Mr. You Express

Mr. You Express Menu

(909) 646-9933
12223 Highland Ave Ste 112, Rancho Cucamonga, CA 91739

Appetizer


2 Pieces Vegetable Egg Rolls
$1.25
A fresh spring roll wrap filled with mixed vegetable deep fried until golden brown. Vegetarian.
1 Piece Beef and Vegetable Egg Roll
$1.25
A fresh spring roll wrap filled with grounded beef and mixed vegetable deep fried until golden brown.
3 Pieces Pot Stickers
$1.99
A wonton stuffed with chopped chicken and vegetables deep fried until golden brown.
3 Pieces Cream Cheese Wonton
$1.99
A wonton stuffed with imitation crab meat, scallions and cream cheese deep fried until golden brown.
3 Pieces Butterfly Shrimp
$1.99
A fresh shrimp dipped in a batter of bread crumb then deep fried until golden brown.
6 Pieces Hot Wings
$3.99
Jumbo juicy chicken wings tossed in the wok with chopped green onions and our special spicy sauce. Spicy.
Korean BBQ Rib
$2.99
Marinated thin slices of beef rib grilled with special sauce.
BBQ Pork
$6.79
Slices of roasted pork tossed in the wok with our unique red BBQ sauce.
Mr. You Tester Plate
4.99
2 pieces each: egg rolls, butterfly shrimps, cream cheese wontons and pot stickers.

$Soup


Wor Wonton Soup
Introduced by the Qing Dynasty. Wontons stuffud with grounded pork, shrimps, diced chicken and an assortment of vegetables in delicious chicken broth.
Egg Flower Soup
A thick flavored chicken broth added sliced bamboo shoots, tofu, peas and carrots topped with silken of egg and green onion garnish.
Tofu and Vegetable Soup
A healthy chose of an assortment of veggies and tofu in delicious chicken broth.
Hot and Sour Soup
Traditional mandarin cuisines soup prepared with sliced bamboo shoots, mushrooms and tofu with silken threads of egg in thick hot spicy and sour soup. Spicy.
Sizzling Rice Soup
Shrimps, diced chicken, pork and an assortment of vegetables in delicious chicken broth.
Shrimp Veggie Soup
Shrimp and an assortment of vegetables in delicious chicken broth.
Fish Veggie Soup
Fish and an assortment of vegetables in delicious chicken broth.

Tofu and Vegetable


Orange Tofu
Originated from the Hunan Province prepared with lightly battered tofu bites tossed in the wok with sweet tangy orange sauce.
Sweet and Sour Tofu
A dish from the city of Shanghai prepared with lightly battered tofu bites tossed in the wok with our unique sweet and sour sauce along with green bell peppers, onions, carrots and chunks of pineapple.
Tofu Broccoli
A Cantonese dish from the Guangdong Province prepared with cubed tofu and broccoli florets, tossed in the wok with mild brown sauce.
Broccoli In Oyster Sauce
A Cantonese dish from the Guangdong Province prepared with broccoli florets, tossed in the wok with mild brown oyster sauce. Vegetarian.
Sauteed Green Bean
Fresh firm green bean sauteed with an assortment of vegetable in special sauce. Vegetarian.
Tofu Chop Suey
An assortment of vegetable tossed in the wok with cubed tofu in tasty mild ginger sauce.
Tofu Veggie
An assortment of vegetable tossed in the wok with cubed tofu in tasty mild brown sauce. Vegetarian.
Vegetable Chop Suey
An assortment of vegetable tossed in the wok with mild ginger sauce. Vegetarian.
Szechuan Tofu
A little spicy dish prepared with cubed tofu, onions, water chestnuts and celeries all tossed in the wok with special garlic sauce. Spicy.
Curry Tofu
A Singaporean curry dish prepared with cubed tofu tossed in the wok with curry sauce along with bell peppers, carrots, water chestnut and chunks of pineapple. Spicy.
Teriyaki Tofu
Cubed tofu carrots, onions, broccolis and cabbages all tossed in the wok with special teriyaki sauce.
Kung Pao Tofu
A spicy stir-fried dish from the Sichuan Province prepared cubed tofu, green peppers, onions, water chestnuts, bamboo shoots and carrots all tossed in the wok with hot and spicy sauce. Spicy.
Sauteed Mushrooms
Fresh button mushrooms sauteed with an assortment of vegetable in special. Vegetarian.

Seafood


Broccoli
A Cantonese dish from the Guangdong Province prepared with shrimp and broccoli florets and tossed in the wok with a mild ginger sauce.
Kung Pao
A spicy stir-fry dish from the Sichuan Province prepared shrimps, green peppers, onions, water chestnuts, bamboo shoots and carrots all tossed in the wok with hot and spicy. Spicy.
Green Bean
A medley of sweet and spicy dish prepared with shrimps tossed in the wok with fresh green beans and onions in the blend of sweet and spicy sauces.
Chop Suey
An assortment of vegetables tossed in the wok with shrimps in tasty mild ginger sauce.
Curry
A singaporean curry dish prepared with shrimps tossed in the wok with curry sauce along with bell peppers, carrots, water chestnut and chunks of pineapple. Spicy.
Szechuan
A little spicy dish prepared with shrimps, onions, water chestnuts and celeries all tossed in the wok with special garlic sauce. Spicy.
Shrimp with Lobster Sauce
Shrimps, peas, carrots, water chestnuts and bamboo shoots sauteed in our light creamy garlic sauce.
Fish with Lobster Sauce
Shrimps, peas, carrots, water chestnuts and bamboo shoots sauteed in our light creamy garlic sauce.
Teriyaki
Shrimps, carrots, onions, broccolis and cabbages all tossed in the wok with special teriyaki sauce.
Mushroom Shrimp
A Cantonese dish from the Guangdong Province prepared with shrimps, zucchinis, carrots and button mushrooms, tossed in wok with our mild garlic brown sauce.
Mushroom Fish
A Cantonese dish from the Guangdong Province prepared with shrimps, zucchinis, carrots and button mushrooms, tossed in wok with our mild garlic brown sauce.
Mongolian
An exotic spicy stir-fried dish prepared with shrimps, bamboo shoots and onions in special spicy sauce. Spicy.
Garlic
Shrimp tossed in the wok with onions, water chestnuts, celeries and garlic in mild garlic sauce.

Beef


Mongolian Beef
An exotic spicy stir-fried dish prepared with sliced flank steak, bamboo shoots and onions in special spicy sauce. Spicy.
Broccoli Beef
A cantonese dish from the Guangdong Province prepared with sliced flank steak and broccoli florets, tossed in the wok with mild brown sauce.
Teriyaki Beef
Slicaed flank steak, carrots, onions, broccolis and cabbages all tossed in the wok with special teriyaki sauce.
Pepper Steak
A sliced flank steak tossed in the wok with green bell pepper, sliced carrots and onions in special garlic brown sauce.
Kung Pao Beef
A spicy stir-fried dish from the Sichuan Province prepared with sliced flank steak, green peppers, onions, water chestnuts, bamboo shoots and carrots all tossed in the wok with hot and spicy sauce. Spicy.
Beef Chopsuey
An assortment of vegetables tossed in the wok with sliced flank steak in tasty mild ginger sauce.
Szechuan Beef
A little spicy dish prepared with sliced flank steak, onions, water chestnuts and celeries all tossed in the wok our special garlic sauce. Spicy.
Garlic Beef
Sliced flank steak tossed in the wok with onions, water chestnuts, celeries and garlic in mild garlic sauce.
Black Pepper Beef
Sliced flank steak tossed in the wok with celeries and onion in special brown sauce spiced with black pepper. Spicy.
Curry Beef
A Singaporean curry dish prepared with sliced flank steak tossed in the wok with curry sauce along with bell peppers, carrots, water chestnut and chunks of pineapple. Spicy.

Chicken


Orange Chicken
Originated from the Hunan Province prepared with lightly battered chicken bites tossed in the wok with sweet tangy orange sauce.
Spicy Orange Chicken
Originated from the Hunan Province prepared with lightly battered chicken bites tossed in the wok with chili and sweet and spicy orange sauce. Spicy.
Sweet and Sour Chicken
A dish from the city of Shanghai prepared with lightly battered chicken bites tossed in the wok with our unique sweet and sour sauce along with green bell peppers, onions, carrots and chunks of pineapple.
Teriyaki Chicken
Slices of juicy grilled marinated chicken. Served with special teriyaki sauce.
Mushroom Chicken
A cantonese dish from the Guangdong Province prepared with marinated diced chicken, zucchinis, carrots and button mushrooms, tossed in wok with mild garlic brown sauce.
BBQ Chicken
Grilled juicy chicken tossed in the wok with unique red BBQ sauce.
Kung Pao Chicken
A spicy stir-fried dish from the Sichuan Province prepared with marinated diced chicken, green peppers, onions, water chestnuts, bamboo shoots and carrots all tossed in the wok with hot and spicy sauce. Spicy.
Green Bean Chicken
A medley of sweet and spicy dish prepared with marinated diced chicken tossed in the wok with fresh green beans and onions in the blend of sweet and spicy sauces.
Broccoli Chicken
A Cantonese dish from the Guangdong Province prepared with marinated diced chicken and broccoli florets, tossed in the wok with a mild ginger sauce.
Chicken Chopsuey
An assortment of vegetables tossed in the wok with marinated diced chicken in tasty mild ginger sauce.
Mongolian Chicken
An exotic spicy stir-fried dish prepared with marinated diced chicken, bamboo shoots and onions in special spicy sauce. Spicy.
Almond Chicken
A mild stir-fried dish preparred with marinated diced chicken, water chestnuts, carrots, celeries and button mushrooms all tossed in the wok with special brown sauce topped with roasted almond.
Szechwan Chicken
A little spicy dish prepared with marinated diced chicken, onions, water chestnuts and celeries all tossed in the wok with special garlic sauce.
Pineapple Chicken
A tasty mild dish prepared with marinated diced chicken and chunks of pineapple tossed in the wok together with special brown sauce along with carrots and onions.
Garlic Chicken
Marinated diced chicken tossed in the wok with onions, water chestnuts, celeries and garlic in mild garlic sauce.
Black Pepper Chicken
Marinated diced chicken tossed in the wok with celeries and onion in special brown sauce spiced with black pepper. Spicy.

Rice and Noodle


Fried Rice
$7.49
Mixed with eggs peas, carrots, green onions and your choice of meat then stir-fried with Mr. You special sauce. Deluxe is a combination of shrimp, pork and chicken.
Chow Mein
7.49
Egg noodle with eggs, bean sprout, brown onion, green onions and your choice of meat then stir-fried with Mr. You special sauce. Deluxe is a combination of shrimp, pork and chicken.

$Chef's Specialites


Happy Family
$11.99
You will love this combination of shrimps, pork and an assortment of vegetable sauteed in Mr. You special seasoning.
Mongolian 2 Delights
$9.99
An exotic spicy stir fried dish prepared with sliced flank steak, diced chicken, bamboo shoots and onions in special spicy sauce.
Kung Pao Delight
$11.99
A spicy stir-fried dish from the sichuan province prepared with shrimps, pork, green peppers, onions, water chestnuts, bamboo shoots shoots and carrots all tossed in the wok with hot and spicy sauce.
Egg Foo Young
9.99
Your choice of meat with peas, carrots, bamboo shoots, onions and water chestnuts tossed with a Chinese bean sprout omelet. Served with Mr. You special sauce. Deluxe is a combination of shrimp, pork and chicken.

$Special Combination


Combo A
$7.49
Fried rice and chow mein plus any one steam table item.
Combo B
$8.79
Fried rice and chow mein plus any 2 steam table item.
Combo C
$9.99
Fried rice and chow mein plus any 3 steam table item.
Rice Bowl
6.99
Fried rice or chow mein or steamed rice plus any 1 steam table item.

$Family Meal


Family Meal
39.99
Total of 3 large fried rice, chow mein, steamed rice, 3 large entree's, 4 egg rolls, 4 cream cheese wontons, 32 oz. egg flower soup. Deluxe is a combination of shrimp, pork and chicken.

$Catering Appetizer


Catering 2 Piece Vegetable Egg Rolls
$1.25
A fresh spring roll wrap filled with mixed vegetable deep fried until golden brown. Vegetarian.
Catering 1 Piece Beef and Vegetable Egg Roll
$1.25
A fresh spring roll wrap filled with grounded beef and mixed vegetable deep fried until golden brown.
Catering 3 Piece Pot Stickers
$1.99
A wonton stuffed with chopped chicken and vegetables deep fried until golden brown.
Catering 3 Piece Pot Stickers
$1.99
A wonton stuffed with chopped chicken and vegetables deep fried until golden brown.
Catering 3 Piece Cream Cheese Wonton
$1.99
A wonton stuffed with imitation crab meat, scallions and cream cheese deep fried until golden brown.
Catering 6 Piece Hot Wings
$3.99
Jumbo juicy chicken wings tossed in the wok with chopped green onions and our special spicy sauce. Spicy.
Catering Korean BBQ Rib
$2.99
Marinated thin slices of beef rib grilled with special sauce.
Catering BBQ Pork
$4.99
Slices of roasted pork tossed in the wok with our unique red BBQ sauce.
Catering Mr. You Tester Plate
4.99
2 pieces each: egg rolls, butterfly shrimps, cream cheese wontons and pot stickers.

$Catering Soup


Catering Wor Wonton Soup
Introduced by the Qing Dynasty. Wontons stuffud with grounded pork, shrimps, diced chicken and an assortment of vegetables in delicious chicken broth.
Catering Egg Flower Soup
A thick flavored chicken broth added sliced bamboo shoots, tofu, peas and carrots topped with silken of egg and green onion garnish.
Catering Tofu and Vegetable Soup
A healthy chose of an assortment of veggies and tofu in delicious chicken broth.
Catering Hot and Sour Soup
Traditional mandarin cuisines soup prepared with sliced bamboo shoots, mushrooms and tofu with silken threads of egg in thick hot spicy and sour soup. Spicy.
Catering Sizzling Rice Soup
Shrimps, diced chicken, pork and an assortment of vegetables in delicious chicken broth.
Catering Shrimp Veggie Soup
Shrimp and an assortment of vegetables in delicious chicken broth.
Catering Fish Veggie Soup
Fish and an assortment of vegetables in delicious chicken broth.

Catering Tofu and Vegetable


Catering Orange Tofu
Originated from the Hunan Province prepared with lightly battered tofu bites tossed in the wok with sweet tangy orange sauce.
Catering Sweet and Sour Tofu
A dish from the city of Shanghai prepared with lightly battered tofu bites tossed in the wok with our unique sweet and sour sauce along with green bell peppers, onions, carrots and chunks of pineapple.
Catering Tofu Broccoli
A Cantonese dish from the Guangdong Province prepared with cubed tofu and broccoli florets, tossed in the wok with mild brown sauce.
Catering Broccoli In Oyster Sauce
A Cantonese dish from the Guangdong Province prepared with broccoli florets, tossed in the wok with mild brown oyster sauce. Vegetarian.
Catering Sauteed Green Bean
Fresh firm green bean sauteed with an assortment of vegetable in special sauce. Vegetarian.
Catering Tofu Chop Suey
An assortment of vegetable tossed in the wok with cubed tofu in tasty mild ginger sauce.
Catering Tofu Veggie
An assortment of vegetable tossed in the wok with cubed tofu in tasty mild brown sauce. Vegetarian.
Catering Vegetable Chop Suey
An assortment of vegetable tossed in the wok with mild ginger sauce. Vegetarian.
Catering Szechuan Tofu
A little spicy dish prepared with cubed tofu, onions, water chestnuts and celeries all tossed in the wok with special garlic sauce. Spicy.
Catering Curry Tofu
A Singaporean curry dish prepared with cubed tofu tossed in the wok with curry sauce along with bell peppers, carrots, water chestnut and chunks of pineapple. Spicy.
Catering Teriyaki Tofu
Cubed tofu carrots, onions, broccolis and cabbages all tossed in the wok with special teriyaki sauce.
Catering Kung Pao Tofu
A spicy stir-fried dish from the Sichuan Province prepared cubed tofu, green peppers, onions, water chestnuts, bamboo shoots and carrots all tossed in the wok with hot and spicy sauce. Spicy.
Catering Sauteed Mushrooms
Fresh button mushrooms sauteed with an assortment of vegetable in special. Vegetarian.

Catering Seafood


Catering Broccoli
A Cantonese dish from the Guangdong Province prepared with shrimp and broccoli florets and tossed in the wok with a mild ginger sauce.
Catering Kung Pao
A spicy stir-fry dish from the Sichuan Province prepared shrimps, green peppers, onions, water chestnuts, bamboo shoots and carrots all tossed in the wok with hot and spicy. Spicy.
Catering Green Bean
A medley of sweet and spicy dish prepared with shrimps tossed in the wok with fresh green beans and onions in the blend of sweet and spicy sauces.
Catering Chop Suey
An assortment of vegetables tossed in the wok with shrimps in tasty mild ginger sauce.
Catering Curry
A singaporean curry dish prepared with shrimps tossed in the wok with curry sauce along with bell peppers, carrots, water chestnut and chunks of pineapple. Spicy.
Catering Szechuan
A little spicy dish prepared with shrimps, onions, water chestnuts and celeries all tossed in the wok with special garlic sauce. Spicy.
Catering Shrimp with Lobster Sauce
Shrimps, peas, carrots, water chestnuts and bamboo shoots sauteed in our light creamy garlic sauce.
Catering Fish with Lobster Sauce
Shrimps, peas, carrots, water chestnuts and bamboo shoots sauteed in our light creamy garlic sauce.
Catering Teriyaki
Shrimps, carrots, onions, broccolis and cabbages all tossed in the wok with special teriyaki sauce.
Catering Mushroom Shrimp
A Cantonese dish from the Guangdong Province prepared with shrimps, zucchinis, carrots and button mushrooms, tossed in wok with our mild garlic brown sauce.
Catering Mushroom Fish
A Cantonese dish from the Guangdong Province prepared with shrimps, zucchinis, carrots and button mushrooms, tossed in wok with our mild garlic brown sauce.
Catering Mongolian
An exotic spicy stir-fried dish prepared with shrimps, bamboo shoots and onions in special spicy sauce. Spicy.
Catering Garlic
Shrimp tossed in the wok with onions, water chestnuts, celeries and garlic in mild garlic sauce.

Catering Beef


Catering Mongolian Beef
An exotic spicy stir-fried dish prepared with sliced flank steak, bamboo shoots and onions in special spicy sauce. Spicy.
Catering Broccoli Beef
A cantonese dish from the Guangdong Province prepared with sliced flank steak and broccoli florets, tossed in the wok with mild brown sauce.
Catering Teriyaki Beef
Slicaed flank steak, carrots, onions, broccolis and cabbages all tossed in the wok with special teriyaki sauce.
Catering Pepper Steak
A sliced flank steak tossed in the wok with green bell pepper, sliced carrots and onions in special garlic brown sauce.
Catering Kung Pao Beef
A spicy stir-fried dish from the Sichuan Province prepared with sliced flank steak, green peppers, onions, water chestnuts, bamboo shoots and carrots all tossed in the wok with hot and spicy sauce. Spicy.
Catering Beef Chop Suey
An assortment of vegetables tossed in the wok with sliced flank steak in tasty mild ginger sauce.
Catering Szechuan Beef
A little spicy dish prepared with sliced flank steak, onions, water chestnuts and celeries all tossed in the wok our special garlic sauce. Spicy.
Catering Garlic Beef
Sliced flank steak tossed in the wok with onions, water chestnuts, celeries and garlic in mild garlic sauce.
Catering Black Pepper Beef
Sliced flank steak tossed in the wok with celeries and onion in special brown sauce spiced with black pepper. Spicy.
Catering Curry Beef
A Singaporean curry dish prepared with sliced flank steak tossed in the wok with curry sauce along with bell peppers, carrots, water chestnut and chunks of pineapple. Spicy.

Catering Chicken


Catering Orange Chicken
Originated from the Hunan Province prepared with lightly battered chicken bites tossed in the wok with sweet tangy orange sauce.
Catering Spicy Orange Chicken
Originated from the Hunan Province prepared with lightly battered chicken bites tossed in the wok with chili and sweet and spicy orange sauce. Spicy.
Catering Sweet and Sour Chicken
A dish from the city of Shanghai prepared with lightly battered chicken bites tossed in the wok with our unique sweet and sour sauce along with green bell peppers, onions, carrots and chunks of pineapple.
Catering Teriyaki Chicken
Slices of juicy grilled marinated chicken. Served with special teriyaki sauce.
Catering Mushroom Chicken
A cantonese dish from the Guangdong Province prepared with marinated diced chicken, zucchinis, carrots and button mushrooms, tossed in wok with mild garlic brown sauce.
Catering BBQ Chicken
Grilled juicy chicken tossed in the wok with unique red BBQ sauce.
Catering Kung Pao Chicken
A spicy stir-fried dish from the Sichuan Province prepared with marinated diced chicken, green peppers, onions, water chestnuts, bamboo shoots and carrots all tossed in the wok with hot and spicy sauce. Spicy.
Catering Green Bean Chicken
A medley of sweet and spicy dish prepared with marinated diced chicken tossed in the wok with fresh green beans and onions in the blend of sweet and spicy sauces.
Catering Broccoli Chicken
A Cantonese dish from the Guangdong Province prepared with marinated diced chicken and broccoli florets, tossed in the wok with a mild ginger sauce.
Catering Chicken Chop Suey
An assortment of vegetables tossed in the wok with marinated diced chicken in tasty mild ginger sauce.
Catering Mongolian Chicken
An exotic spicy stir-fried dish prepared with marinated diced chicken, bamboo shoots and onions in special spicy sauce. Spicy.
Catering Almond Chicken
A mild stir-fried dish preparred with marinated diced chicken, water chestnuts, carrots, celeries and button mushrooms all tossed in the wok with special brown sauce topped with roasted almond.
Catering Szechwan Chicken
A little spicy dish prepared with marinated diced chicken, onions, water chestnuts and celeries all tossed in the wok with special garlic sauce.
Catering Pineapple Chicken
A tasty mild dish prepared with marinated diced chicken and chunks of pineapple tossed in the wok together with special brown sauce along with carrots and onions.
Catering Garlic Chicken
Marinated diced chicken tossed in the wok with onions, water chestnuts, celeries and garlic in mild garlic sauce.
Catering Black Pepper Chicken
Marinated diced chicken tossed in the wok with celeries and onion in special brown sauce spiced with black pepper. Spicy.

Catering Rice and Noodle


Catering Fried Rice
$7.49
Mixed with eggs peas, carrots, green onions and your choice of meat then stir-fried with Mr. You special sauce. Deluxe is a combination of shrimp, pork and chicken.
Catering Chow Mein
7.49
Egg noodle with eggs, bean sprout, brown onion, green onions and your choice of meat then stir-fried with Mr. You special sauce. Deluxe is a combination of shrimp, pork and chicken.

$Catering Chef's Specialites


Catering Happy Family
$11.99
You will love this combination of shrimps, pork and an assortment of vegetable sauteed in Mr. You special seasoning.
Catering Mongolian 2 Delights
$9.99
An exotic spicy stir fried dish prepared with sliced flank steak, diced chicken, bamboo shoots and onions in special spicy sauce.
Catering Kung Pao Delight
$11.99
A spicy stir-fried dish from the sichuan province prepared with shrimps, pork, green peppers, onions, water chestnuts, bamboo shoots shoots and carrots all tossed in the wok with hot and spicy sauce.
Catering Egg Foo Young
9.99
Your choice of meat with peas, carrots, bamboo shoots, onions and water chestnuts tossed with a Chinese bean sprout omelet. Served with Mr. You special sauce. Deluxe is a combination of shrimp, pork and chicken.

$Catering Special Combination


Catering Combo A
$7.49
Fried rice and chow mein plus any one steam table item.
Catering Combo B
$8.79
Fried rice and chow mein plus any 2 steam table item.
Catering Combo C
$9.99
Fried rice and chow mein plus any 3 steam table item.
Catering Rice Bowl
6.99
Fried rice or chow mein or steamed rice plus any 1 steam table item.

$Catering Family Meal


Catering Family Meal
$41.99
Total of 3 large fried rice, chow mein, steamed rice, 3 large entree's, 4 egg rolls, 4 cream cheese wontons, 32 oz. egg flower soup. Deluxe is a combination of shrimp, pork and chicken.

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