Chicken
$10.00
a lunch size portion of an all time favorite. served with a small mixed green salad garnishing the plate.
Eggplant Napoleon
$12.00
eggplant layered with vegetables and topped with a balsamic reduction. beautiful, healthy and oh so good!
Grilled Salmon (Prepared 2 Ways)
$17.00
topped with tomato cream sauce. served with potatoes and vegetables, topped with citrus sauce and fresh citrus fruit served over vegetables.
Sand Dabs
$12.00
these delicate fillets are lightly sautéed and finished in lemon, dry vermouth, and butter sauce. then garnished with capers and italian parsley. served with potatoes and vegetables
Tilapia
11.00
one 4oz tilapia filet in a rosemary, sake butter sauce served with steamed vegetables and red potatoes.
$Pasta - Ravioli
Try Homemade lasagna layered with beef, ricotta, mozzarella,Spinach
$14.00
topped with vodka sauce
Lobster
$18.00
topped with lobster cream sauce
Sundried Tomato And Artichoke
15.00
topped with sundried tomato sauce
$Appetizer
Antipasto Plate
$13.00
proscuitto di parma, grilled parmesan eggplant, long stemmed artichokes, sun dried tomatoes, olives and grana padano are dressed with the extra virgin olive oil of tuscany.
International Cheese Plate
$14.00
five pieces of our favorite cheeses from around the world, -from italy, gorgonzola and aged parmesan, from france, -brillat savrin (buttery triple cream brie), from england ,- sage derby, and provolone from the usa. served with pear slices and sliced italian loaf.
Bruschetta With 3 Toppings
$8.00
toasted italian loaf is spread with roasted garlic puree and presented with 3 toppings: sun-dried tomato, olive tapenade and red onion marmalade.
Beef Carpaccio
$13.00
tender slices of beef topped with chopped arugula, extra virgin olive oil and fresh parmesan cheese.
Tuna Carpaccio
$12.00
tuna marinated in lemon, mustard, shallots and extra virgin olive oil.
Bresaola
$12.00-16.00
bresaola wrapped around arugala alongside our classic buffala mozzarella. served with crostini.
Fresh Buffala Mozzarella
$14.00
classic arrangement of roma tomatoes, fresh basil and fresh buffala mozzarella, sprinkled with toasted pine nuts and served with crostini and extra virgin olive oil.
Calamari
$9.00
tender and flavorful calamari can be deep fried and served with a side of marinara sauce or sautéed in a garlic, olive oil, white wine and lemon.
Breaded Artichokes
10.00
artichokes hearts breaded and served with a lemon, butter, caper sauce.
$Beef, Veal, Lamb
Veal Osso Bucco Our House Specialty!
$33.00
This classic italian favorite is braised for hours to develop the sauce of rich veal stock, tomatoes, garlic, celery, onions and carrots. served over pasta
Rack Of Lamb
$29.00
our rack of lamb is roasted in a crust of pistachios, sauced with a port demi glace and served with garlic mashed potatoes.
Duck
$26.00
8oz breast sliced and fanned over mango risotto, complimented with a port reduction and a mango sauce.
Filet
$35.00
tender grilled filet mignon sliced and fanned over a bed of mushroom risotto. topped with a port reduction sauce
Portabella New York Steak
$32.00
choice beef topped with sauteed spinach and a freshly grilled portabella mushroom.
Lamb Shank
29.00
slow roasted lamb topped with red wine and mushroom sauce served with risotto
$Chicken, Seafood, Vegetarian
Chicken Parmesan
$17.00
breaded chicken breast topped with marinara sauce, with melted mozzarella cheese, fresh basil and tomatoes. served with potatoes and vegetables.
Chicken Marsala
$18.00
chicken breast sauteed in butter with mushrooms deglazed with marsala wine. served with potatoes and vegetables.
Roasted Rosemary Chicken
$16.00
1/2 chicken, marinated in rosemary and olive oil, pan roasted and served with fresh vegetables
Eggplant Napoleon
$12.00
eggplant layered with vegetables and topped with a balsamic reduction. beautiful, healthy and oh so good!
Tilapia
$16.00
tilapia filet in a rosemary, sage butter sauce served with steamed vegetables and red potatoes
Sand Dabs
$19.00
these delicate fillets are lightly sauteed and finished in lemon, dry vermouth, and butter sauce. then garnished with capers and italian parsley. served with potatoes and vegetables.
Calamari Steak
$18.00
fresh calamari steak dipped in egg, sautéed and then topped with a lemon cream artichoke sauce. served with potatoes and vegetables.
Salmon
$21.00
boneless salmon fillet prepared poached or grilled and topped with a white wine and tomato cream sauce. served with potatoes and vegetables.
Halibut
25.00
pan seared with prosciutto, lemon, white wine and capers! served with potatoes and chef's fresh vegetables
$Sides
Great to shareVegetables Of The Day
$6.00
Sauteed Mushrooms
$5.00
Garlic Cheese Bread
$5.00
Sweet Potato Fries
$5.00
Mushroom Risotto
$8.00
Garlic Mashed Potatoes
$5.00
Gnocchi
$12.00
with lobster sauce
Menu for Ciao Bella Ristorante is provided by findrestaurantmenu.com
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