Small Plates and Shareables
Blistered Shishito Peppers
$12.00
Braised bacon and sesame ponzu.
Parmesan & Truffle Fries
$9.00
Aioli.
Seafood Poke
$13.00
Salmon, shrimp, tuna, avocado, cucumber, wakame salad, and soy vinaigrette.
Hamachi Crudo
$13.00
Kohlrabi, citrus ponzu, Calabrian chile, and hazelnut relish.
Ahi Tuna Tacos
$13.00
Guacamole, Sriracha aioli, and toasted sesame seeds.
Shrimp Cocktail
$16.00
Cucumber, avocado, dill, cocktail sauce, and lemon.
Lobster Mac & Cheese
$18.00
Aged white cheddar and truffle-Parmesan crumbs.
Crispy Calamari
$10.00
Roasted tomato marinara.
Lobster Slider
$7.00
Crispy jalapeno and chile crema.
Baleen Slider
$5.00
Bacon, cheddar, guacamole, crispy onions, and spicy mayo.
Asian Lettuce Wraps
$14.00
Tofu, cabbage, cucumber, tomato, sprouts, almonds, and ginger-sesame sauce.
Charcuterie & Cheese
$18.00-30.00
Crostini, fig jam, and olives.
Duck Carnitas
$16.00
Cornmeal crepes, apple slaw, and chipotle blackberries.
Wild Mushroom Flatbread
$11.00
Aged English white cheddar and arugula.
Prosciutto Flatbread
14.00
Fig, goat cheese, and arugula.
$Soups and Salads
New England-Style Clam Chowder
$9.00
Potato, bacon, and fennel.
Caesar Salad
$11.00
Hearts of romaine, Parmigiano-Reggiano, and croutons.
Noble Garden
$13.00
Gem lettuce, quinoa, farro, avocado, braised beets, tomato, cucumber, mint, blue cheese, and white balsamic dressing.
Wedge BLT Salad
12.00
Baby iceberg, candied bacon, heirloom tomato, and smoked blue cheese dressing.
$Land and Sea
Brick Chicken
$26.00
Potato puree, braised cipollini, bacon collard greens, and whole grain mustard demi-glace.
Beef Stroganoff
$28.00
House-made pappardelle and wild mushrooms.
Cioppino
$34.00
Shrimp, calamari, fresh catch, clams, mussels, Spanish chorizo, and saffron-tomato broth.
Pan-Roasted Diver Scallops
$32.00
Corn-truffle puree, lardons, peewee potatoes, mushrooms, blistered cherry tomatoes, and jalapeno honey.
Sauteed Snapper
$29.00
Grilled asparagus, oven-dried tomato risotto, and citrus beurre blanc.
Miso-Glazed Salmon
$28.00
Baby bok choy, soba noodles, and summer dashi.
Pork Schnitzel
$27.00
Creamy polenta, herb salad, and mushroom-marsala sauce.
Thai Green Curry
$24.00
Tofu, coconut, jasmine rice, lemongrass, and kaffir.
Skirt Steak
$31.00
Balsamic brussels sprouts, potato puree, and aji verde.
Surf & Turf
48.00
Filet of beef, lobster tail, potato puree, seasonal vegetable, and bearnaise.
$Simply Grilled
Sauces: Baleen steak sauce, chimichurri, and caper remoulade.Grilled Salmon
$24.00
Grilled Lobster Tail
$30.00
Skirt Steak
$26.00
Filet of Beef
30.00
$Sides
Sweet Potato Fries
$8.00
Yukon Gold Potato Puree
$8.00
Loaded Peewee Potatoes
$8.00
Bacon, chives, and sour cream.
Roasted Wild Mushrooms
$9.00
Brussels Sprouts
$10.00
Balsamic glaze, bacon lardons, and Parmesan.
Baby Bok Choy & Soba Noodles
$9.00
Summer dashi.
Over-Dried Tomato Risotto
$8.00
Menu for Baleenkitchen is provided by findrestaurantmenu.com
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