Breakfast
Jok Gai
$12.00
Comes with chicken broth, seasoned ground chicken, ginger, green onion and cilantro, topped with crispy noodle. Add poached egg for an additional charge.
Jok
$12.00
Comes with vegetable broth, shiitake mushroom, ginger, green onion and cilantro, topped with crispy noodles. Add poached egg for an additional charge. Vegetarian.
Khao Tom
$12.00
Comes with chicken broth, ground chicken, green onion, ginger and cilantro.
Grilled Pork Skewers with Sticky Rice
$14.00
Marinated with palm sugar, soy sauce, cilantro and black pepper. Served with side of sticky rice and spicy chili sauce.
Porridge with Small Plates
$20.00
Khao tom kui. 2 rice porridge bowls served with 3 small plates: deep-fried Thai style omelette (kai jeow), garlic and black pepper chicken and steamed Chinese broccoli with oyster sauce. Add ground chicken to kai jeow for an additional charge.
Kai Kata
$14.00
Over-easy egg, Chinese sausage and ground chicken topped with green onion. Served with side of rice.
Thai Pork Jerky with Sticky Rice
$14.00
Bite-sized pieces of deep-fried pork marinated in dark sweet soy sauce. Served with side of sticky rice and spicy chili sauce.
Belgian Waffles with Pandan Custard
$11.00
Drizzled with pandan custard. Topped with powdered sugar and whipped cream.
Hainan Chicken
$11.00
Khao mun gai. Poached chicken breast over garlic ginger rice. Served with side of bowl of house made chicken broth and spicy ginger sauce.
Thai Omelette with Ground Chicken
$10.00
Kai jeow gai. Deep-fried Thai style omelette with ground chicken over rice. Served with side of Sriracha sauce.
Wonton Noodle Soup
12.00
With BBQ pork, shrimp, egg noodle, bok choy, cilantro, and green onion in chicken broth.
$Starter
Vegetable Egg Rolls
$8.00
4 pieces. Filled with glass noodle, shredded cabbage and carrot. Served with sweet and sour sauce.
Vegetable Wontons
$9.00
8 pieces. Filled with curried potato, carrot, corn and peas. Served with sweet and sour sauce. Vegetarian.
Crab Wontons
$12.00
8 pieces. Cream cheese and imitation crab wrapped in a crispy wonton. Served with sweet and sour sauce.
Spicy Thai Fries
$9.00
Seasoned with chili, garlic, cilantro, lime and scallions. Served with house-made Sriracha ketchup.
Steamed Dumplings
$11.00
8 pieces. Gyoza. Filled with chicken and cabbage.
Pan-Fried Dumplings
$11.00
8 pieces. Gyoza. Filled with chicken and cabbage.
Deep-Fried Dumplings
$11.00
8 pieces. Gyoza. Filled with chicken and cabbage.
Chicken Sate
$12.00
6 pieces. Skewers marinated with curry powder and spices. Served with side of cucumber salad and peanut sauce. Contains peanuts.
Beef Sate
$13.00
6 pieces. Skewers marinated with curry powder and spices. Served with side of cucumber salad and peanut sauce. Contains peanuts.
Salad Rolls
$9.00
6 pieces. Rice noodle, cucumber, basil, lettuce, carrot and cilantro wrapped in rice paper. Served with honey mustard and peanut dressing. Vegetarian. Contains peanuts.
Fish Cakes
$12.00
Tod mun. Deep-fried patties made of ground swai fish blended with green bean and red curry paste, topped with garlic, chili and peanut. Served with side of cucumber salad. Spicy. Gluten-free.
Grilled Pork Skewers
$12.00
Moo ping. Marinated with palm sugar, soy sauce, cilantro and black pepper. Served with sweet chili sauce.
Thai Corn Fritter
$12.00
Served with side of cucumber salad. Please allow extra time to prepare. Vegetarian.
Deep Fried Crab Roll
$14.00
Crab meat, shrimp and ground chicken wrapped in tofu skin. Served with sweet chili sauce.
Samosa
$10.00
4 pieces. Filled with curried potato. Served with side of cucumber salad. Vegetarian.
Crispy Calamari
$15.00
Served with cilantro lime sauce.
Stuffed Chicken Wings
$13.00
2 pieces. Boneless chicken wings stuffed with shrimp, ground chicken, glass noodle, carrot, mushroom and peas.
Thai Pork Jerky
$12.00
Moo dat deaw. Bite-sized pieces of deep-fried pork marinated in dark sweet soy sauce. Served with spicy chili sauce.
Chicken Lettuce Wrap
$12.00
Ground chicken, roasted chili, water chestnut and cilantro. Served with crisp lettuce cups.
Bangkok Wings
$13.00
Crispy chicken wings tossed in sweet chili garlic sauce.
Fried Taro Roll
$12.00
Deep-fried taro and peanut wrapped in tofu skin. Served with side of cucumber salad. Vegetarian. Contains peanuts.
Coconut Shrimp
$15.00
6 pieces. Served with sweet chili sauce.
Fried Pork Spare Rib
$10.00
Spicy Wings
10.00
Crispy chicken wings tossed in sweet chili garlic sauce.
$Soup
Spicy and gluten-free.Chicken Lemongrass Soup
Tom yum. Mushroom, lemongrass, galangal, kaffir lime leaf, lime juice and roasted chili in chicken broth.
Shrimp Lemongrass Soup
Tom yum. Mushroom, lemongrass, galangal, kaffir lime leaf, lime juice and roasted chili in chicken broth.
Chicken Coconut Soup
Tom kha. Mushrooms, lemongrass, kaffir lime leaf, lime juice and roasted chili in chicken broth.
Shrimp Coconut Soup
Tom kha. Mushrooms, lemongrass, kaffir lime leaf, lime juice and roasted chili in chicken broth.
Seafood Lemongrass Soup
24.00
Tom yum talay. Fish, squid, shrimp, crab, mussel, mushroom, lemongrass, galangal, kaffir lime leaf, lime juice and roasted chili in chicken broth.
$Noodle Soup
Wonton Noodle Soup
$14.00
Comes with BBQ pork, shrimp, egg noodle, bok choy, cilantro and green onion in chicken broth.
Curry Noodle Soup
$14.00
Khao soi. Northern Thailand's popular curry based soup with egg noodle, chicken, pickled mustard greens and onion, topped with crunchy noodle. Spicy.
Duck Noodle Soup
20.00
Comes with bean sprout and onion with choice of egg noodle, thin rice noodle or flat rice noodle.
$Salad
Mixed Salad
$7.00
Served with peanut dressing or orange-ginger vinaigrette. Vegetarian.
Beef Salad
$14.00
Yum nua. Grilled beef, roasted rice powder, onions, tomatoes, cucumbers and mixed greens tossed in a spicy lime dressing. Spicy.
Saladang Garden Salad
$10.00
Julienned green apple, ginger, onion, peanut and coconut tossed in a galangal dressing. Contains peanuts.
Papaya Salad
$12.00
Som tum. Grilled and dried shrimp, green papaya, tomato, green bean, roasted peanut and carrot tossed in a sweet and spicy tamarind sauce. Contains peanuts. Spicy.
Roasted Duck Salad
$20.00
Yum ped yang. Served with tomato, ginger and mixed greens tossed in a roasted chili dressing. Spicy.
Laab Salad
$12.00
Tossed with roasted rice powder, onion and dried chili in spicy lime dressing with choice of ground chicken or tofu. Spicy.
Yum Eggplant Salad
$14.00
Grilled eggplant, onion and cilantro tossed in a spicy lime dressing with choice of ground chicken or shrimp. Spicy.
Crispy Pork Belly Salad
$16.00
Yum moo krob. Served with tomato, onion, cucumber and mixed greens tossed in a spicy lime dressing. Spicy.
Seafood Salad
24.00
Yum talay. King crab, mussel, scallop, shrimp and squid on a bed of mixed greens tossed in a spicy lime dressing. Spicy.
$Stir-Fry
Includes your choice of style. Add rice for an additional charge.Mixed Vegetables
Napa cabbage, carrot, bok choy, bean sprout, snow pea, broccoli, cabbage and celery. Make it vegetarian on request.
Green Bean and Shiitake Mushroom
Served with oyster sauce and garlic. Make it vegetarian on request.
Basil and Chili
Served with garlic, chili, bell pepper and basil. Add crispy pork belly and green bean for an additional charge. Spicy.
Basil and Chili Eggplant
Served with garlic, chili, bell pepper, onion and basil. Make it vegetarian on request. Spicy.
Chili and Cashew
Served with broccoli, dried chili, cashew and onion. Contains peanuts. Spicy.
Garlic and Black Pepper
Stir-fried with fresh garlic and black peppers with a bed of cabbage. Make it vegetarian on request.
Prik King
Served with roasted chili paste and green bean. Spicy.
Rice Bowl
Thai Omelette Rice Bowl
$12.00
Kai jeow gai. Deep-fried egg with ground chicken. Served with Sriracha sauce.
Hainan Chicken Rice Bowl
$13.00
Kao mun gai. Poached chicken breast over garlic ginger rice. Served with side of bowl of house-made chicken broth and spicy ginger sauce. Spicy.
Pad Gra Pow Rice Bowl
$13.00
Stir-fried with basil, chili and ground chicken, topped with fried egg. Spicy.
Garlic Pepper Pork Rice Bowl
$13.00
Moo ga tiem. Served with fried egg.
BBQ Pork Rice Bowl
$14.00
Kao moo dang. Served with crispy pork belly, hard-boiled egg and cucumber.
Roast Duck Rice Bowl
20.00
Kao na ped. Served with pickled ginger and bok choy.
$Fried Rice
Fried Rice
Includes your choice of style. Served with egg, onion and tomato. Make it vegetarian on request.
Specialty Fried Rice
Saladang Garden Fried Rice
$15.00
Chicken, egg, onion and tomato fried rice topped with garlic pepper pork.
Pineapple Fried Rice
19.00
Tart and sweet pineapple adds an unexpected spark to this dish, along with notes of yellow curry powder, raisins, cashew and peas with chicken and shrimp.
$Noodle
Includes your choice of style.Pad Thai
Thin rice noodle, bean sprout, tofu and green onion wrapped in egg omelette. Served with crushed peanut. Make it gluten-free on request. Contains peanuts.
Drunken Noodle
Pad kee mao. Flat rice noodle, basil, chili, bell pepper and onion on a bed of greens. Spicy.
Pad See Ew
Flat rice noodle, egg and broccoli in sweet soy sauce.
Rad Na
Crispy flat noodle, egg and Chinese broccoli in gravy sauce.
Chow Mein
A signature Chinese dish, we love including this mix of egg noodles, assorted vegetables, onions and water chestnuts as part of our selection. Make it vegetarian on request.
Specialty Noodle
Saladang Garden Pad Thai
17.00
We take pad thai perfection one step further. The traditional dish is combined additionally with braised tofu, ground chicken, green onion and of course crushed peanut. Contains peanuts. Spicy.
$Curry
Spicy and gluten-free. Includes your choice of style. Make it vegetarian on request. Add rice for an additional charge.Green Curry
Served with eggplant, bell pepper, bamboo shoot and basil.
Yellow Curry
Served with potato and carrot.
Red Curry
Served with bell pepper, bamboo shoot and basil.
Panang Curry
Served with bell pepper and peas.
Pumpkin Curry
Served with kabocha pumpkin, bell pepper and basil.
Massaman Curry
Red onion, potato, carrot and peanuts. Spicy.
Specialty Curry
Spicy. Add rice for an additional charge.Duck Curry
$20.00
Served with pineapple, bell pepper and tomato in red curry base.
Lamb Shank Massaman Curry
24.00
Served with red onion, potato, carrot and peanut.
$House Specialty
Add rice for an additional charge.BBQ Chicken
$13.00
Gai yang. Marinated with curry powder and herbs. Served as half chicken with side of sweet garlic chili sauce.
Orange Chicken
$13.00
Crispy battered chicken in sweet tangy orange sauce. Garnished with sesame seed.
Orange Shrimp
$16.00
Crispy battered shrimp in sweet tangy orange sauce. Garnished with sesame seed.
Crispy Pork Belly with Chinese Broccoli
$16.00
Kah na. Stir-fried with garlic and dried chili.
Fried Catfish Fillet
$17.00
Served with assorted dipping sauces: cilantro lime, sweet soy sauce with ginger and roasted chili paste. Spicy.
Salmon with Panang Curry
$24.00
Kaffir lime gives the distinct panang flavoring. Fragrant, intoxicating, and poured luxuriously over pan-seared salmon. Spicy.
Garlic Pepper Salmon
$24.00
Served with grilled green bean and carrot.
Soy-Ginger Sea Bass
$29.00
Chilean wild-caught sea bass steamed with ginger and shiitake mushroom. Served on a bed of bok choy with soy sauce.
Fried Whole Catfish
$29.00
Served with assorted dipping sauces: cilantro lime, sweet soy sauce with ginger and roasted chili paste.
Crispy Trout
18.00
Thoroughly crisp, never greasy, our technique of frying trout maintains moistness and is surprisingly light. Served with side of green apple salad. Contains peanuts.
$Side
Steamed Rice
Choice of jasmine or brown.
Sticky Rice
$3.00
Peanut Sauce
$2.00
Contains peanuts.
Peanut Dressing
$2.00
Contains peanuts.
Sweet and Sour Sauce
$2.00
Sweetened sauce with vinegar base.
Cucumber Salad
$4.00
Fresh-cut cucumbers, cilantro and onion tossed with sweet and tangy dressing. Vegetarian.
Steamed Vegetables
$8.00
Cooked using moist heat. Vegetarian.
Pot of Rice
6.00
Jasmine or brown.
$Stir-Fry Lunch Combo
Includes your choice of style. All of our quick and tasty lunch combos include a mixed salad, 2 vegetable wontons and your choice of jasmine or brown steamed rice.Mixed Vegetables Lunch Combo
Napa cabbage, carrot, bok choy, bean sprout, broccoli, cabbage and celery. Make it vegetarian on request.
Basil and Chili Lunch Combo
Comes with garlic, chili, bell pepper and basil. Make it vegetarian on request. Spicy.
Garlic and Black Pepper Lunch Combo
Stir-fried with fresh garlic and black pepper on a bed of cabbage. Make it vegetarian on request.
Prik King Lunch Combo
Comes with roasted chili paste and green bean. Spicy.
Green Bean and Shiitake Mushroom
Garlic balances out oyster sauce, known for its rich depth of flavor and caramel undertones, in this easy-to-eat dish. Dish can be made vegetarian.
Chili and Cashew
Lightly browned cashews add a unique nutty flavor. So delicious paired with broccoli, dried chili, roasted chili sauce, and onions. Contains peanuts. Spicy.
Basil and Chili Eggplant
Eggplants are famous for retaining heat and this dish is no exception! None of the spice or warmth is lost in this mix of garlic, bell pepper, onion, chili, and basil. Dish can be made vegetarian. Spicy.
Noodle Lunch Combo
Pad Thai Lunch Combo
Thin rice noodle, peanut, bean sprout, egg and green onion. Served with mixed salad and 2 vegetable wontons. Contains peanuts.
Curry Lunch Combo
Yellow Curry with Chicken Lunch Combo
12.00
Served with potato and carrot. Includes mixed salad, 2 vegetable wontons and your choice of jasmine or brown steamed rice. Spicy. Gluten-free.
$Specialty Lunch Combo
All of our quick and tasty lunch combos include a mixed salad, 2 vegetable wontons and your choice of jasmine or brown steamed rice.Chicken Sate Lunch Combo
$12.00
3 chicken breast skewers. Served with side of cucumber salad and peanut sauce. Contains peanuts.
BBQ Chicken Lunch Combo
$12.00
Marinated with curry powder and herbs. Served as quarter chicken with side of sweet garlic chili sauce.
Orange Chicken Lunch Combo
$12.00
Crispy battered chicken in sweet tangy orange sauce. Garnished with sesame seed.
Fried Catfish Fillet Lunch Combo
14.00
Quick-fry meaty catfish fillets, hot from our kitchen to your plate with a side of our top-secret 3-flavor sauce. Spicy.
$Dessert
Banana Samosas and Coconut Ice Cream
$11.00
Deep-fried banana wrapped in egg roll skin, topped with toasted coconut.
Mango Sweet Sticky Rice
$11.00
Served with sweet sticky rice and coconut cream. Garnished with toasted mung bean.
Thai Coconut-Egg Custard
$11.00
Sung kaya. Topped with fresh shredded coconut and sesame seed. Served with sweet sticky rice and coconut cream.
Sweet Sticky Rice and Coconut Ice Cream
$9.00
Silky, sweet coconut sauce poured over steamed sticky rice with a scoop of milky coconut ice cream. Finished to perfection with a sprinkling of toasted mung bean.
Ice Cream
$6.00
Dairy-based. Green tea, chocolate chip or coconut (house-made with shredded coconut and jackfruit).
Sweet Coconut Sticky Rice
$5.00
Glutinously delicious sticky rice mingled with silky sweet coconut milk.
Belgian Waffles with Ice Cream
9.00
Drizzled with pandan custard. Topped with powered sugar, coconut ice cream (dairy-based), and toasted shredded coconut.
$Non-Alcoholic Drinks
Thai Iced Tea
Add boba for an additional charge.
Thai Iced Green Tea
Add boba for an additional charge.
Thai Iced Coffee
Add boba for an additional charge.
Iced Tea
Choose your flavor.
Stumptown Coffee
$4.00
Jasmine Hot Tea
$2.50
Green Hot Tea
$2.50
Hot Sweet Ginger Tea
$4.00
Apple Juice
$3.75
Lemonade
$3.75
Acqua Panna
$5.00
Flat mineral water.
Pellegrino
$5.00
Sparkling mineral water.
Fresh Young Coconut
$7.00
Canned Soda
$2.50
Bottled Mexican Coke
$5.00
Bottled Orangina Sparkling Citrus
$5.00
Bottled Abita Root Beer
$5.00
Bottled Bundaberg Ginger Beer
$5.00
Diet Coke Canned Soda
$2.00
Sprite Canned Soda
$2.00
Mexican Coke
$4.00
Bottled Abita Root Beer
$4.00
Bundaberg Beverages
$4.00
Non-alcoholic.
Bottled Lemmy Sparkling Lemonade
$4.00
Bottled Orangina Sparkling Citrus
$4.00
Bottled Fanta Orange
$4.00
Hot Coffee
$3.50
Thai Iced Coffee with Boba
$4.75
Thai Iced Green Tea with Boba
$4.75
Thai Iced Tea with Boba
4.75
$Beer (Must be 21 to Purchase) (Archived)
Singha
$4.00
Must be 21 to purchase.
Beerlao
$4.00
Must be 21 to purchase.
Beerlao Dark
$4.00
Must be 21 to purchase.
Sapporo
$4.00
Must be 21 to purchase.
Allagash White
$6.00
Must be 21 to purchase.
Hitachino Nest Belgian White
$10.00
Must be 21 to purchase.
Lost Coast Tangerine Wheat
$5.00
Must be 21 to purchase.
Abita Wrought Iron IPA
$5.00
Must be 21 to purchase.
Mission Shipwrecked Double IPA
6.00
Must be 21 to purchase.
$Wine (Must be 21 to Purchase) (Archived)
Riesling
Must be 21 to purchase. CONVEY RUN Columbia Valley, WA
Moscato
Must be 21 to purchase. SALT OF THE EARTH “FLORE DE MOSCATOâ€Madera, CA
Prosecco
$9.00
Must be 21 to purchase. LA MARCA CANELLAItaly (small bottle)
Rose
Must be 21 to purchase. Chateau de campuget France.
Pinot Grigio
Must be 21 to purchase. Campagnola Italy.
Chardonnay William Hill
Must be 21 to purchase. Central Valley, CA
Chardonnay Baileyana
$35.00
Must be 21 to purchase. San Luis Obispo, CA
Pinot Noir Leese-Fitch
Must be 21 to purchase. Sonoma Valley, CA
Pinot Noir Baileyana
$35.00
Must be 21 to purchase. San Luis Obispo, CA
Cabernet Sauvignon
Must be 21 to purchase. Maggio Lodi, CA
Sauvignon Blanc
$32.00
Must be 21 to purchase. BRANDER Los Olivos, CA
Cabernet Sauvignon
32.00
Must be 21 to purchase. PEDRONCELLI Dry Creek Valley, CA
$Sake and Plum Wine (Must be 21 to Purchase) (Archived)
Hakutsuru Sayuri Junmai Nigori
$11.00
Must be 21 to purchase. Little Lilly.
Hakutsuru Draft
$9.00
Must be 21 to purchase.
Hakutsuru Junmai Daiginjo
$18.00
Must be 21 to purchase. Soaring Cloud.
Shochikubai Classic Junmai
$5.00
Must be 21 to purchase.
Takara Plum
5.00
Must be 21 to purchase.
$Catering Appetizers (Archived)
Small Trays serves 5-7 people. Large Trays serves 10-12 people. We prefer a 48 HOUR NOTICE.For same day orders, please be aware we can & #39;t guarantee all catering items will be available.Salad Rolls Tray
Rice noodle, cucumber, basil, lettuce, carrot, and cilantro wrapped in rice paper. Served with honey mustard and peanut dressing.
Vegetable Egg Rolls Tray
Filled with glass noodle, shredded cabbage, and carrot. Served with sweet and sour sauce.
Chicken Sate Tray
Skewers marinated with curry powder and spices. Served with side of cucumber salad and peanut sauce.
Beef Sate Tray
Skewers marinated with curry powder and spices. Served with side of cucumber salad and peanut sauce.
Bangkok Wings Tray
Crispy chicken wings tossed in sweet chili garlic sauce.
Crispy Calamari Tray
Served with cilantro lime sauce.
Catering Salads (Archived)
Small Trays serves 5-7 people. Large Trays serves 10-12 people. We prefer a 48 HOUR NOTICE. For same day orders, please be aware we can&# 39;t guarantee all catering items will be available.Mixed Salad Tray
Topped with crispy wonton strips.
Beef Salad (Yum Nua) Tray
Grilled beef, roasted rice powder, onions, tomatoes, cucumbers, and mixed greens tossed in a spicy lime dressing.
Catering Noodles (Archived)
Small Trays serves 5-7 people. Large Trays serves 10-12 people. Rice sold separately. We prefer a 48 HOUR NOTICE.For same day orders, please be aware we can & #39;t guarantee all catering items will be available.Pad Thai Tray
60.00
Thin rice noodle, bean sprout, tofu, and green onion wrapped in egg omelette. Served with crushed peanut.
$Catering Curries (Archived)
Small Trays serves 5-7 people. Large Trays serves 10-12 people. Rice sold separately. We prefer a 48 HOUR NOTICE. For same day orders, please be aware we can&# 39;t guarantee all catering items will be available.Green Curry Tray
$60.00
With eggplant, bell pepper, bamboo shoot, and basil.
Yellow Chicken Curry Tray
With potato and carrot.
Penang Curry Tray
60.00
With bell pepper and peas.
$Catering House Specialties (Archived)
Small Trays serves 5-7 people. Large Trays serves 10-12 people. Rice sold separately. We prefer a 48 HOUR NOTICE.For same day orders, please be aware we can & #39;t guarantee all catering items will be available.BBQ Chicken (Gai Yang) Tray
Marinated with curry powder and herbs. Served as half chicken with side of sweet garlic chili sauce.
Orange Chicken Tray
Crispy battered chicken in sweet tangy orange sauce. Garnished with sesame seed.
Catering Stir-Fry (Archived)
Small Trays serves 5-7 people. Large Trays serves 10-12 people. Rice sold separately. We prefer a 48 HOUR NOTICE. For same day orders, please be aware we can&# 39;t guarantee all catering items will be available.Mixed Vegetables Tray
$60.00
Napa cabbage, carrot, bok choy, bean sprout, snow pea, broccoli, cabbage, and celery.
Green Bean & Shiitake Mushroom Tray
$82.00
With oyster sauce and garlic.
Basil & Chili Tray
$82.00
With garlic, chili, bell pepper, and basil.
Chili & Cashew Tray
82.00
With broccoli, dried chili, cashew, and onion.
$Catering Fried Rice & Steamed Rice (Archived)
Small Trays serves 5-7 people. Large Trays serves 10-12 people. We prefer a 48 HOUR NOTICE.For same day orders, please be aware we can & #39;t guarantee all catering items will be available.Fried Rice Tray
$60.00
With egg, onion, and tomato.
Steamed Rice Tray
Catering Dessert (Archived)
Small Trays serves 5-7 people. Large Trays serves 10-12 people. We prefer a 48 HOUR NOTICE. For same day orders, please be aware we can&# 39;t guarantee all catering items will be available.Mango Sweet Sticky Rice Tray
With sweet sticky rice and coconut cream. Garnished with toasted mung bean.
Thai Coconut-Egg Custard (Sung Kaya) Tray
Topped with fresh shredded coconut and sesame seed. Served with sweet sticky rice and coconut cream.
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