Brunch Tapas and Salads
Classic Wedge Salad
$11.95
Crispy iceberg lettuce, tomatoes, blue cheese crumbles, Applewood smoked bacon and bleu cheese dressing.
RWB House Salad Brunch
$9.00
Organic mixed greens, cucumbers, roasted cherry tomatoes and pickled pearl onions with a citrus vinaigrette.
Shaved Romaine
$9.95
Hearts of romaine toasted pistachios, oven-dried grapes, pickled onions and Parmesan with a red wine anchovy vinaigrette.
Biscuits and Gravy
$6.95
Angel biscuit and house sausage pan gravy.
Beignets and Chicory Coffee
$7.95
Beignets sprinkled with powdered sugar and served with Cafe Du Monde chicory coffee.
Vanilla Yogurt
$9.95
Fresh raspberries, strawberries and blueberries.
Grilled Caesar Brunch
$9.00
Romaine heart, Parmesan, sun dried tomatoes, white anchovy, charred crouton and Caesar dressing.
Tuna Potato Salad Brunch
$7.00-14.00
Marinated tuna, black olives, green peas, red potato, orange segment and sherry vinegar.
Purple Deviled Eggs and Bacon Brunch
$6.00
Bacon, anchovy and jalapeno.
Chicken and Vegetable Croquette Brunch
$6.00
Bechamel, garlic and saff ron aioli.
Potato Bravas Brunch
6.00
Fried potatoes, spicy tomato sauce and saffron aioli.
$Brunch Benedicts
Classic Benedict
$12.00
Poached egg, ham and Hollandaise. Served with country potatoes and mixed fruits.
Turkey Club Benedict
$13.00
Poached egg, smoked turkey, avocado, Swiss cheese, bacon and Hollandaise. Served with country potatoes and mixed fruits.
Crab Cake Benedict
$14.00
Poached egg, RWB crab cake and Hollandaise. Served with country potatoes and mixed fruits.
Smoked Salmon Benedict
14.00
Poached egg, smoked salmon, sauteed garlic spinach and hollandaise. Served with country potatoes and mixed fruits.
$Brunch Omelets
Garden Omelet
$13.00
2 eggs, roasted cherry tomatoes, avocado and spinach. Served with country potatoes and mixed fruit.
Ham and 3 Cheese Omelet
14.00
Ham, aged cheddar, Swiss and goat cheese. Served with country potatoes and mixed fruit.
$Brunch Classics and Sandwiches
Green Eggs and Ham
$14.00
Ham, buttered corn grits, fried egg and chive pistou.
Short Rib Hash
$15.00
Two eggs any style, short rib, roasted tomato, red bell pepper, Yukon gold potatoes, onions and short rib jus.
Wagyu Cheeseburger
$19.00
Wagyu beef, caramelized onions, sauteed mushrooms, white cheddar, smoked bacon, butter lettuce, garlic aioli, brioche bun and garlic fries.
Homemade Pancakes
$12.00
3 pancakes, bacon and mixed fruit with spicy honey.
Chicken and Waffles
$14.00
Buttermilk battered fried chicken, authentic belgium wa es with spicy honey.
Tomato Grilled Cheese
$10.00
Tomato, Swiss, cheddar cheese and brioche, served with country potatoes
B.E.L.T
$12.00
Bacon, fried egg, butter lettuce, tomatoes, and garlic aioli on sourdough, served with garlic fries.
French Toast
$12.00
Brioche, egg custard, cinnamon and bacon.
Classic 2 Eggs
$11.00
Eggs any style with bacon or house sausage patty served with toast and country potatoes.
Andouille Sausage Roll
$17.95
Smoked andouille sausage, bell pepper, onions and spicy mustard on a French roll.
Avocado Toast
$12.95
Avocado, toast, scrambled eggs and pickled onion.
Turkey Burger
11.95
With aioli, butter lettuce, heirloom tomatoes and red onion.
$Brunch Sides
2 Eggs
$5.00
Truffle Fries
$5.00
Seasonal Fruit
$5.00
Bacon
$4.00
House Sausage
$4.00
Country Potatoes
4.00
$Dinner Appetizers
Fried Calamari
$11.50
Lightly breaded and served with spicy remoulade.
Crab Cakes
$12.50
Jumbo lump crab, potato, fresno chili served with remoulade and apple slaw.
Steamed Mussels
$11.50
P.E.I. mussels with bacon, shallots, garlic, fresno chili in a white wine butter broth with charred bread.
Crispy Brussels Leaves
$9.50
With apple cider creme fraiche, horseradish and bacon.
Albacore
$13.50
With grapefruit segment, cucumber, fennel and creme fraiche.
Country-Fried Chicken Skin
$10.50
With spicy remoulade.
Shrimp Cocktail
$15.50
Black tiger shrimp with spicy homemade cocktail sauce.
Cheese and Cured Meats
$18.00-25.00
Portobello Mushroom Fries
10.50
Thick sliced of portobello mushrooms marinated in buttermilk, lightly battered and fried, served with spicy remoulade.
$Dinner Tapas
Crab Cakes
$11.00
Jumbo lump crab, potato, fresno chili, apple relish and spicy remoulade.
Beef and Lamb Meatballs
$13.00
Ground beef and lamb blend, rosemary, mozzarella cheese and marinara sauce.
Black Mussels and Chorizo
$8.00
Sauteed with chorizo white wine, garlic and aji amarillo.
Crispy Brussel Leaves and Apple Cider
$6.00
Bacon, apple cider and creme fraiche.
Fried Calamari and Shrimp
$12.00
Green onions, fresno chili and arrabbiata sauce.
Grilled Octopus
$14.00
Peewee potatoes, chili oil, saffron and green garlic aioli.
Shrimp Pil-Pil
$12.00
Black tiger shrimp, sauteed garlic and smoked paprika.
Lamb Lollipop
$15.00
Rosemary and garlic marinade, crispy kale and lamb au jus.
Bacon Sherry Brussels Sprouts
$8.00
Sauteed with shallots and bacon bits.
Portobello Fries
$8.00
Buttermilk marinated, Parmesan cheese and chipotle aioli.
Purple Deviled Eggs and Bacon
$6.00
Fresh bacon, anchovy and jalapeno.
Filet Mignon Crostini
$15.00
Red onion and carrot marmalade.
Lobster Mac and Cheese
$14.00
Elbow pasta, four cheese blend and fresh lobster.
Truffle Garlic Fries
$7.00
Parmesan cheese and green garlic aioli.
Chicken and Vegetable Croquette
$6.00
Bechamel, garlic and saffron aioli.
Moroccan Chicken Crostini
$9.00
Marinated chicken in ras el hanout and harissa aioli.
Potato Bravas
6.00
Fried potatoes, spicy tomato sauce and saffron aioli.
$Dinner Cheese and Charcuterie
Cheese Board
$12.00
3 cheeses. A variety of craft cheeses selected daily by our chef.
Cured Meats
$15.00
3 meats. A variety of cured meats selected daily by our chef.
Cheese and Cured Meats
20.00
3 cheeses and 3 meats. A variety of craft cheeses and cured meats selected daily by our chef.
$Dinner Soup and Salad
Soup of the Day
$6.00-8.00
Please call restaurant for the daily soup selection.
RWB House Salad
$9.00
Organic mixed greens, cucumber, roasted cherry tomato, pickled pearl onion and citrus vinaigrette.
Tuna Potato Salad
$7.00-14.00
Marinated tuna, black olives, green peas, red potato, orange segment and sherry vinegar.
Butter Lettuce Salad
$10.00
Breakfast radish, orange segment, Gorgonzola cheese, brown butter crouton, toasted pine nut and citrus sherry vinaigrette.
Caesar Salad
$10.95
Romaine with Parmesan, sun-dried tomato, crispy capers, grilled lemon, charred croutons and Caesar dressing.
Red and Yellow Beets Salad
$13.50
With creme fraiche, caraway seeds, goat cheese and a horseradish vinaigrette over a bed of fresh arugula.
Shaved Romaine Salad
$11.50
With toasted pistachios, oven-dried grapes, pickled onions, Parmesan and red wine anchovy vinaigrette
Wedge Salad
$11.95
Crisp iceburg lettuce, tomatoes, blue cheese crumbles, Applewood smoked bacon and blue cheese dressing.
Baby Beet Salad
$11.00
Red and yellow beets, goat cheese mousse, lemon arugula salad and caramelized pine nuts.
Grilled Caesar Salad
9.00
Romaine heart, Parmesan, sun-dried tomato, white anchovy, charred crouton and Caesar dressing.
$Dinner Entrees
Herb-Grilled Chicken
$22.00
Herb marinated chicken breast, white Parmesan risotto, seasonal vegetables with a black olive caper sauce.
Creole Linguine Pasta
$19.00
Sauteed black tiger shrimp, Andouille sausage, chopped tomato, red onion, red bell peppers and tossed in a mild creole sauce.
Wagyu Cheese Burger
$19.00
Wagyu beef, caramelized onions, sauteed mushrooms, white cheddar, smoked bacon, butter lettuce, garlic aioli, brioche bun and garlic fries.
Market Salmon
$22.00
Scottish salmon, sauteed peewee potatoes, seasonal vegetables, with a lemon caper sauce.
Pan Roasted Baramundi
$25.00
Roasted red pepper, red onion, asparagus, basil oil, tomato with a Romesco sauce.
Braised Short Rib
$26.00
Roasted garlic mashed potatoes, sauteed seasonal vegetables, served with a red wine au jus.
Roasted Pork Shoulder
$26.00
Baked BBQ white beans, Andouille sausage, caramelized pear onions, topped with pickled red onion.
16 oz. Cowboy Steak
$39.00
Rib-eye, sauteed seasonal vegetables, peewee potatoes, fried cherry tomato and homemade steak sauce.
Colorado Lamb Chops
$32.95
Rosemary and garlic marinade lamb, roasted fingerling potatoes, topped with a mint glaze served on a bed of sauteed garlic spinach.
Fettuccine alla Carbonara
$16.95
Served with pancetta, green peas, fresh basil and freshly shaved Parmesan.
Filet Mignon
$39.95
8 oz. filet mignon with garlic mashed potatoes, seasonal vegetables, with a homemade pot reduction sauce.
Organic Farro Risotto
$18.95
With sauteed sweet corn, caramelized cauliflower tossed in a crimini and porcini garlic cream.
Shrimp Scampi
$19.95
Sauteed jumbo prawns tossed with linguini noodles served with green beans in a creamy garlic white wine sauce.
Shrimp and Grits
$22.95
Blackened shrimp with bacon-tomato jam and aged cheddar.
Turkey Burger
18.95
Aioli, butter lettuce, heirloom tomato and red onion. Served with a side salad.
$Dinner Sides
Crispy Red Potato
$8.00
Sauteed Mushroom
$8.00
Cast Iron Mac and Cheese
$6.00
Garlic Fries
$6.00
Truffle Fries
$6.00
Roasted Garlic Mashed Potato
$6.00
Bacon Sherry Brussels Sprouts
$6.00
Sauteed Garlic Spinach
$6.00
Grilled Asparagus
$8.00
Sauteed Garlic Green Beans
8.00
$Dessert
FOR DINNERFlourless Chocolate Cake
$12.00
Luxardo cherry, bourbon whipped cream, caramel, coffee ice cream and pistachios.
Bourbon Bread Pudding
$10.00
Homemade with caramel sauce and vanilla ice cream.
NY Style Cheesecake
$12.00
Rich, fresh cheesecake served with raspberry sauce.
Molten Lava Chocolate Cake
$10.00
Traditional chocolate cake with deep chocolate melted fudge with vanilla ice cream.
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