Tonight'S Antipasti
Appetizers.Zuppa Di Brodo
$9.00
Root vegetables, butternut squash, Ricotta and pesto crostini.
Fritto Misto
$18.00
Fried local calamari, sand dabs, prawns, scallops and vegetables.
Melanzane Alla Parmigiana
$12.00
Baked eggplant, tomato sauce, Mozzarella.
Roasted Portabella
$10.00
Herbs, cheese, breadcrumbs.
Vongole in Bianco
$14.00
Venus clams, garlic, white wine.
Prosciutto & Burrata Platter
$19.00
30-month aged prosciutto di Parma, artisan Burrata Mozzarella.
Mediterranean Octopus Alla Barese
$16.00
Yukons, olives, celery, capers, light tomato sauce.
Bruschetta
$7.00
Vine ripe local tomato, basil, Mozzarella.
Scampi Aglio
$17.00
Sauteed prawns, venus clams, grilled bread.
Lamb Lollipops
$20.00
Herb aioli, olive tapenade, grilled tomato.
Polpette
11.00
Waygu beef meatballs.
$Today'S Antipasti
AppetizersBruschetta
$7.00
Vine ripe local tomato, basil, Mozzarella.
Wild Gulf Prawns Aglio
$17.00
Scampi (lemon, garlic, marsala).
Roasted Portabella
$8.00
Herbs, cheese, breadcrumbs.
Wild Gulf Prawns Diavolo
$17.00
Spicy tomato-caper sauce.
Melanzane Alla Parmigiana
$10.00
Baked eggplant, tomato sauce, Mozzarella.
Brodo Con Verdure
$8.00
Root vegetables, parmigiana, bone broth.
Fried Monterey Calamari
15.00
Fried squid, white Mexican prawns, veggies, aioli and marinara.
$Insalata (Lunch)
Locally sourced or organically home-grown produce.Yellowfin Ahi
$19.00
Arugula, tomato, cucumber, beets, hearts of palm, avocado, balsamic vinaigrette, lemon aioli.
Mama's Salad
$8.00
Arugula, cucumber, local tomato, iceberg, vinaigrette.
Giuseppe
$11.00
Butter lettuce, cucumber, avocado, garbanzo, tomato, parmigiana dressing.
Tricolore "The Detox"
$12.00
Radicchio, endive, arugula, Grana Padana, vinaigrette.
Roasted Beet
$10.00
Arugula, strawberry, candied walnuts, Goat cheese, strawberry vinaigrette, balsamic reduction.
Pollo
$15.00
Spinach, range chicken, hearts of palm, corn, avocado, beets, cucumber, creamy garlic dressing.
Della Citta
$9.00
Arugula, poached pears, beets, Gorgonzola, walnuts, pear vinaigrette.
Americano Wedge
$11.00
Iceburg, Gorgonzola, tomato, bacon, deviled egg.
Caesar
9.00
Romaine hearts, croutons, Parmesan cheese, anchovy dressing.
$Spiedini
Wood fired grilled skewers.Grilled Asparagus
$12.00
Provolone and prosciutto wrapped, quattro Formaggio sauce.
Pancetta Wrapped Prawns
$18.00
Herb oil, arugula, grilled lemon.
Salsiccia Cervellata
11.00
House-made with pork and lamb, red wine, garlic, Pecorino.
$Secondi
Entree dishes, with and without pasta.Mary's Organic Free Range Chicken Breast
$23.00
Parmigiana style, basilico style, or piccata style.
Vitello Parmigiana
$28.00
Pork Chop Alla Milanese
$26.00
Pan fried bone-in Berkshire pork chop, "elephant ear" style.
Vitello
$27.00
Scallopine style or parmigiana style.
Costata D' Agnello Alla Griglia
$36.00
Fruitwood grilled rack of lamb, lentils and rice, kale, aged balsamic demiglaze.
Dry-Aged Ribeye (20 Oz.)
$42.00
Roasted potatoes, tomato, red onion, arugula, aged balsamic steak sauce.
Morro Bay Sand Dabs "alla Piccata"
$22.00
Lemon, caper, white wine, Israeli couscous.
Delmonico Cut Dry-Aged Ribeye (32 OZ.)
65.00
Bone-In USDA prime grade. Limited availability.
$Sandwiches/Panini
Fried Buttermilk Chicken
$15.00
Kale and red cabbage slaw, apples, Swiss cheese, brioche bun.
Cranberry Turkey
$14.00
Arugula, Swiss cheese.
Italiano
$14.00
Mortadella, capicola, soppressata, arugula, giardiniera, lemon aioli, shaved parmigiana, balsamic, flatbread.
Corned Beef Reuben
$15.00
Roasted red pepper aioli, sauerkraut, caramelized onions, pepperoncini, artisan rye bread.
Caprese Sandwich
$14.00
Local vine ripened tomato, fresh Mozzarella.
Vegetali
$13.00
Eggplant, carrot, cucumber, avocado, tomato.
Chicken Florentine
$14.00
Grilled chicken breast, pesto, spinach, Mozzarella, Provolone, aioli.
Italian Beef Dip
$15.00
Spicy peppers, Provolone, caramelized onions, au jus.
BLT with Pacific Salmon
$16.00
Heirloom tomatoes, crispy applewood bacon, romaine, pesto aioli.
Kobe Burger
16.00
Sweet Maui onions, balsamic tomatoes, pepper Jack Cheese, arugula, red pepper aioli.
$Dolce
House-made desserts.Pot De Creme Au Chocolat
$9.00
Baked milk chocolate custard, fresh whipped cream.
Cannoli
$8.00
Candied fruit Ricotta-stuffed with pistachio crumbles.
Meyer Lemon Cheesecake
$9.00
Shortbread crust, strawberry drizzle.
Gelato Sampler Trio
$10.00
Giuseppe's Mud Pie
$9.00
House-made gelato, oreo crust, candied nuts.
Tiramisu
$9.00
Whipped sugar, egg and Mascarpone with Espresso-Dipped ladyfingers.
Tahitian Vanilla Bean Creme Brulee
$9.00
Baked vanilla custard, caramelized sugar crust.
Carrot Cake
8.00
Ultra-Moist Mascarpone-Frosted.
$Pasta (Lunch)
All handmade pasta made in-house; all sauces can be served with gluten-free organic artisan pasta.Frutta Di Mare
$17.00
Clams, mussels, calamari, shrimp, scallops, fish of the day, spicy tomato sea brine broth.
Capesante E Gamberi
$16.00
Prawns, scallops, pancetta, vodka cream sauce.
Carbonara
$12.00
Pancetta, egg-cream sauce, Pecorino.
Bolognese
$14.00
Hand-Cut tagliatelle egg pasta, Slow-Cooked beef, pork, lamb ragu.
Tortellini Giuseppe
$13.00
Bloomsdale spinach, Ricotta, pancetta, Tomato-Cream sugo sauce.
Nona's Meatballs
$14.00
Housemade pasta, Nona's wagyu beef meatballs.
Cime Di Rapa
$14.00
Broccoli rabe, carmelized onions, Pecorino, garlic sauce.
Pomodoro
12.00
Organic San Marzano tomato sauce, basil, extra virgin olive oil, Pecorino.
$Sides (Lunch)
House-Grown Swiss Chard
$7.00
Lentils & Rice
$9.00
Sauteed Garlic Spinach or Rapini
$7.00
Caccio E Pepe
8.00
House-made spaghettini, fresh Pecorino, black pepper.
$Wood Fire Pizza (Dinner)
Brick-oven fired, eleven inch thin crust.Margherita
$16.00
Fresh Mozzarella, torn basil, san marzano tomato puree.
Vongole
$16.00
Chopped clams, olive oil, parsley, garlic, parmigiana, tomato, calabrese chili.
Gorgonzola
$16.00
Creamy Gorgonzola dolce, Mozzarella, carmelized onion, arugula, no sauce.
Popeye
16.00
Spinach, Buratta, pesto.
$Pasta (Dinner)
All sauces can be served with gluten-free artisan pasta. Pastas are made in-house.Ravioli Di Zucca
$19.00
Butternut squash-stuffed pasta, sage and parmigiana cream sauce.
Pomodoro
$15.00
Crushed plum tomato passata, basil, extra virgin olive oil, garlic, Romano cheese.
Frutta Di Mare
$27.00
Anchovy, prawns, scallops, calamari, mussels, clams, sand dabs, tomato broth.
Tortellini Giuseppe
$19.00
Bloomsdale spinach and Ricotta-Stuffed, peas, mushroom, pancetta, Gorgonzola-Infused tomato sauce.
Carbonara
$16.00
Pancetta, black pepper, Egg-Romano sauce, shaved parmigiana.
Capesante E Gamberi
$26.00
Prawns, scallops, pancetta, vodka cream sauce.
Braciole E Orrechiette
$22.00
Barese specialty, stuffed flank steak, garlic and herbs, tomato ragu.
Tagliatelle Bolognese
$19.00
Tagliatelle egg pasta, Slow-Cooked beef, pork ragu, Ricotta, olive oil.
Amatriciana
$16.00
Pancetta, onion, tomato, calabrese chili.
Cime Di Rapa
$17.00
Broccoli rabe, carmelized onions, chili flake, Ricotta salata.
Lasagna
$18.00
Pork and beef, tomato sauce, pea bechamel, Mozzarella and Romano.
Linguine Vongole
21.00
Clams, garlic, lemon, parsley, white wine.
$Dessert
House-made desserts.Pot De Creme Au Chocolat
$9.00
Baked milk chocolate custard, fresh whipped cream.
Carrot Cake
$8.00
Ultra-moist Mascarpone-frosted.
Cannoli
$8.00
Candied fruit Ricotta-stuffed with pistachio crumbles.
Gelato Sampler Trio
$10.00
Meyer Lemon Cheesecake
9.00
Shortbread crust, strawberry drizzle.
$Sides (Dinner)
Sauteed Shrimp
$10.00
Gluten Free Bread
$4.00
Seared Ahi Steak
$10.00
Caccio E Pepe
$8.00
House-made spaghettini, fresh Pecorino, black pepper.
Sauteed Garlic Spinach or Rapini
$7.00
Lentils & Rice
$9.00
Grilled Chicken Breast
$10.00
Olive Oil Cured White Anchovy
3.00
$Wood Fire Pizza (Lunch)
Brick-oven, eleven-inch thin crust.Diavolo
$16.00
Artisan pepperoni, olives, spicy peppers, red sauce.
Cheese Pizza
$13.00
California
$17.00
Smoked chicken, corn, cilantro, avocado, bianca sauce.
Margherita
$16.00
Fresh Mozzarella, torn basil, San Marzano tomato puree.
Popeye
16.00
Spinach, Buratta, pesto.
$Insalata (Dinner)
Locally sourced or home-grown heirloom varietal produce.Tricolore "The Detox"
$11.00
Radicchio, endive, arugula, Grana Padana.
Giuseppe
$12.00
Butter lettuce, avocado, garbanzo, red onion, cucumber, tomato, parmigiana dressing.
Roasted Beet
$10.00
Arugula, strawberry, candied walnuts, Goat cheese, strawberry vinaigrette, balsamic reduction.
Mama's Salad
$8.00
Arugula, cucumber, local tomato, iceberg, frisee, vinaigrette.
Americano Wedge
$11.00
Iceburg, Gorgonzola, tomato, bacon, deviled egg.
Caesar
$9.00
Romaine hearts, anchovy dressing.
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