Brunch Menu
Steak and Eggs Brunch
$24.00
Grass fed hanger steak, eggs and fingerling potatoes.
Avocado Toast Brunch
$12.00
Cherry tomatoes, cucumber, carrots, pickled red onions, arugula. Add egg for an additional charge.
Black Label Brunch
$16.00
1/2 lb. grass fed burger patty, onion ring, arugula, bacon, aged cheddar cheese, BBQ sauce, garlic aioli and roasted green pepper on a charcoal brioche bun. Add egg for an additional charge.
Filet Benedict Brunch
$22.00
2 medallion fillets, English muffin, poached egg, arugula, chipotle Hollandaise, Korean chili flakes and potatoes.
Peanut Butter and Jelly Pancakes Brunch
$14.00
2 buttermilk pancakes, mascarpone whip cream, assorted berries with eggs and bacon or sausage.
Southwestern Omelette Brunch
$12.00
Onions, peppers, avocado, sour cream, cheddar cheese with a side of bacon or sausage.
French Toast Brunch
$14.00
Cinnamon brioche bread, Nutella, assorted berries, mascarpone whip cream with eggs and bacon or sausage.
American Old Faithful Brunch
$14.00
1/4 lb. grass fed patty with aged cheddar, mixed greens, tomato, caramelized onions, pickles and garlic aioli. Add egg for an additional charge.
American Breakfast
$10.00
Eggs, bacon or sausage and potatoes.
Butter Wedge Salad Brunch
10.00
Butter lettuce, walnuts, dried cranberries, pickled red onions, bacon bits and bleu cheese dressing.
$Lunch Salads
Add organic chicken, grass fed steak, or salmon for an additional charge.Garden Salad Lunch
$8.00
Mixed green, carrots, pickled onions, cucumber, cherry tomato with balsamic vinaigrette.
Butter Walnut Wedge Salad Lunch
$10.00
Butter lettuce, walnuts, dried cranberries, pickled red onion, bacon bits and bleu cheese dressing.
Quinoa Salad Lunch
12.00
Quinoa, carrots, roasted beets, baby arugula, pumpkin seeds, toasted almonds, crumble feta cheese with citrus vinaigrette.
$Lunch Sandwiches
Served with fries. No substitutions.Crispy Chicken Sandwich Lunch
14.00
Beer battered with Asian slaw and pepperoni aioli.
$Lunch Burgers
Served with fries. No substitutions. Substitute Impossible Patty for an additional charge.American Old Faithful Lunch
$13.00
Grass fed patty with mixed greens, tomato, caramelized onions, aged cheddar, pickles with garlic aioli on an organic brioche bun.
Chicken Burger Lunch
$14.00
Avocado, tomatoes, mixed greens, aged cheddar and garlic aioli.
Black Label Burger Lunch
14.00
Grass fed patty, onion rings, arugula, bacon, aged cheddar, BBQ sauce, garlic aioli, roasted green chili, on an organic charcoal brioche bun.
$Lunch Specialty
Mini Meat Flight Lunch
18.00
6 oz. of succulent chunks of prime NY and rib eye, corn and creamy peppercorn sauce. Served with fries and salad.
$Dinner Charcuterie Platters
Solo Charcuterie Platter
$8.00
Italian prosciutto di Parma.
District Deluxe Charcuterie Platter
$28.00
Dok dall'ava Italian prosciutto, Spanish chorizo, lomo embuchado, duck prosciutto and wagyu bresaola.
Trio Charcuterie Platter
16.00
Italian prosciutto di Parma, Spanish chorizo and lomo embuchado.
$Dinner Cheese Platters
Extra bread or Normandic butter for an additional platter. No substitutions.Solo Cheese Platter
$9.00
Spanish manchego.
Formaggio Grandioso Cheese Platter
$32.00
Spanish manchego, Brio D'Affinois, Point Reyes original blue, buchcron montchevre and cambozola blue brie.
Trio Cheese Platter
$18.00
Spanish manchego, brie d'affinois and Point Reyes original blue.
The Best of Both Cheese Platter
39.00
Spanish manchego, aged Gouda, bunchceron montchevre, dok dall' ava Italian prosciutto, coppa and wagyu bresaola.
$Dinner Starters
Crispy Beer Battered Onion Rings
$8.00
Garlic aioli.
Tempura Asparagus
$10.00
Garlic aioli, Parmesan, caper, chimichurri and grilled lemon.
Steak Tartare
$16.00
Filet, shallots, capers, olive oil, fig balsamic, chives and whole grain mustard creme fraiche.
Hummus
$10.00
Whole wheat organic sesame crackers and Kalamata olives.
Roasted Bone Marrow
$16.00
Whole grain mustard, Dijon mustard, pickled veggies, toast points, fig balsamic and chimichurri.
Mushroom Risotto
$12.00
Mushroom, Parmesan, fine herbs, cooked down in white wine and chicken stock.
Lobster Dip
18.00
Smoked mozzarella-mornay squash cream sauce and green onions.
$Dinner Salads
Add organic chicken, grass fed hanger steak, or salmon for an additional charge.Caprese Salad Dinner
$15.00
Buffalo mozzarella, Roma tomatoes, olive oil, fig balsamic and micro basil.
Squash and Beet Salad Dinner
$13.00
Spaghetti squash, roasted beets, fennel, arugula and mixed greens.
Asian Thai Salad Dinner
$14.00
Mixed greens, arugula, Asian slaw, crispy onions and spicy Asian dressing.
Garden Salad Dinner
$10.00
Mixed green, carrots, pickled onions, cucumber, cherry tomato with balsamic vinaigrette.
Quinoa Dinner
$14.00
Quinoa, carrots, arugula, toasted almonds, roasted beets, shaved manchego and sherry fig vinaigrette.
Butter Walnut Wedge Dinner
12.00
Butter lettuce, walnuts, dried cranberries, pickled red onion, bacon bits and bleu cheese dressing.
$Dinner From the Grill
All steaks served with our signature chimichurri sauce.New York 12 oz. Dry Aged Prime
$40.00
Filet Mignon 8 oz. Angus
$37.00
The Meat Flight
$36.00
An MDC original. 10 oz. of succulent chunks of prime New York, rib eye and filet mignon with corn and creamy peppercorn sauce, served with fries and salad.
Rib Eye 14 oz. Dry Aged Prime
$47.00
Hanger Steak 8 oz. Grass Fed
24.00
$Dinner Ribs
Baby Back Ribs
$22.00-40.00
Beef Ribs
28.00-44.00
$Dinner Burgers
American Old Faithful Burger Dinner
$14.00
1/2 lb. grass fed patty with aged cheddar, mixed greens, tomato, caramelized onions, pickles and garlic aioli on an organic brioche bun.
Black Label Burger Dinner
$16.00
1/2 lb. grass fed burger patty, onion ring, arugula, bacon, cheddar cheese, BBQ sauce, garlic aioli and roasted green pepper on a charcoal brioche bun.
White Label Burger Dinner
18.00
1/2 lb. grass fed patty with truffle onion ring, truffle aioli infused arugula and truffle mushroom conserva on an organic brioche bun.
$Dinner Sides
Salad
$3.00
Sweet Fries
$2.30-3.00
Sofrito Fingerling Potatoes
$8.00
Brussel Sprouts
$9.00
Sauteed Vegetables
$8.00
Truffle Fries
$4.00-8.00
Mac N' Cheese
$8.00
Add lobster for an additional charge.
Sweet Potato Puree
$8.00
Broccolini
8.00
$Dinner Entrees
Pan Seared Sockeye Salmon Dinner
$22.00
Wild rice, sauteed vegetables, Asian glaze, sesame oil and sweet chili sauce.
Grilled Colorado Lamb Dinner
$43.00
Saute vegetables, sofrito fingerlin potatoes, red onion, dill, cucumber and tzatziki yogurt.
Lobster Linguini Dinner
$26.00
White wine lemon butter reduction, English peas, tri colored cherry tomatoes, fine herbs and crispy shallots.
The MDC Platter Dinner
$130.00
Serves 6 people. Full rack spare ribs, 1/2 rack beef ribs, jalapeno cheddar bacon pork sausage, New York 12 oz., rib eye 32 oz., filet mignon 3 oz., Mary's chicken 12 oz. with choice of 2 sides.
Beer Battered Cod Dinner
$20.00
Red pepper coulis, sauteed vegetables, fingerling potatoes and grilled lemon.
Chipotle Braised Short Rib Dinner
$32.00
Chipotle red wine bordelaise, sweet potato puree, horseradish creme fraiche, arugula, topped with crispy onion strings.
Pan Seared Chicken Piccata Dinner
$28.00
White wine butter reduction, capers and vegetable Parmesan risotto.
The Hook Dinner
$100.00
Our signature dish. An assortment of the chef's choice of our prime quality meats and seafood.
Menu for Meat District Co is provided by findrestaurantmenu.com
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