Inca's Palace

Inca's Palace Menu

(510) 647-9540
3288 Pierce Street, Richmond, CA 94804

Entradas (Appetizers)


Anticuchos
$10.00
Fire grilled tender beef heart, chicken or shrimp kabobs on bamboo skewers, seasoned with cumin, garlic, ají mirasol, and ají panca; served with a side of seared sliced seasoned potatoes and choclo (Peruvian corn).
Ceviche Clasico
$12.00
A classic Peruvian dish of fresh raw red snapper, marinated in lime juice, aji limo and Peruvian rocoto pepper; served mild or spicy with canchita (Peruvian toasted corn), sweet potatoes, choclo (Peruvian corn).
Ceviche Mixto
$15.00
A spicy dish of red snapper, calamari, octopus and shrimp, marinated in lime juice, aji limo and Peruvian rocoto pepper; served mild or spicy with canchita (Peruvian toasted corn), sweet potatoes and choclo (Peruvian corn).
Empanadas de Carne (2)
$8.00
A tasty Peruvian pastry filled with raisins, olives, eggs and beef.
Empanadas de Pollo (2)
$8.00
A tasty Peruvian pastry filled with chicken, cream of ají amarillo, English peas and carrots.
Empanadas Vegetarianas (2)
$8.00
A tasty Peruvian pastry filled with mixed vegetables, mushrooms, spinach and manchego cheese.
Papa a la Huancaina
$8.00
Traditional dish form the Peruvian highlands. Combination of potatoes and cream sauce blend of cheeses, milk, olive oil and yellow peppers. Served with olives and eggs.
Choritos a la Chalaca
$9.00
A dozen (or half a dozen) steamed mussels marinated in lime juice topped with choclo (Peruvian corn), spicy onion relish, yellow chili pepper and rocoto.
Causa de Atun (Tuna)
$8.00
Layers of whipped Peruvian potatoes seasoned with aji amarillo (Peruvian yellow chili), served with a tasty layer of tuna salad topped with our special Inca's sauce.
Causa Limena (Pollo)
$11.00
Layers of Peruvian potatoes seasoned with aji amarillo (Peruvian yellow chili), basil, cilantro and huancaina sauce, served with a tasty layer of chicken, quail egg and cherry tomatoes.
Causa Vegetariana (Vegetables)
$10.00
Layers of whipped Peruvian potatoes seasoned with aji amarillo (Peruvian yellow chili), served with a tasty layer of mixed vegetables topped with our special Inca's sauce.
Causa Sampler
$18.00
A delicious platter featuring causa de atun, causa limenaand causa vegetariana.
Mac and Cheese
7.00
Our creamy manchego cheese base macaroni with crispy bacon.

$Ensaladas (Salads)


Lomito Salad
$14.00
Peruvian-style stir fried beef tenderloin served on a bed of mixed greens, feta cheese, walnuts, cherry tomatoes, with our special Inca's dressing.
House Salad
9.00
Fresh mixed greens salad layered with tomatoes, carrots, cucumbers, avocado and red onion served with passion fruit vinaigrette dressing.

$Platos De Fondo - Carne (Beef)


Bistec a Lo Pobre
$15.00
Grilled steak seasoned with aji mirasol and aji panca topped with 2 eggs, sweet plantains and fries, served with a side of rice.
Seco Norteno
$15.00
Traditional beef stew from Peru's Northern coast prepared in a stock of cilantro, aji pancaand aji amarillo; served with a side of rice.
Lomo Saltado
15.00
Classic and traditional Peruvian dish! Succulent stir fried black Angus beef with potatoes, onions, garlic, chopped cilantro and spices. Served with homemade fries and steamed rice.

$Platos De Fondo - Pollo (Chicken)


Pollo a la Brasa
$10.00
Golden brown rotisserie chicken marinated overnight in our Inca's signature Peruvian spice rub. Served with your choice of 2 side dishes.
Bistec de Pollo a Lo Pobre
$12.00
Grilled chicken breast seasoned with aji mirasol and aji panca topped with 2 eggs, sweet plantains and fries, served with a side of rice.
Chicharron de Pollo
$12.00
Crispy chicken strips, marinated in Inca's signature mix; served with fried yuca and salsa criolla.
Ají de Gallina
12.00
Shredded chicken breast in Inca's ají amarillo cream sauce, served over potatoes with a side of white rice and topped with kalamata olives and hard boiled eggs.

$Platos De Fondo - Mariscos (Seafood)


Jalea
$14.00
Deep fried calamari, breaded shrimp, scallops and fish, served with salsa criolla, canchita, yucca and Inca's tartar sauce.
Pescado Frito
$14.00
Deep fried breaded petrale sole served with salsa criolla.
Chupe Camarones
$18.00
A classic Peruvian seafood dish. Shrimp chowder prepared with aji panca and cream, served with rice, choclo, potatoes and a poached egg.
Arroz con Mariscos
16.00
An inca's palace specialty! Sauteed fish, shrimp, mussels and octopus cooked in Peruvian spices and Inca's secret aji panca sauce.

$Sides


Arroz Blanco
$3.00
White garlic rice.
Papitas Fritas
$4.00
French fries.
Camote Frito
$5.00
Sweet potato fries served with Inca's sauce.
Tacu Tacu
$4.00
Combination of rice and Peruvian beans.
Vegetables Saltados
$5.00
Succulent stir fried seasonal vegetables.
Yuquitas Fritas
5.00
Fried cassava served with Inca's sauce.

$Dessert


Panna Cotta de Mango
$7.00
Panna cotta with mango coulis topped with strawberry sauce.
Chocolate Cake
$7.00
Traditional Peruvian style chocolate cake served with a scoop of vanilla ice cream.
Tres Leches
$7.00
A dense, moist cake topped with a cloud of vanilla whipped cream.
Alfajores
$7.00
Two Peruvian caramel cookies topped with strawberry sauce.
Helado de Lucuma
5.00
Lucuma ice cream.

$Peruvian Drinks


Inca Kola
$3.00
The golden kola of Peru.
Diet Inca Kola
$3.00
Diet Peruvian kola.
Chicha Morada
$3.00
Purple corn drink.
Kola Inglesa
$3.00
Classic Peruvian soda.
Maracuya
3.00
Passion fruit classic Peruvian drink.

$Other Soft Drinks


Pepsi
$2.00
Diet Coke
$2.00
Sprite
2.00

$Hot Drinks


Hot Tea
$3.00
Cafe con Leche
$3.00
Manzanilla
$3.00
Coffee
$3.00
Hot Chocolate
$3.00

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