Soups
Potato Leek Soup
$3.25
Carrot Rosemary Soup
$3.95
French Onion Soup
$5.95
Lobster Bisque
5.95
$Salads & Appetizers
Green Salad
$4.95
with candied walnuts, blue cheese and tomatoes in a honey mustard dressing.
Mixed Field Greens
$4.95
with goat cheese and tomatoes in a balsamic vinaigrette.
Caprice Salad
$5.95
with buffalo mozzarella, tomatoes and basil in a balsamic vinaigrette.
Baked Mushrooms
$5.95
stuffed with chicken and spinach mousse in a balsamic sauce.
Chicken Potstickers
$6.95
in a soy cilantro vinegar dressing.
Seared Sesame Ahi Tuna
7.95
sliced rare with gobo root and dikon salad in a ponzu sauce.
$Salad Entrees
Baby Spinach Salad
$9.95
with mushrooms, bacon, red onion, tomato and chopped egg.
Chinese Chicken Salad
$9.95
with crispy wonton and ginger dressing.
Barbeque Chicken Salad
$10.95
with jicama, tortilla strips and ranch dressing.
Caesar Grilled Chicken Salad
$10.95
baby romaine leaves, shaved parmesans, croutons.
Crab Cakes (3)
$10.95
with mustard sauce and mixed greens in a balsamic vinegar dressing.
Beet & Cucumber Salad
$10.95
with warm goat cheese, mixed greens in a red wine vinaigrette.
Mediterranean Grilled Chicken Salad
$11.95
with grilled vegetables and feta cheese in a red wine vinaigrette.
Asian Pear Grilled Chicken Salad
$11.95
mixed lettuce with gorgonzola cheese in a raspberry wine vinaigrette.
Grilled Salmon Salad
$11.95
with papaya, grilled red onion and passion fruit dressing.
Caesar Grilled Spicy Shrimp Salad
$12.95
baby romaine leaves, shaved parmesans, croutons.
Cilantro Lime Shrimp
$13.95
mixed greens, warm seared shrimp, tomato, fresh corn, roasted sweet peppers, tortilla crips and cilantro lime vinaigrette.
Grilled New York Steak Salad
$13.95
sliced n.y, steak with romaine, endive, watercress, tomato, blue cheese and grilled red onions in a honey mustard dressing.
Grilled Ahi Tuna Salad
14.95
served rare with avocado, ginger, mixed greens and soy vinaigrette.
$Sandwiches
Served with choice of mixed leaf salad or french fries.Club Sandwich
$11.95
home roasted chicken, apple smoked bacon, lettuce, tomato, mayonnaise and american cheddar cheese served on white bread.
Grilled Chicken Breast Sandwich
$12.95
with roasted peppers, onions, basil mayonnaise on focaccia bread.
Roast Lamb Sandwich
$13.95
sliced thin with rosemary sauce served warm on a baguette.
New York Steak Sandwich
13.95
on a baguette with grilled red onions.
$Pasta Entrees
Ravioli
$10.95
chicken and spinach in a tomato sauce, lobster and salmon in a lobster sauce.
Angel Hair Pasta
$10.95
with tomato, garlic, basil & extra virgin olive oil.
Chicken Penne Pasta
$12.95
with asparagus and sun dried tomatoes in a garlic lemon cream sauce.
Grilled Spicy Chicken
$12.95
with angel hair pasta, tomato, garlic, basil and extra virgin olive oil.
Grilled Spicy Shrimp
$13.95
with angel hair pasta and tomato, garlic, basil and extra virgin olive oil fresh cilantro in a tequila lime and jalapeno cream sauce.
Beef Strogonoff
$13.95
with fettuccini, sliced new york steak, onion, mushrooms in a burgundy wine sauce.
Spicy Chicken Fettuccini
$14.95
with mushrooms, basil and tomato in a white wine cream sauce.
Shrimp And Scallops
15.95
with black tagallini and mushrooms in a lobster sauce.
$Entrees
Grilled & Steamed Vegetable Plate
12.95
with vegetables strudel and shiitake mushroom ravioli.
$Entrees- Fish
Tuna Tartare
$12.95
mixed with shallots, chives and lemon dressing on smoked salmon with toast rounds.
Salmon With Citrus Salsa
$13.95
pan seared, topped with citrus salsa, grilled egg plant and vegetables.
Sauteed Sandabs
$13.95
with caper butter sauce, mashed potatoes and vegetables.
Sesame Coated Salmon
$14.95
with potato pancakes and mushrooms in a burgundy wine sauce.
Blackened Salmon
$14.95
in a citrus sauce with mashed potatoes and vegetables.
Lake Superior Whitefish
$15.95
with saffron shrimp risotto, green vegetables, fried carrots in a lobster sauce.
Sesame Coated Ahi Tuna
$16.95
with sauteed spinach and matchstick potatoes in a soy vinaigrette.
Wild White King Salmon
17.95
with garlic baby red mashed potatoes and vegetables in white wine herb sauce.
$Entrees- Meat
Kobe Beef Cheeseburger
$12.95
with smoked wood bacon, caramelized onion, cheddar or bleu cheese, romaine, frites & tomato on a whole wheat bun.
Roasted Chicken
$13.95
with french fries and chicken as jus.
Roasted Chicken Breast
$14.95
with mashed potatoes, spinach and vichy carrots in a balsamic sauce.
Roast Pork Tenderloin
$15.95
with garlic, herbs and mashed potatoes in a garlic cream sauce.
New York Steak
$15.95
au poivre with a brandy cream sauce, french fries and asparagus.
Roasted Lamb Chop
$16.95
with mashed potatoes and vegetables in a minted lamb au jus.
Steak Au Poivre
$17.95
sliced filet mignon, served with mashed potatoes and vegetables in a brandy cream sauce.
Steak Frites
24.95-18.95
grilled filet mignon in a burgundy wine sauce, with grilled tomatoes and two side orders of your choice.
$Daily Specials
Panache Of Fish
$15.95
(tuesday) salmon, whitefish, halibut.
Fish And Chips
$16.95
(wednesday), halibut.
Mixed Grill
$15.95
(thursday) steak, chicken, shrimp.
Alaskan Halibut
$17.95
(friday).
Crab Cake Benedict
12.95
(sunday brunch).
$Panini
Served with choice of mixed leaf salad or french fries.Club Panini
$10.95
turkey and bacon, cheddar cheese, oven roasted tomato with a touch of mayonnaise on grilled sourdough country bread.
Grilled Ham And Swiss
$10.95
thinly sliced honey roasted ham with swiss cheese, tomato, dijon mustard mayo on grilled sourdough country bread.
Chicken Pomodori
11.95
sliced chicken breast, fresh basil, spinach, tomato, provolone cheese with pesto mayonnaise on grilled sourdough country bread.
$Side Order
Gratin Potatoes
$3.00
French Fries
$3.00
Mashed Potatoes
$3.00
Potato Pancake
$3.00
Red Mash Potatoes
$3.00
Steamed Vegetable
$4.00
Garlic Spinach
$3.00
Shrimp Risotto
$4.00
Anchovy
$3.00
Vege. Strudel
$4.00
Fried Carrots
$2.00
Asparagus
$3.00
Appetizers
Baked Mushrooms
$5.95
stuffed with chicken and spinach mousse in a balsamic sauce.
Chicken Potstickers
$5.95
in a soy cilantro vinegar dressing.
Cilantro Lime Shrimp
$5.95
mixed greens, warm seared shrimp, tomato, fresh corn, roasted sweet peppers, tortilla crisps and cilantro lime vinaigrette.
Lobster And Salmon Ravioli
$6.75
in a lobster sauce.
Crab Cake
$6.95
with red bell pepper, red onion, cilantro and celery in a mustard sauce.
Seared Sesame Ahi Tuna
$6.95
sliced rare with gobo root and dikon salad in a citrus ponzu sauce.
Beet & Cucumber
$7.95
with warm goat cheese in a red wine vinaigrette.
Tuna Tartare
$8.95
with shallots, capers, chives and lemon dressing on smoked salmon.
Sweetbreads Veal
$8.95
with potato pancakes, asparagus, mushrooms and balsamic sauce.
Ginger Jumbo Shrimp (3)
$9.95
with white rice and fried leeks in a teriyaki sauce.
Combo Plate
6.75-9.95
baked mushrooms with lobster and salmon ravioli, add tuna tartare.
$House Soups
Potato Leek Soup
$3.25
Carrot Rosemary Soup
3.25
$Special Soups
French Onion Soup
$5.95
Lobster Bisque
6.95
$House Salads
Baby Mixed Leaf
$4.95
lettuce with goat cheese and tomatoes in a balsamic vinaigrette.
Green Salad
$4.95
with candied walnuts, blue cheese and tomatoes in a honey mustard dressing.
Caesar Salad
4.95
baby romaine leaves, shaved parmesans, croutons.
$Appetizer Salad
Spinach Salad
$5.95
baby spinach leaves, mushrooms, eggs, bacon, red onion and tomato.
Caprice Salad
$5.95
with buffalo mozzarella, tomatoes and basil in a balsamic vinaigrette.
Asian Pear Salad
5.95
mixed baby lettuce with gorgonzola cheese in a raspberry wine vinaigrette.
$Salads Entrees
Classic Caesar Salad
$12.95-13.95
baby romaine leaves, shaved parmesans, croutons.
Grilled Salmon Salad
$13.95
with papaya, grilled red onion and passion fruit dressing.
Grilled New York Steak Salad
$14.95
sliced n.y. steak with romaine, endive, watercress, tomato, blue cheese and grilled red onions in a honey mustard dressing.
Grilled Sliced Ahi Tuna Salad
15.95
served rare with avocado, ginger, mixed baby lettuce and soy vinaigrette.
$Pasta Entrees
Grilled Spicy Chicken
$13.95
with angel hair pasta and tomato, garlic, basil and extra virgin olive oil.
Chicken Penne Pasta
$13.95
with asparagus and sundried tomatoes in a garlic lemon cream sauce.
Spicy Chicken Fettuccini
$14.95
with mushrooms and tomatoes in a cajun wine sauce.
Grilled Spicy Shrimp
$14.95
with angel hair pasta and tomatoes, garlic, basil and extra virgin olive oil.
Beef Strogonoff
$14.95
with fettuccini, sliced new york steak, onion, mushrooms in a burgundy wine sauce.
Chicken Tequila Fettuccini
$15.95
with red and yellow peppers, onions and fresh cilantro in a tequila lime and jalapeno cream sauce.
Shrimp And Sea Scallops
16.95
with black tagallini pasta, mushrooms and tomato in a lobster sauce.
$Entrees
Steamed Vegetable Plate
13.95
with orange couscous, vegetable and shitake mushrooms ravioli.
$Entrees- Fish
Salmon With Citrus Salsa
$14.95
pan seared, topped with citrus salsa, grilled egg plant and vegetables.
Sauteed Sandabs
$15.95
with caper butter sauce, mashed potatoes and steamed vegetables.
Sesame Coated Salmon
$15.95
served on a bed of potato pancakes and mushrooms in a red wine sauce.
Lake Superior Whitefish
$16.95
with homemade pasta, tomatoes, mushrooms and basil in a lobster sauce.
Blackened Salmon
$16.95
in a cirtus sauce with mashed potatoes and vegetables.
Crispy Potato Scaled Salmon
$16.95
with spinach, mushrooms and tomatoes in a port and white wine sauce.
Monkfish
$18.95
served on saffron shrimp riscotto with snow peas and fried carrots in a lobster sauce.
Wild White King Salmon
$18.95
with garlic baby red mashed potatoes and vegetables in white wine herb sauce.
Ahi Tuna
$18.95
peppered, grilled rare with shitake ravioli and sauteed spinach in a soy vinaigrette.
Alaskan Halibut
$19.95
served with vegetables and mashed potatoes in a tomato garlic sauce.
Shrimp
$19.95
and slipper lobster tails with mushrooms riscotto in a red wine lobster sauce.
Sauteed Jumbo Shrimp
19.95
over angel hair pasta and steamed vegetables in a lobster sauce.
$Entrees- Meat
Teriyaki Chicken
$14.95
chicken breast charbroiled with teriyaki sauce, served with white rice and vegetables.
Chicken Balsamic
$15.95
sauteed chicken breast with mashed potatoes, asparagus and pearl onions in a balsamic sauce.
Chicken Madeira
$15.95
sauteed chicken breast topped with asparagus and melted mozzarella cheese, covered with fresh mushroom madeira sauce and served with red mashed potatoes.
New York Steak
$16.95
au poivre with a brandy cream sauce, french fries and asparagus.
Roasted Pork Tenderloin
$17.95
rolled in garlic and herbs, sliced over mashed potatoes in a garlic cream sauce.
Beef Short Ribs
$18.95
with steamed vegetables and mashed potatoes in a burgundy wine sauce.
Steak Au Poivre
$19.95
sliced filet mignon served with mashed potatoes and vegetables in a brandy cream sauce.
Rack Of Lamb
$19.95
with gratin potatoes and greens beans in a minted lamb sauce.
Roasted Lamb Chops
$19.95
with mashed potatoes and vegetables in a rosemary lamb sauce.
Steak Frites
24.95-19.95
with grilled tomatoes, asparagus, french fries in a burgundy wine sauce.
$Daily Specials
Pork Chop
$17.95
(tuesday).
Prime Rib
$22.95
(wednesday).
Macadamia Nut Crusted Halibut
$22.95
(thrusday), 8 oz.
Bouillabaise
$19.95
(friday).
Chilean Sea Bass
$22.95
(saturday).
Jumbo Sea Scallops
19.95
(sunday).
$Side Order
Gratin Potatoes
$3.00
French Fries
$3.00
Mashed Potatoes
$3.00
Potato Pancake
$3.00
Red Mash Potatoes
$3.00
Steamed Vegetable
$4.00
Garlic Spinach
$3.00
Shrimp Riscotto
$4.00
Mushroom Riscotto
$3.00
Fried Carrots
$2.00
Asparagus
3.00
$Prix Fixed Menu
Three courses.Prix Fixed Menu
28.95
$Prix Fixed Menu- First Course
Choice of.House Salad
House Soup
Soup Of The Day
Prix Fixed Menu- Second Course
Choice of.Grilled Filet Mignon
8 oz. in a burgundy wine sauce with grilled tomatoes and two side orders of your choice.
Steamed Maine Lobster
over homemade pasta, mushrooms and tomatoes in a lobster sauce.
Prix Fixed Menu- Third Course
Choice of.Homemade Tiramisu
Bread Pudding
Trio Of Sorbet
Flourless Chocolate Cake
Appetizers
Baked Mushrooms
$5.95
Chicken Potstickers
$6.95
Seared Sesame Ahi Tuna
7.95
$Soups
Carrot And Rosemary
$2.95
French Onion
$5.95
Lobster Biaque
6.95
$Salads
Baby Spinach Salad
$9.95
with mushrooms, bacon, red onion, tomato and chopped egg.
Curried chicken Salad
$10.95
with marinated eggplant and couscous.
Chinese Chicken Salad
$10.95
with crispy wontons and ginger dressing.
Barbecue Chicken Salad
$10.95
with jicama, tortilla strips and ranch dressing.
Grilled Salmon Salad
$11.95
with papaya, grilled red onion and passion fruit dressing.
Ceasar Grilled Chicken Salad
$11.95
with parmesan cheese and garlic anchovy dressing.
Ceasar Grilled Spicy Shrimp Salad
$12.95
with parmesan cheese and garlic anchovy dressing.
Grilled Ginger Shrimp Salad
$12.95
served warm over belgian endive, spring mix with oriental dressing.
Poached Salmon Salad
$12.95
served with boston lettuce, tomato and avocado in a dill mayonnaise.
Grilled Ahi Tuna Salad
13.95
served rare with avocado, ginger, mixed baby greens and soy vinaigrette.
$Sandwiches
Served with choice of mixed leaf salad or french fries.Grilled Vegetable Sandwich
$10.95
on multigrain bread with goat cheese, zucchini and eggplant.
Club Sandwich
$10.95
with home roast chicken, apple smoked bacon, lettuce, tomato, mayonnaise and american cheddar cheese served on white bread.
Grilled Chicken Breast Sandwich
$11.95
with roasted peppers and onions, basil mayonnaise on focaccia bread.
Roast Lamb Sandwich
12.95
sliced thin with rosemary sauce served warm on a baguette.
$Pasta
Ravioli
$10.95
with chicken and spinach in a tomato sauce.
Ravioli
$10.95
with lobster and salmon in a lobster sauce.
Angel Hair Pasta
$11.95
with tomato, garlic, basil and extra virgin olive oil.
Chicken Penne Pasta
$12.95
with asparagus and sun dried tomatoes in a garlic lemon cream sauce.
Spicy Chicken Fettuccini
13.95
with mushrooms, basil and tomato in a white wine cream sauce.
$Entrees
Crab Cakes
$10.95
with a mustard sauce and mixed baby greens with a balsamic vinegar dressing.
Tuna Tartare
$11.95
mixed with shallots, chives and lemon dressing on smoked salmon with toast rounds.
Sauteed Sandabs
$12.95
with caper butter sauce, mashed potatoes and vegetables.
Sesame Coated Salmon
$13.95
with potato pancakes and mushrooms with a burgundy wine sauce.
Roasted Chicken Breast
$13.95
with mashed potatoes, spinach and vichy carrots in a balsamic sauce.
Blackened Salmon
$14.95
in a citrus sauce with mashed potatoes and vegetables.
Sesame Coated Ahi Tuna
$15.95
with sauteed spinach and matchstick potatoes in a soy vinaigrette.
Roast Pork Tenderloin
$15.95
with garlic, herbs and mashed potatoes in a garlic cream sauce.
New York Steak
$15.95
au poivre with a brandy cream sauce, french fries and asparagus.
Wild White King Salmon
$15.95
with garlic baby red mashed potatoes and vegetables in white wine herb sauce.
Sauteed Whitefish
$15.95
served on saffron shrimp risotto with green vegetables and fried carrots in a lobster sauce.
Roasted Lamb Chop
16.95
with mashed potatoes and vegetables in a minted lamb au jus.
$Breakfast Specialties
Cafe Bizou Buttermilk Pancakes
$8.95
with whipped butter and pure maple syrup.
Cafe Bizou Belgian Waffle
$8.95
with homemade strawberry compote and fresh whipped cream.
Cafe Bizou Fruit Pancakes
$9.95
with your choice of blueberries, bananas, or raspberries.
Goat Cheese Omelet
$9.95
with canadian bacon, asparagus and roasted potatoes.
Cheddar cheese Omelet
$9.75
with honey roast ham, mushrooms and potatoes.
Eggs Any Style
$9.75
with ham, bacon, or grilled pork sausage and roasted potatoes.
Eggs Florentine
$9.95
served with hollandaise and sauteed spinach.
Eggs Benedict
$10.95
with hollandaise and canadian bacon.
Eggs Benedict
$10.95
with hollandaise and smoked salmon.
Menu for Cafe Bizou is provided by findrestaurantmenu.com
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