From the Garden
French Onion Soup
$10.00
Parmesan crouton, gruyere.
Bacon Salad
$10.00
Fried egg, lardons, bitter greens, warm bacon vin.
Classic Caesar Salad
$10.00
Parmesan croutons, anchovy.
Tomato Soup & Grilled Cheese
$9.00
Our take on a classic.
Roasted Beet Salad
12.00
Orange, baby arugula, marcona almonds, chevre.
$Sandwiches
Served with rosemary-truffle friesEgg Sandwich
$9.00
Avocado, bacon, cheddar, skillet eggs.
Reuben Sandwich
$10.00
Corned beef, Swiss cheese, 1000 island, homemade kraut.
Grilled Cheese Sandwich
$6.00
Vermont cheddar.
Cellar Burger
$12.00
Locally-raised beef, Vermont cheddar, aioli, arugula.
Pulled Pork Sandwich
11.00
Homemade bread and butter pickles, coleslaw.
$Small Plates
Cod Fritters
$13.00
Chives, citrus-infused remoulade.
Butter & Thyme-Basted Scallops
$15.00
Potato-leek veloute, cauliflower, caviar.
Beet Slider
$3.00
Horseradish-dill creme fraiche, available individually.
Mushroom Crostini
$4.00
Sherry walnut puree, goat cheese, fresh thyme.
Foie Gras & Doughnuts
$15.00
Kumquats, bitter orange, chevre.
Tater Tots (For 2)
$6.00
Roasted Mushroom Flatbread
$13.00
Thyme and herbed ricotta.
Grilled Baby Octopus
$10.00
Sofrito, jamon, toasted garlic.
Rosemary-Truffle Fries (For 2)
$6.00
Lobster Tempura
$12.00
Spicy yuzu aioli, cucumbers.
Maine Mussels
$12.00
Coconut-red curry, kaffir lime, ginger.
Warmed Olives
$9.00
Herbs, citrus and spices.
Mini Burger
$4.00
Vermont cheddar, arugula, aioli, available individually.
Bacon Wrapped Dates
$9.00
Goat cheese, spiced pears.
Duck Flatbread
$12.00
Caramelized onion, new potatoes, roasted garlic, gruyere.
Glazed Short Rib
$15.00
Farro, fresh grapefruit, hearts of palm.
Seasonally Inspired Taco
$5.00
Chefs choice, available individually.
Miso & Yuzu-Glazed Pork Belly
13.00
Housemade kim chee, daikon, allium.
$Entrees
Fried Chicken (Half)
$13.95
Served with soup or salad and baked potato or fries.
Roasted Mahi Mahi
$25.00
Coconut rice, spicy pineapple, bok choy, sweet soy, shiso.
Pan Roasted Duck Breast
$26.00
Glazed cippolini, spaghetti squash, roasted turnip, savoy cabbage.
Grilled Chicken
$12.95
Served with soup or salad and baked potato or fries.
Chicken Strip
$11.95
Served with soup or salad and baked potato or fries.
Housemade Gnocchi
$22.00
Wild mushroom and spicy lamb ragout, crispy chestnuts, pecorino.
Steak Frites
$26.00
Lemon and thyme roasted asparagus, sauce bearnaise.
Pappardelle
$20.00
Mushroom bolognese, Parmesan, crispy potatoes.
Menu for Cellar is provided by findrestaurantmenu.com
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