Appetizers
Loaded Baked Potato Dip
$5.95
Cream cheese, bacon, cheddar, green onions, sour cream, served with homemade chips.
Fried Avocados
$9.95
Crispy jalapeno battered avocados with a hint of lime, served with chipotle ranch.
Zucchini Chips
$8.95
Fresh crispy fried sliced zucchini served with a side of chipotle ranch.
Stuffed Mushrooms
$6.95
Spanish, red bell pepper, cheese, walnuts, qts. 5.
Corkscrew Shrimp
$9.95
Crispy fried shrimp rolls with zesty red sauce or sweet and hot Сarolina sauce.
New England Crab Cakes
$11.95
Seasoned pure lump crab, lightly sauteeed and served with a red pepper aioli qty. 2.
Potato Boats
$7.95
Our version of potato skins. Fried and stuffed with cheddar, bacon, green onion, sour cream and served with a side of ranch.
Onion Nugz
7.95
Pearl onions, breaded and deep fried to perfaction and served with garlic ranch.
$The American Entree Salad
Dressings: homemade ranch, creamy Gorgonzola, 1000 Island, balsamic vinegarette, blue cheese vinaigrette, otts, Italian, mama loris New Orleans vinaigrette.The Wedge Salad
$10.95
A chunk of iceberg lettuce, slathered in creamy Gorgonzola dressing, tomato, bacon, hard - boiled egg, blue cheese crumblesand almond, this is a mountain of a meal.
The Chef
$10.95
Iceberg lettuce and spinach topped with black forest ham, grilled chicken, bacon, tomato, cheddar, and hard - boiled eggs.
The Cobb
$11.95
Iceberg lettuce loaded with grilled chicken, bacon, hard - boiled eggs, tomatoes, walnutsand blue cheese crumbles.
Mama Lori's Spinach Salad
$10.95
Copious amounts of fresh spinach, fresh mushrooms, sliced hard - boiled eggs, bacon, tossed in mama loris New Orleans vinaigrette. Add grilled chicken breast for an additional charge.
Hopping John's Side Salad
3.95
Iceberg lettuce, tomatoes, cheddar.
$Hopping Johns Brunch
Eggs Benedict
$9.95
English muffins, Canadian bacon, poached eggs with hollandaise sauce. Served with potatoes o'brian, fruit and a biskcuit.
French Egg
$12.95
Chopped steak topped with a fried egg and hollandaise sauce. Served with potatoes o'brian, fruit and a biskcuit.
Steak and Eggs
$15.95
7 oz. strip, eggs prepared your way. Served with potatoes o'brian, fruit and a biskcuit.
2 Eggs Your Way, with Bacon
$8.95
Served with potatoes o'brian, fruit and a biskcuit.
2 Eggs Your Way, with Sausage
$8.95
Served with potatoes o'brian, fruit and a biskcuit.
Chicken and Waffles
$13.95
Our signature fried chicken on a Belgian waffle, served with maple syrup, praline pecan honey butter, potatoes O'Brian and fruit.
Yogurt Fruit Parfait
$7.95
Made with house-made granola and fresh berries.
Shrimp and Grits
$13.95
A New Orleans classic served with fruit and biscuit.
French Toast with Berry Compote
$8.95
Biscuit, Sausage and Gravy.
$5.95
Belgian Waffles with Berry Compote
$8.95
Table side Mimossa
$17.95
A bottle of wycliff brutt and a cruft of Oj
Beverages
2.00
$Between the Buns
Grilled Chicken Club
10.95
Grilled chicken breast, black forest ham, bacon, lettuce, tomato and Swiss on a potato bun served with ranch.
$Steak Burgers
Steak Burger
$11.95
Ground steak on a soft potato bun with the works! Lettuce, tomato, onion, homemade pickles and your choice of: cheddar, Swiss, mozzarella, or ghost pepper cheese.
Black and Bleu Steak Burger
$11.95
All the above plus crumbled bleu cheese.
Mushroom and Swiss Steak Burger
11.95
All the plus sauteed mushroom and Swiss cheese.
$Plate and Bowl
Chicken and Waffles
$13.95
Our signature fried chicken on a Belgian waffle served with maple syrup, praline pecan honey butter and a side of fettuccine Alfredo.
Chicken Tender Dinner
$10.95
Chicken strips lightly battered and served with your choice of fettuccine Alfredo or spaghetti and meat sauce.
Chicken Fettuccine Alfredo
$10.95
Spaghetti and Meat Sauce
$10.95
Vegan Aunt Edies Garden Pasta
$10.95
Hearty loaded vegetable marinara sauce over spiral cut fresh zucchini noddles.
Vegetarian Spaghetti and Marinara
9.95
$The Main Course
All meals served with a salad, grilled asparagus stuffed tomato and your choice of a baked or garlic mashed potatoes.8 oz. Beef Tenderloin Filet
$29.95
12 oz. Kansas City Strip Steak
$26.95
18 oz. Ribeye
$29.95
14 oz. Grilled Bone-In Pork Chop
$22.95
8 oz. Grilled Fresh Salmon
$19.95
Date Night
$39.95
Split the strip and double the sides.
Chopped Steak
$14.95
8 oz. chopped tenderloin atop garlic mashed potatoes, smothered in a red wine demi - glace and mushroom.
Chicken Piccata
$14.95
Traditional sauteed chicken in a capered lemon sauce over sauteed spinach and mashed potatoes.
Pork Tenderloin Medallions
$17.95
Baked with a Dijon parsley breading and served with a jezebel sauce.
Grilled Trout
$15.95
8 Ounces butterflied filet, grilled and served with a homemade dill tartar sauce.
10 oz. Catfish Filet
$14.95
Have it your way blackened, fried or grilled with fried okra, tartar sauce, asparagus, and a loaded baked potato.
8 oz. Seared Yellow Tail Tuna
21.95
Served over a bed of sauteed spinach with a blossom sauce for dipping.
$Hopping Endings
Coconut Cream Pie
$5.95
Blood Orange Sorbet
$5.95
Dessert
5.95
$Shareable Sides
Fettuccine Alfredo
$4.95
Spaghetti and Meat Sauce
$5.95
Spaghetti & Marinara
$4.95
Homemade Chips - Vegan
$2.95
French Fries - Vegan
$3.95
Loaded Baked Potato
$4.95
Garlic Mashed Potatoes
$3.95
Green Beans
$3.95
Grilled Asparagus - Vegan
$5.95
Stuffed Baked Tomato
$3.95
Sauteed Zucchini - Vegan
$4.95
Menu for Hoppin John's is provided by findrestaurantmenu.com
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