Hot Dinner
Hot Prawns
$12.00
Saganaki olives, onions, tomato, and feta.
Hot Romanesco
$10.00
Fried eggplant, manchego, mint, and romanesco.
Hot Tegamino
$9.00
Yukon gold potatoes, pork guaniciale, and farm egg.
Hot Pork Belly
$12.00
Cannellini beans, heirloom tomatoes, and rosemary.
Hot Polpette
$11.00
Baked meat balls, tomato, caciocavallo, and focaccia.
Hot Paella
$16.00
Chicken, chorizo, peas and bell peppers.
Hot Pastrami
15.00
House cured sliders, slaw, and provolone.
$Cold Dinner
Cold Mista
$8.00
Mixed greens, tomato, balsamic dressing.
Cold Caprese
$11.00
Heirloom tomatoes, mozzarella, and basil.
Cold Nicoise
$12.00
Tuna, egg, greenbeans, potatoes, olives.
Cold Rillette
$9.00
Housemade duck and pork pate.
Cold Tortilla
$7.00
Spanish style egg, arugula, and peppers.
Cold Caponata
$7.00
Vegetables sicilian style.
Cold Boquerones
6.00
Spanish white anchovies on crostini.
$Dinner Snacks
Roasted Marcona Almonds
$3.00
Marinated Assorted Olives
$4.00
House Pickles
$3.00
House Made Chips
$3.00
Tigelle e Taleggio
$9.00
3 each.
Assorted Snacks
8.00
Our daily selection.
$Dinner Charcuterie
Prosciutto di Parma
$10.00
Aged 24 months.
Prosciutto Cotto
$8.00
House made Italian style ham.
Pitina
$9.00
House cured salami from friuli.
Coppa
$13.00
Air cured duroc pork neck.
Chorizo
$11.00
San Fermin, Spain.
1 oz. Jamon Iberico
$16.00
36 months, Spain.
Assorted Plate of Charcuterie
18.00
$Dinner Cheeses
Salva Cremasco Cheese
$7.00
Italy (cow).
Parmigiano Reggiano Cheese
$10.00
36 months - Italy (cow).
Manchego Cheese
$8.00
Spain (sheep).
Gorgonzola Dolce Cheese
$8.00
Italy (cow).
Cermeux Des Citeaux Cheese
$9.00
France (cow).
Jeune Autize Cheese
$10.00
France goat with ashes.
Assorted Plate of Cheese
15.00
$Dinner Pinsa Romana
Italian flour, 90 hours proofing.Margherita
$12.00
Tomato, mozzarella and basil.
Napoletana
$13.00
Tomato, mozzarella anchovies, olives and capers.
Salamino Picante
$14.00
Tomato, mozzarella and spicy salame.
Cotto
$13.00
House cured ham, tomato and mozzarella.
Salmone
$15.00
Ricotta, smoked salmon and lemon zest.
Prosciutto di Parma
$15.00
Served with burrata cheese.
Ricotta
14.00
Roasted seasonal vegetables and pumpkin seeds.
$Lunch Salad
Chicken Salad Lunch
$12.00
Mixed greens, roasted veggies, almonds and feta cheese.
Pastrami Salad Lunch
$13.00
Arugula, peach and grana padano cheese.
Nicoise Salad Lunch
$12.00
Tuna, egg, green beans, potatoes, olives and tomatoes.
Caprese Salad Lunch
11.00
Heirloom tomatoes, mozzarella and basil.
$Lunch Sandwich
Chicken Sandwich Lunch
$13.00
Roasted herbed chicken breast, avocado, lettuce, tomato, romesco sauce and tetilla cheese on house bun.
Pastrami Sandwich Lunch
$15.00
Slaw, grain mustard, comte on ciabatta bread.
Pork Loin Sandwich Lunch
$13.00
Arugula, manchego on baguette bread.
Milanese Sandwich Lunch
$12.00
Heirloom tomatoes, breadded eggplant, basil pesto, mozzarella on house bun.
Meatball Sandwich Lunch
13.00
Tomato sauce, provolone, on baguette.
$Lunch Pinsa Romana
Italian flour, 90 hours proofing.Margherita Lunch
$12.00
Tomato, mozzarella and basil.
Napoletana Lunch
$13.00
Tomato, mozzarella anchovies, olives and capers.
Salamino Picante Lunch
$14.00
Tomato, mozzarella and spicy salame.
Cotto Lunch
$13.00
House cured ham, tomato and mozzarella.
Salmone Lunch
$15.00
Ricotta, smoked salmon and lemon zest.
Prosciutto di Parma Lunch
$15.00
Served with burrata cheese.
Ricotta Lunch
14.00
Roasted seasonal vegetables and pumpkin seeds.
$Lunch Charcuterie
Prosciutto di Parma Lunch
$10.00
Aged 24 months.
Prosciutto Cotto Lunch
$8.00
House made Italian style ham.
Pitina Lunch
$9.00
House cured salami from friuli.
Coppa Lunch
$13.00
Air cured duroc pork neck.
Chorizo Lunch
$11.00
San Fermin, Spain.
Jamon Iberico Lunch
$16.00
36 months, Spain, 1 oz.
Assorted Plate of Charcuterie Lunch
18.00
$Lunch Cheeses
Salva Cremasco Cheese Lunch
$7.00
Italy (cow.)
Parmigiano Reggiano Cheese Lunch
$10.00
36 months. Italy (cow).
Manchego Cheese Lunch
$8.00
Spain (sheep).
Gorgonzola Dolce Cheese Lunch
$8.00
Italy (cow).
Cermeux Des Citeaux Cheese Lunch
$9.00
France (cow).
Jeune Autize Cheese Lunch
$10.00
France. Goat with ashes.
Assorted Plate of Cheese Lunch
15.00
$Lunch Hot
Hot Romanesco Lunch
$10.00
Fried eggplant, Manchego, mint and romanesco.
Hot Paella Lunch
$16.00
Chicken, chorizo, peas and bell peppers.
Hot Tegamino Lunch
$9.00
Yukon gold potatoes, pork guaniciale and farm egg.
Menu for CRU Wine Bar & Merchant is provided by findrestaurantmenu.com
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