Appetizers (Lunch)
Hummus Duo
$12.00
Roasted red pepper, fresh herb hummus.
Seared Ahi
$14.00
Pepper crusted, trio of sauces.
Shrimp Scampi
$15.00
Shiitake Mushrooms
$12.00
Marinated, grilled, roasted peppers.
Garlic Bread
$5.00
Scallops
$13.00
Onion puree, corn.
Mussels & Clams
$14.00
Spicy white wine broth.
Burrata
14.00
Roasted peppers, olives, capers, basil.
$Salads (Lunch)
Caesar
$12.00
Romaine, croutons, parmesan, anchovies, Caesar dressing.
Full of Nuts
$12.00
Caramelized nuts, currants, feta, red onion, honey-citrus dressing.
California
$12.00
Apples, walnuts, feta, red onion, currants, apple-honey dressing.
Arugula
$12.00
Grapes, toasted almonds, raspberry dressing.
Wedge
$12.00
Iceberg lettuce, creamy gorgonzola dressing, tomatoes, citrone bacon.
Pico
$12.00
Pico de gallo, avocado, mozzarella, Cajun spiced dressing.
Citrone
$12.00
Citrus, avocado, currants, honey-citrus dressing.
Beet
12.00
Goat cheese, walnuts, beets, balsamic vinaigrette.
$Entrees (Lunch)
Cioppino
$27.00
Fresh fish, shrimp, mussels, clams, in a tomato stew, served with garlic bread.
Loch Duart Salmon
$23.00
Champagne caper sauce, grain, vegetables.
Lamb Chops
$26.00
Served with side of potatoes and vegetables. Bone-in, dry-rubbed.
Manicotti
$19.00
Crepes stuffed with 4 cheeses, spinach, baked in white and red sauces.
Lemongrass Thyme Chicken
$22.00
Served with side of potatoes and vegetables. Boneless, skinless breast, oven roasted.
Flat Iron
$26.00
Served with side of potatoes and vegetables. USDA prime, chimichurri.
Duck Breast
$24.00
Served with side of potatoes and vegetables. Lingonberry sauce.
Cannelloni
$19.00
Crepes stuffed with beef, veal, chicken and Italian sausage, baked in white and red sauces.
Pork Chop
$24.00
Served with side of potatoes and vegetables. P double cut bone-in chop, pomegranate demi-glaze.
Flat Iron Sandwich
$16.00
USDA prime beef, greens, grilled onions, tomato, side salad.
Veal Schnitzel
$24.00
Served with side of potatoes and vegetables. Pan fried veal cutlet, German potatoes.
Citrone Stack
$18.00
Roasted eggplant, tomato, red pepper, mushroom, red onion, fresh mozzarella, potatoes.
Wild Mushroom Asparagus Risotto
$18.00
Citrone Burger
$16.00
1-2 lb. prime beef, gorgonzola, citrone bacon, grilled onion, side salad.
Filet Mignon
$36.00
Served with side of potatoes and vegetables. USDA prime, brandy cabernet sauce.
Gaucho Burger
$17.00
1-2 lb. prime beef, citrone bacon, pepper jack, grilled onion, avocado, chimichurri, side salad.
Fish Wrap
16.00
Grilled fish, pico de gallo, Cajun cream sauce, crispy wrap, side salad.
$Pastas (Lunch)
Calabrese
$16.00
Bucatini, cannellini beans, bacon, mushroom, tomatoes, cherry tomatoes, onion, basil, garlic.
Gorgonzola
$18.00
Penne, creamy gorgonzola cheese sauce, tomatoes, pine nuts.
Cheese Tortellini Pesto
$18.00
Beef & Peppers
$23.00
Penne, prime filet mignon, peppers, tomatoes, mushrooms.
Artichoke & Sun-Dried Tomato Ravioli
$19.00
Light cream sauce, tomatoes, mushrooms, asparagus.
Bolognese
$18.00
Bucatini with a tomato, veal, beef, Italian sausage sauce.
Vodka Smoked Salmon
22.00
Penne, mushrooms, capers, tomatoes, basil, vodka cream sauce.
$Appetizers (Dinner)
Scallops
$13.00
Onion puree, corn.
Shrimp Scampi
$15.00
Sauteed Mushrooms
$12.00
In a garlic and white wine sauce.
Mussels & Clams
$14.00
Spicy white wine broth.
Garlic Bread
$5.00
Seared Ahi
$14.00
Pepper crusted, trio of sauces.
Hummus Duo
$12.00
Roasted red pepper, fresh herb hummus.
Burrata
14.00
Roasted peppers, olives, capers, basil.
$Salads (Dinner)
Caesar
$12.00
Romaine, croutons, parmesan, anchovies, Caesar dressing.
Beet
$12.00
Goat cheese, walnuts, beets, balsamic vinaigrette.
Arugula
$12.00
Grapes, toasted almonds, raspberry dressing.
California
$12.00
Apples, walnuts, feta, red onion, currants, apple-honey dressing.
Full of Nuts
$12.00
Caramelized nuts, currants, feta, red onion, raspberry dressing.
Pico
$12.00
Pico de gallo, avocado, mozzarella, Cajun spiced dressing.
Citrone
$12.00
Citrus, avocado, currants, honey-citrus dressing.
Wedge
12.00
Iceberg lettuce, creamy gorgonzola dressing, tomatoes, citrone bacon.
$Entrees (Dinner)
Loch Duart Salmon
$29.00
Champagne caper sauce, grain, vegetables.
Cannelloni
$21.00
Crepes stuffed with beef, veal, chicken and Italian sausage, baked in white and red sauces.
Cioppino
$29.00
Fresh fish, shrimp, mussels, clams, in a tomato stew, served with garlic bread.
Veal Schnitzel
$29.00
Served with side of potatoes and vegetables. Pan fried veal cutlet, German potatoes.
Duck Breast
$29.00
Served with side of potatoes and vegetables. Lingonberry sauce.
Lemongrass Thyme Chicken
$25.00
Served with side of potatoes and vegetables. Boneless, skinless breast, oven roasted.
Manicotti
$21.00
Crepes stuffed with 4 cheeses, spinach, baked in white and red sauces.
Lamb Chops
$32.00
Served with side of potatoes and vegetables. Bone-in, dry-rubbed.
Wild Mushroom Asparagus Risotto
$20.00
Pork Chop
$31.00
Served with side of potatoes and vegetables. Double cut bone-in chop, pomegranate demi-glaze.
Filet Mignon
$42.00
Served with side of potatoes and vegetables. USDA prime, brandy cabernet sauce.
Flat Iron
29.00
Served with side of potatoes and vegetables. USDA prime, chimichurri.
$Pastas (Dinner)
Cheese Tortellini Pesto
$20.00
Vodka Smoked Salmon
$26.00
Penne, mushrooms, capers, tomatoes, basil, vodka cream sauce.
Calabrese
$18.00
Bucatini, cannellini beans, bacon, mushroom, tomatoes, cherry tomatoes, onion, basil, garlic.
Beef & Peppers
$25.00
Penne, prime filet mignon, peppers, tomatoes, mushrooms.
Bolognese
$21.00
Bucatini with a tomato, veal, beef, Italian sausage sauce.
Seasonal Ravioli
$19.00
Ask your server for today's offering.
Gorgonzola
20.00
Penne, creamy gorgonzola cheese sauce, tomatoes, pine nuts.
$Dessert
Cheese Cake
$8.00
Tiramisu
8.00
$Drinks
Coffee
$3.00
Tea
$4.00
Menu for Citrone is provided by findrestaurantmenu.com
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