Nomads

Nomads Menu

(479) 435-5606
1431 South School Avenue, Fayetteville, AR 72701

Weekend Brunch


Starters


Wanderer
$14.00
Three assorted artisan cheeses, pecans, fresh grapes and apple, roasted beetroot, caper berries, toasted French baguette, house jam and house mustard
Globetrotter
8.00
House-made guacamole made fresh to order, served with lime and tortilla chips (vegan)

$Loaded Greens


Nomad
$7.00
Cheddar cheese, orange jewels, red onion, tortilla chips, and roasted beetroot, locally grown hydroponic greens
Apple Bottom
$6.00
Cheddar cheese, fresh apple, pecans, locally grown hydroponic lettuce
House Party
5.50
Celery, cucumber, tomato, red onion and locally grown hydroponic lettuce

$Dessert


Crumble
$6.00
Triple berry puree, topped over our house crumble, made with walnuts, dates, apricots, and coconut
Gary
3.00
Vegan chocolate cheesecake garnished with a strawberry

$Burgers


Faytown
$12.00
Swiss cheese, sauteed onions & mushrooms, dill pickples, hydroponic greens, house-made basil-mayo
Hangover
$12.00
Cheddar, avocado, house-made George sauce, topped w/ an organic free-range fried egg
Walkabout
$11.00
Cheddar, locally grown hydroponic greens, tomato, red onion, pickles, house-made catsup
Trailblazer
$11.00
Pickles, house-made coleslaw, house-made BBQ sauce
Dirty South
$11.00
Sautedd onions & mushrooms, house-made thousand isaland, 2 slices of melted Swiss cheese
PBJ Lambo
15.00
2 local beef patties, 2 slices of cheddar, bacon crumble, peanut butter, house jam

$A la Carte


Sausage 4pcs
$5.00
Bacon
$2.00
Avocado
$2.00
Fruit Plate
$6.00
Kettle Chips
$2.00
Free Range Egg
$2.00
Hemp Toast
$2.00
Jam & Butter
$1.00
Roasted Potatoes
$3.00
French Toast
$7.00
Croissant
2.00

$Handhelds


Avo Wabo
$10.00
Avocado, orange jewels, red onion, roasted beets, locally grown hydroponic greens, house chipotle-lime vinaigrette, served as a wrap on a locally made tortilla
Explorer
$12.00
Somewhere between a wrap and a burrito with seasoned chicken, cheddar cheese, fresh cilantro, avocado, red onion, house chipotle-lime vinaigrette, and sour cream
Wayfarer
$11.00
Quesadilla with pepper jack cheese, basil, sauteed onions & mushrooms, and black beans. Served on a locally made tortilla
Park Pass
$11.00
Seasoned chicken, melted cheddar cheese, tomato, red onion, house-made George sauce, served on a locally made Kaiser Roll
Hard Yes
$11.50
A wrap made with a locally made tortilla, chicken breast, spinach, house mustard, goat cheese, green chilis and pesto
Hibiscus Tacos
$7.50
3 tacos with hibiscus, onion, cactus and queso fresco served on warm, locally made, corn tortillas, topped with cilantro and house-made lime aioli
Jack Tacos
7.50
3 Tacos with house-made BBQ jackfruit topped with house-made slaw and house-made lime aioli, served on locally made corn tortillas

$Beverages


Berry Lemonade Soda
$3.00
Prickly Pear Lemonade
$3.00
Ginger Beer
$3.00
House Made Shrub
$3.00
Cola
$3.00
Coffee
$4.00
Hot Tea
$2.50
Iced Green Tea
$2.00
Juice
$3.50
Milk
3.00

$Brunch All Day


Beachcomber
$15.00
Burrito with 2 free range eggs, house pico, cheddar and pepper jack, tortilla chips, wrapped in a locally made tortilla, smothered in sour cream, house chipotle-time, an house George sauce
Trekker
$14.00
2 free range, scrambled eggs with tortilla chips, 4oz locally raised ground beef sauteed onions & mushrooms, melted cheddar, and avocado
Voyager
$12.50
Locally made hemp bread french toast with peanut butter, agave nectar & maple syrup, house made crumble with walnuts, apricots, and dates, house berry puree, cinnamon, strawberries, and chia
Tourist
$9.50
Locally made sprouted hemp toast, jelly, 2 free range eggs, scrambled or fried, served with avocado
Sunrise
$10.00
Breakfast sandwich with locally made sprouted hemp bread, house-made basil mayo, avocado, cheddar cheese and 2 free range eggs
Good Buddy
$10.00
2 free range eggs, pesto, whipped goat cheese, served on a toasted croissant, served with hydroponic greens and a house made pesto dressing

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