Beverages - Lunch
Bottled Waters
$3.25
Still or sparkling, small or large.
Mojito (Non-Alcoholic)
$3.25
Traditional lime and mint with club soda. Or add blackberry, coconut, raspberry, pomegranate, mango, or watermelon.
Iced Tea
$3.00
Freshly brewed.
Sodas
$3.00
Fresh Fruit Juice
3.00
Orange or grapefruit.
$Beverages - Breakfast
Cafe de la Oya
$4.25
Cinnamon, piloncillo and cloves.
Hot Tea
$3.50
Latte
$4.75
Fresh Fruit Juice
$4.50
Orange or grapefruit.
Freshly Brewed Coffee
$3.50
French Press Coffee
$3.75
Hot Chocolate
$3.75
Espresso
$3.50
Pear Sour
$4.25
Cappuccino
$4.75
Mocha
$4.75
Fruit Smoothies
5.25
$Appetizers - Dinner
Oysters on the Half Shell
$14.25
With mignonette and cocktail sauces.
Crispy Shrimp
$14.25
With chipotle aioli.
Stuffed Pasilla Chile
$12.75
Poblano Chile stuffed with chicken, mozzarella, com, mushroomsand cilantro, in a pasilla Chile sauce.
The C.V. Nacho
$14.25
Grilled filet mignon on crisp tortillas with bleu cheese, pepper jack, pico de gallo, caramelized mushrooms, garnished with avocado, tomatillo sauce and lime sour cream.
Seared Sea Scallops
$14.25
With leek cream sauce.
Shrimp Tostones
$13.25
Plantains stuffed with shrimp in a squash blossom sauce.
Cheese & Charcuterie Board
$12.25
Assorted cheeses, salami, crostiniand garnish.
Shrimp Amaretto
$14.25
Sauteed in amaretto cream sauce.
Crab Cakes
14.25
With ginger cream sauce.
$Appetizers - Brunch
Shrimp Tostones
$13.25
Plantains stuffed with shrimp in a squash blossom sauce.
Stuffed Pasilla Chile
12.25
Poblano Chile stuffed with chicken, mozzarella, corn, mushroomsand cilantro, in a pasilla Chile sauce.
$Breakfast
Blueberry Pancakes
$7.75
Egg Plate
$10.25
Two eggs, any style, with hash browns and bacon or sausage.
Crepes with French Herbed Eggs & Goat Cheese
$15.25
Served with bacon or sausage, choice of laura ann's jams.
Buttermilk Pancakes
$7.25
Scrambled Eggs with Smoked Salmon, Mascarpone Cheese
$12.25
Served with potatoes.
Breakfast Combo
$11.75
A choice of buttermilk pancakes or French toast, with scrambled eggs and bacon or sausage.
Freshly Made Crepes
$13.25
Filled with berries, with passion fruit creme sauce, served with two eggs and bacon.
Lox & Bagel
$12.25
With cream cheese, tomato, onion, capers.
Toasted Coconut Pancakes
$7.75
With coconut flavored syrup.
Creamy Vanilla French Toast
$8.25
Scrambled Eggs Spinach & Pico de Gallo
$10.25
Served with toast and bacon.
Blueberry Waffles, Scrambled Eggs & Bacon
12.75
$Salads - Brunch
Cafe Verde Cobb Salad
$16.25
Filet mignon, egg, bacon, crumbled bleu cheese, avocado and tomato.
Hollywood Salad
$14.25
Mixed lettuce, chopped eggs, tomato, chives, chickenand bleu cheese, with bleu cheese vinaigrette.
Cafe Verde Spinach Salad
10.25
Fresh spinach, sauteed pears, bleu cheese, caramelized pecansand dried cranberries.
$Appetizers - Lunch
Shrimp Amaretto
$13.25
Sauteed in amaretto cream sauce.
Stuffed Pasilla Chile
$12.25
Pasilla Chile stuffed with chicken, mozzarella, corn, mushroomsand cilantro, in a pasilla Chile sauce.
Shrimp Tostones
$12.75
Plantains stuffed with shrimp in a squash blossom sauce.
Crab Cakes
13.75
With ginger cream sauce.
$C.V. Pizzas - Dinner
Rustic pizza from our oven. An excellent appetizer.Smoked Salmon
$15.25
Mascarpone, mozzarella, capers, red onion, fresh cherry tomatoes, arugula and dill garnish.
Pear, Walnut & Gorgonzola
$13.25
With mozzarella, prosciutto, honey.
Queso Fundido
$14.75
Rajas, chorizo, mushrooms, mozzarella, pepper jack, roasted tomatoes, grilled green onion garnish.
Margarita
$13.25
Roasted tomato sauce, cherry tomatoes, mozzarellaand buffalo mozzarella, fresh basil garnish.
Carnitas
15.25
Roasted tomato sauce, chopped tomato, black beans, mozzarella and pepper jack, red onion, jalapeno, cilantro garnish.
$Eggs & Omelettes - Breakfast
Specials - Brunch
Broiled Grapefruit
$4.25
A cafe verde classic.
City School Coffee Cake
$4.50
Fresh Berries
$6.25
Seasonal Fruit Salad
5.00
$Salads - Lunch
Chinese Salad
$15.75
With shrimp and chicken.
Mixed Greens with Vinaigrette
$7.75
Choice of one: crumbled bleu cheese, shaved Parmesan, goat cheese, marinated mushrooms.
Tostada Salad
$14.25
Classic Cobb Salad
$14.25
Caesar Salad
$9.25
Classically prepared.
Hollywood Salad
$14.25
Mixed lettuce, chopped eggs, tomato, chives, chickenand bleu cheese, with bleu cheese vinaigrette.
Chopped Salad
$14.25
Classic preparation.
Seafood Salad
$16.25
Lettuce and watercress topped with sauteed snow crab, tiger shrimp and calamari in a blueberry vinaigrette.
Grilled Shrimp Romaine Salad
$16.25
With bacon, pico de gallo and roasted tomato vinaigrette.
Caprese Salad
12.25
Fresh burrata cheese, roma tomatoes, arugula, extra virgin olive oil.
$Appetizer Salads - Dinner
All dressings are housemade.Spinach Salad Tower
$8.75
With roasted corn, bell pepper and zucchini and avocado in a balsamic vinaigrette.
Beet Salad
$8.75
Fresh beets with mixed greens and toasted goat cheese in a sherry vinaigrette.
Classic Caesar Salad
$7.75
Iceberg Wedge
$8.25
With tomatoes, red onion, bleu cheese crumbles and bleu cheese dressing.
Cafe Verde Salad
$9.50
Hearts of romaine, spinach, green beans, garbanzo beans, white beans, red onionand goat cheese, tossed in a vinaigrette.
Beef Steak Tomato Stack
$9.25
With bleu cheese crumbles and diced red onions in a balsamic vinaigrette.
Mixed Greens with Vinaigrette
7.75
Choice of bleu cheese, shaved Parmesan, goat cheese, or sauteed mushrooms.
$Sides - Breakfast
Fresh Berries
$6.25
Homemade Granola
$8.75
With yogurt or milk.
Toast
$2.75
With butter and jelly.
Side of Hash Browns
$3.25
Side of Smoked Salmon
$5.75
Muffin
$2.75
With butter and jelly.
Side of Chorizo
$3.00
Broiled Grapefruit
$4.25
Seasonal Fruit Salad
$5.25
Sausage
$3.75
Roasted Potatoes & Rajas
$4.50
With chorizo.
Bacon
$3.75
2 Eggs, Any Style
5.75
$Sandwiches - Brunch
Lobster Club
$19.75
Maine lobster, with roasted garlic aio-i, lettuce, tomatoes, onionsand bacon on sourdough bread.
Grilled Shrimp on Sourdough Bread
$17.25
with Swiss cheese, onions, tomatoes and fresh greens
Lox & Bagel
$12.25
With cream cheese, pico de gallo and capers.
Rib Eye Steak on Sourdough Bread
$17.25
With bleu cheese mushrooms and whole-grain mustard mayonnaise.
Monte Cristo
13.25
Ham, turkey, tomatoand swiss cheese on sourdough bread dipped in egg and hot pressed to a golden brown.
$Hot Pressed Sandwiches - Lunch
Grilled Shrimp on Sourdough Bread
$17.25
With swiss cheese, onions, tomatoesand fresh greens.
Marinated Breast of Chicken on Sourdough Bread
$13.00
Marinated red onions and mozzarella, with lemon caper mayonnaise.
Lobster Club
$19.75
Maine lobster, with roasted garlic aioli, lettuce, tomatoes, onionsand bacon on sourdough bread and avocado
Rib Eye Steak on Sourdough Bread
$17.25
With bleu cheese mushrooms and whole-grain mustard mayonnaise.
Pork Marinated in Citrus Juices on Sourdough Bread
$13.00
With onions, tomatoes, Gruyere cheeseand chipotle mayonnaise.
Grilled Vegetables on Sourdough Bread
$11.75
Portobello mushroom, eggplant and zucchini, -with chipotle mayonnaise and Gruyere cheese.
Lamb Sandwich on Sourdough Bread
15.25
Roasted lamb loin with lettuce, tomato, Gruyere cheeseand chipotle mayonnaise.
$Sandwiches - Dinner
Served with small mixed greens salad and housemade pototo chips.Lobster Club Sandwich
$19.75
6 Ounces Maine lobster, with roasted garlic aioli, lettuce, tomatoes, onionsand bacon on sourdough bread.
Dessert Cutting Charge
$2.75
Per person.
Ribeye Sandwich
$18.25
8 Ounces grilled ribeye with bleu cheese mushrooms and wholegrain mustard mayonnaise on sourdough bread.
Corkage Fee
10.00
$Traditional Sandwiches On French Bread - Lunch
Egg Salad
$9.25
Club
$11.75
Am, chicken, swiss cheese, tomato, greens.
Chicken Salad
$11.25
Tuna Salad
9.75
$Desserts
All desserts are homemade.Chocolate Devil's Food Cake
$7.00
Classic family recipe.
Peach & Blueberry Cobbler
$7.00
Vanilla Cheesecake
$7.00
A cafe verde favorite.
Hollywood Classic Hot Fudge Sundae
7.00
Thrifty's French vanilla ice cream, c. C. Browns hot fudge, whipped cream and toasted almonds.
$Omelettes & Eggs - Brunch
Seafood Omelette
$15.75
With scallops, shrimp and swiss cheese.
Huevos Rancheros
$11.25
Our signature preparation 2 eggs on a crispy corn tortilla with black beans, cheddar cheese, ranchero sauceand avocado. Add chorizo.
Club Omelette
$13.75
With ham, turkey and swiss cheese.
Crabcakes & Eggs
$1.62
2 eggs a try style with 2 crabcakes, finished with a ginger cream sauce.
Egg Plate
$10.75
2 eggs, hash browns, bacon, or sausage.
Stuffed Pasilla Chile & Eggs
$14.25
Pasilla Chile stuffed with chicken, mozzarella, com, mushroomsand cilantro, in a dried pasilla Chile sauce, served with 2 eggs, black beam and corn tortillas.
Eggs Carolyn
$10.75
Scrambled with spinach, white onion, feta cheeseand tomato and served with potatoes.
Huevos con Chorizo
$11.25
Served with chipotle black beans and a flour tortilla.
Grilled Vegetable Omelette
$11.25
With Gruyere cheese.
Chile Quiles
$14.25
Served with 2 eggs, black beans, pico de gallo and bacon.
Papas & Rajas
$11.75
2 eggs sauteed potatoes with chiles, onions and chorizo.
Omelette with Sauteed Mushrooms
$10.75
With pico tie gallo and mozzarella cheese.
Ribeye Steak & Eggs
17.25
Served with hashbrown potatoes and tomatillo sauce.
$Entree Salads - Dinner
All dressings are housemade.Hollywood Salad
$17.75
Mixed lettuce, chopped eggs, tomato, chives, chickenand bleu cheese, with bleu cheese vinaigrette.
Cafe Verde Cobb Salad
19.25
Filet mignon, egg, bacon, crumbled bleu cheese, avocado and tomatoes.
$Pasta - Dinner
Wild Mushroom Risotto
$19.25
No cream, gluten-free, vegetarian.
Angel Hair Pasta
$17.25
With julienne vegetables in a roasted garlic and tomato basil sauce.
Handmade Lobster Ravioli
$24.25
In a butternut squash cream sauce.
Smoked Salmon Linguini
20.25
With sun-dried tomatoes and mascarpone cheese cream sauce.
$From Our Pizza Oven, 8 Inch Rustic Style Pizzas - Lunch
Made with roasted tomato marinara.Arrabiata
$11.75
Margherita
10.75
$Coffees
Cafe de la Oya
$4.25
Cinnamon, piloncillo and cloves.
Americano
$4.75
Hot Tea
$3.50
Latte
$4.75
Freshly Brewed Coffee
$3.50
Mocha
$4.75
Cappuccino
$4.75
French-Press Coffee
$3.75
Espresso
3.75
$Benedicts - Brunch
Filet Mignon Eggs Benedict
$16.75
Smoked Salmon Eggs Benedict
$15.25
Classic Eggs Benedict
$11.75
Eggs Florentine with Spinach
11.25
$Entrees - Lunch
Ravioli
$13.25
Filled with Portobello mushrooms in a sun-dried tomato cream sauce.
Grilled Chicken Breast
$15.75
With rice and beans and plantains in a dried pasilla Chile sauce.
Grilled Salmon
$17.25
Chefs special preparation.
Broiled Medallions of Chicken
$16.75
Stuffed with shrimp, mushrooms and chorizo served with grilled vegetables and finished with a sage butter.
Angel Hair Pasta
$11.25
With julienne vegetables in a roasted garlic and tomato basil sauce.
Rigatoni Pasta
12.75
with burrata cheese and spinach, tossed in a lemon olive oil checca sauce
$Seafood - Dinner
As quoted nightly.Grilled Salmon
$25.25
With tamarind demi glaze served with roasted potatoes, finished.
Sand Dabs
22.25
Small flounder filets, lightly dusted in flour and sauteed in white wine, green grapesand lemonand garnished with toasted bread crumbs, gnocchiand sauteed vegetables.
$Griddle - Brunch
Toasted Coconut Pancakes
$7.25
With coconut flavored syrup.
Savory Crepes
$14.25
Filled with spinach and mushrooms, creme sauce, served with 2 eggs and bacon or sausage.
Blueberry Pancakes
$7.25
Breakfast Combo
11.75
A choice of buttermilk pancakes or French toast, with scrambled eggs and bacon or sausage.
$Grill - Dinner
New Zealand Lamb Rack
$31.75
Served with garlic mashed potatoes and finished in a blackberry pinot reduction.
Grilled Vegetables Platter
$23.25
Seasonal vegetables basted in olive oil and balsamic vinegar, served with quinoa.
Steak Cafe Verde
$33.25
12 Ounces New York steak sliced, finished in a basil chipotle emulsion, served with grilled vegetables.
Airline Chicken Breast
$23.25
Oven roasted, served with mashed potatoes, finished with a white wine lemon caper butter sauce.
Surf & Turf
$31.25
8 Ounces filet mignon and jumbo tiger shrimp with basil mashed potatoes, finished with a porcini cabernet glaze.
Porterhouse Steak
34.25
16 Ounces cut, served with garlic mashed potatoesand creamed spinach, finished with a Portobello mushroom and cherry merlot reduction.
$Entrees - Brunch
Served with scalloped potatoes.Chicken
$15.25
Roasted, with lemon caper butter sauce.
Salmon
$17.25
Served with roasted corn salsa, finished with tamarind demi glaze.
Filet Mignon
19.25
8 Ounces grilled, with blueberry cabernet reduction.
$Sides - Dinner
Creamed Corn
$6.25
Macaroni & Cheese
$8.25
Scalloped Potatoes
6.25
$Sides - Brunch
Roasted Potatoes and Rajas
$3.50
Bacon
$3.75
2 Eggs, Any Style
$5.25
Hash Browns
3.25
$Beverages - Brunch
Classic Fruit Smoothie
$5.25
Blend of strawberries, banana and orange juice.
French-Press Coffee
$3.75
Mojito (Non-Alcoholic)
$3.25
Traditional lime and mint with club soda. Or add blackberry, coconut, raspberry, pomegranate, mango, or watermelon.
Hot Tea
$3.50
Espresso
$3.75
Fresh Fruit Juice
$3.00
Orange or grapefruit.
Freshly Brewed Coffee
$3.50
Hot Chocolate
$3.75
Cappuccino
$4.75
Iced Tea
$3.00
Mocha
$5.25
Pear Sour
$4.25
Latte
$5.25
Cafe de la Oya
$4.25
Cinnamon, piloncillo and cloves.
Menu for Cafe Verde is provided by findrestaurantmenu.com
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