Dinner Appetizers
Goi Cuon
$15.00
2 pieces. Pork and shrimp spring roll. Medley of Vietnamese herbs, red leaf lettuce, heritage pork and wild caught shrimp, rice noodle, rolled in rice paper and served with a housemade peanut sauce.
Goi Cuon Chay
$15.00
Vegan spring rolls with sautéed shitake mushrooms and fried organic tofu.
Nem Ran
$17.00
3 pieces. Pork and shrimp fried roll. Mixture of heritage pork and wild caught shrimp, woodear mushroom, shiitake mushrooms rolled and fried in a rice paper. Served with red leaf lettuce, mint and house made fish sauce vinaigrette.
Nem Ran Chay
$17.00
3 pieces. Veggie and organic tofu fried roll. Vietnamese seasoned mix of shiitake and woodear mushroom, fried organic tofu and mung bean noodle rolled in rice paper. Fried and served with a side of red leaf lettuce, Thai basil and soy vinaigrette.
Goi Du Du
17.00
Green papaya salad. Julienned green papaya, freshly chopped Thai basil, topped with Vietnamese sesame beef jerky, served with organic soy vinaigrette.
$Dinner Sandwiches
Served on a traditional French-Vietnamese roll.Banh Mi Trung Chien
$17.00
Fried egg sandwich. 2 fried organic eggs, house made organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
Banh Mi Cha Lua
$15.00
Pork terrine sandwich. Sliced housemade organic heritage Vietnamese pork loaf, housemade organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
Banh Mi Thit Nuong
$15.00
Grilled pork sandwich. Grilled organic heritage Vietnamese pork with our housemade organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
Banh Mi Ga
$15.00
Chicken sandwich. Chopped Rosie's organic chicken, ginger, onion and spices with our housemade organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
Banh Mi Chay
15.00
Fried organic tofu and veggie sandwich. Fried organic tofu, sauteed shiitake mushrooms with our housemade organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
$Dinner Pho
Pho Chay
$10.00-16.00
Veggie pho noodle soup. Vegan vegetable stock seasoned with Vietnamese spices, served with pho noodles, fried organic tofu, shiitake mushrooms and a side of bean sprouts, green onion, cilantro, Thai basil, lime and jalapeno.
Pho Ga
$15.00-19.00
Organic chicken pho noodle soup. Rosie's organic chicken stock seasoned with Vietnamese herbs and spices served with Rosie's organic chicken, pho noodles and a side of bean sprouts, green onion, cilantro, Thai basil, lime and jalapeno.
Pho Bo
$16.00-20.00
Organic - grass fed beef pho noodle soup. Organic - grass fed beef stock seasoned with Vietnamese herbs and spices, all organic grass fed rare steak, served with pho noodles and a side of bean sprouts, green onion, cilantro, Thai basil, lime and jalapeno.
Pho Dac Biet
18.00-22.00
Organic - grass fed beef pho noodle soup special. Organic - grass fed beef stock seasoned with Vietnamese herbs and spices served with all organic grass fed rare steak, brisket, tripe, pho noodles and a side of bean sprouts, green onion, cilantro, Thai basil, lime and jalapeno.
$Dinner Entrees
Banh Xeo
$19.00
Vietnamese crepe. Savory Heritage pork and wild caught shrimp Vietnamese style crepe served with a side of red leaf lettuce, Vietnamese herbs and a fish sauce vinaigrette dipping sauce.
Bun Bo Hue
$19.00
Beef broth seasoned w/ fermented shrimp paste, cuts of pork and beef rice noodle soup. A central Vietnamese soup using 36 hour, organic grass fed beef broth and grass fed beef sliced with seasonal Vietnamese herbs, lemongrass and sliced pork served over rice noodles.
Bun Thit Nuong Cha Gio
$19.00
Grilled pork and egg roll with rice noodle. Sliced heritage pork seasoned with lemongrass. Served with rice noodle, red leaf lettuce and Vietnamese herbs with a fish sauce vinaigrette.
Ca Ri Chay
$20.00
Vegan curry. Vietnamese style seasonal organic vegetable curry with toasted Vietnamese roll or steamed organic jasmine rice.
Ca Ri Ga
$22.00
Chicken curry. Vietnamese style Rosie's organic chicken curry with toasted Vietnamese roll or steamed organic jasmine rice.
Bo Luc Lac
30.00
Shaking beef. Organic grass fed Vietnamese seasoned 6 oz. filet mignon cubed and sauteed over garlic tomato fried rice.
$Beverages
Fresh Young Coconut
$5.00
Vietnamese Iced Coffee
$5.50
Tra Thai Iced Tea
5.00
$Lunch Appetizers
Goi Cuon
$6.00
1 piece. Pork and shrimp spring roll. Medley of Vietnamese herbs, red leaf lettuce, heritage pork and wild caught shrimp, rice noodle, rolled in rice paper and served with a house made peanut sauce.
Goi Cuon Chay
$6.00
1 piece. Vegan spring roll. Medley of Vietnamese herbs, red leaf lettuce, saute of mung bean noodle, black woodear mushrooms, shiitake mushrooms and fried organic tofu, rolled in a rice paper served with a soy vinaigrette. Vegan.
Nem Ran
$12.00
2 pieces. Pork and shrimp fried roll. Mixture of heritage pork and wild caught shrimp, woodear mushroom, shiitake mushrooms rolled and fried in a rice paper. Served with red leaf lettuce, mint and house made fish sauce vinaigrette.
Nem Ran Chay
$12.00
2 pieces. Veggie and organic tofu fried roll. Vietnamese seasoned mix of shiitake and woodear mushroom, fried organic tofu and mung bean noodle rolled in rice paper. Fried and served with a side of red leaf lettuce, Thai basil and soy vinaigrette.
Goi Du Du
12.00
Green papaya salad. Julienned green papaya, freshly chopped Thai basil, topped with Vietnamese sesame beef jerky served with organic soy vinaigrette.
$Lunch Sandwiches
Served on a traditional French-Vietnamese roll.Banh Mi Trung Chien
$13.00
Fried egg sandwich. 2 fried organic eggs, house made organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
Banh Mi Cha Lua
$13.00
Pork terrine sandwich. Sliced housemade organic heritage Vietnamese pork loaf, housemade organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
Banh Mi Thit Nuong
$14.00
Grilled pork sandwich. Grilled organic heritage Vietnamese pork with our housemade organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
Banh Mi Ga
$13.00
Chicken sandwich. Chopped Rosie's organic chicken, ginger, onion and spices with our housemade organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
Banh Mi Chay
13.00
Fried organic tofu and veggie sandwich. Fried organic tofu, sauteed shiitake mushrooms with our housemade organic mayonnaise, soy house dressing, jalapeno, pickled carrots and cilantro.
$Lunch Pho
Pho Chay
$12.00
Veggie pho noodle soup. Vegan vegetable stock seasoned with Vietnamese spices, served with pho noodles, fried organic tofu, shiitake mushrooms and a side of bean sprouts, green onion, cilantro, Thai basil, lime and jalapeno.
Pho Ga
$15.00
Organic chicken pho noodle soup. Rosie's organic chicken stock seasoned with Vietnamese herbs and spices served with Rosie's organic chicken, pho noodles and a side of bean sprouts, green onion, cilantro, Thai basil, lime and jalapeno.
Pho Bo
$16.00
Organic - grass fed beef pho noodle soup. Organic - grass fed beef stock seasoned with Vietnamese herbs and spices, all organic grass fed rare steak, served with pho noodles and a side of bean sprouts, green onion, cilantro, Thai basil, lime and jalapeno.
Pho Dac Biet
18.00
Organic - grass fed beef pho noodle soup. Organic - grass fed beef stock seasoned with Vietnamese herbs and spices served with all organic grass fed rare steak, brisket, tripe, tendon, pho noodles and a side of bean sprouts, green onion, cilantro, Thai basil, lime and jalapeno.
$Lunch Entrees
Banh Xeo
$19.00
Vietnamese crepe. Savory Heritage pork and wild caught shrimp Vietnamese style crepe served with a side of red leaf lettuce, Vietnamese herbs and a fish sauce vinaigrette dipping sauce.
Bun Bo Hue
$19.00
Beef broth pork and rice noodle soup. A central Vietnamese soup using 36 hour, organic grass fed beef broth and grass fed beef sliced with seasonal Vietnamese herbs, lemongrass and sliced pork served over rice noodles.
Bun Thit Nuong Cha Gio
$19.00
Grilled pork and egg roll with rice noodle. Sliced heritage pork seasoned with lemongrass. Served with rice noodle, red leaf lettuce and Vietnamese herbs with a fish sauce vinaigrette.
Ca Ri Chay
$20.00
Vegan curry. Vietnamese style seasonal organic vegetable curry with toasted Vietnamese roll or steamed organic jasmine rice.
Ca Ri Ga
$22.00
Chicken curry. Vietnamese style Rosie's organic chicken curry with toasted Vietnamese roll or steamed organic jasmine rice.
Menu for Good Morning Vietnam is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
The Slice
Italian, Pizza, Wings
Hangar 19
Breakfast, Burgers, Healthy, Pizza, Salads, Sandwiches
Big Mango Cafe
Coffee & Tea, Sandwiches