Appetizers
Onion Soup
$13.00
French Onion Soup with Swiss Cheese Gratinee
Escargots
$15.00
Snails in garlic, parsley, butter sauce
Salmon Croquettes
$18.00
2 fried croquettes made with fresh salmon, carrots, green onions, eggs and panko. Served with lemon aioli and side salad
Polenta Campagnarde
16.00
Polenta topped with eggplant, spinach, portabella mushroom and drizzled with balsamic glaze and pesto
$Salads
Goat Cheese Salad
$16.00
Warm Cabecou goat cheese on toast with hazelnut, shredded carrots, black olives and cherry tomatoes on mixed greens
Salade Capri
$15.00
Sliced mozzarella, tomatoes, fresh basil, olive oil and balsamic vinegar
Teriyaki Chicken Pineapple Salad
$15.00
Teriyaki Chicken, Roasted pineapple, pepper jack cheese on a bed of mixed greens with house vinaigrette
Salade Boheme
$24.00
hard boiled egg, green beans, tomatoes, kalamata olives, shredded carrots on spring mix with choice of SEARED TUNA, GRILLED CHICKEN OR SALMON
Duck Confit Salade
$21.00
Shredded duck confit , dried cranberries and poached pears on mixed greens
Salade de Crevettes
21.00
Marinated grilled shrimps on a bed of mixed greens with melon,strawberries and avocado with our house vinaigrette
$Sandwiches
Boheme Sandwich
$22.00
Pesto, tomatoes, goat cheese and mixed greens on french bread with choice of GRILLED CHICKEN, SEARED TUNA OR SALMON. Served with fries or salad
Teriyaki Chicken Pineapple Sandwich
$15.00
Teriyaki Chicken, roasted pineapple, pepper jack cheese, lettuce, tomatoes on french bread. Served with one side
Burger
$21.00
Beef patty, brie cheese, mayonnaise, tomatoes and caramelized onions. Comes with a side
Croque Monsieur
$19.00
Ham, Bechamel, and swiss cheese gratine on white bread. Comes with a side
Duck Sandwich
$21.00
Duck confit, brie cheese, caramelized onions, tomatoes and aioli on french bread. Comes with a side
BLTA
$17.00
Bacon, Lettuce, Tomato and Avocado on Wheat Toast. Served with fries or salad
Tuna Melt
17.00
Tuna melt with tomatoes and cheddar cheese on wheat toast. Served with a side
$Entrees
Duck Breast
$36.00
Grilled Muscovy Duck Breast with a Fig and Port wine reduction, served with two sides
Beef Bourguignon
$35.00
Beef Stew braised in red wine, carrots, onions, garlic, served with two sides
Lamb Shank
$36.00
Slow cooked hindshank with fresh rosemary, garlic, tomatoes & red wine, served with two sides
Chicken Basquaise
$32.00
Marinated chicken in bell peppers, tomatoes, onions, garlic, olives in white wine sauce, served with two sides
Spinach Ravioli
$26.00
Ravioli filled with spinach with a gorgonzola cream sauce, tomatoes & sliced almonds
Salmon with Cabernet Blackberry Sauce
$35.00
hazelnut crusted salmon with a blackberry and cabernet coulis over a bed of spinach and leeks, served with vegetables
Bolognese
$24.00
Pasta with mushrooms and ground beef in marinara sauce
Seafood Pasta
$31.00
Pasta with shrimps, smoked salmon, crab meat, spinach and tomatoes in a tomato fennel white wine sauce
Beef stroganoff
$35.00
Sautéed beef with onions and mushrooms in a cream sauce, served over pasta
Bouillabaisse
$38.00
Seafood Stew with salmon, mussels, clams, scallops prawns, ahi tuna, sole in a fennel tomato white wine sauce
Chicken Pasta
$27.00
Pasta with chicken, pancetta, green peas and tomatoes in a cream sauce
Shrimp Cappellini au basilic
$27.00
Cappellini pasta with shrimps, pancetta, tomatoes and fresh basil in a marinara white wine sauce
Moules Frites
$29.00
Mussels and French Fries
Rack of Lamb
$35.00
New Zealand Rack of Lamb with Dijon Mustard Sauce, Served with potato gratin and vegetables
Filet Mignon
$39.00
Filet Mignon with Dijon Mustard Sauce, served with two sides
Cassoulet
$34.00
Southern France specialty: White beans stew with home made pork sausage, duck confit and pork belly
Filet Mignon Bearnaise
$39.00
Filet Mignon with Sauce Bearnaise, Served with mashed potatoes and vegetables
Fish and Chips
$18.00
Battered cod filet, served with french fries and green salad
Salmon Wellington
$34.00
Salmon filet, spinach, shallots, parmesan and goat cheese baked in a puff pastry, topped with a dill cream sauce. Served with pearl couscous and sautéed spinach
Sole et Crabe
$29.00
Sole stuffed with asparagus and crab meat, with a lemon, capers, white wine sauce. Served with rice and sautéed spinach
Beef short ribs
$33.00
Slow cooked beef short ribs with a mushroom, carrots and red wine sauce. Served with potato gratin and vegetables
Swordfish
$32.00
Grilled swordfish with Provencale sauce, served with mashed potatoes and sautéed spinach
Tbone
$36.00
14oz Tbone steak with Mushroom and red wine sauce. served with mashed potatoes and vegetables
Sole Amandine
29.00
Breaded filet of petrale sole with a lemon butter sauce, topped with sliced almonds. Served with mashed potatoes and vegetables
$Dessert
Beignets
$8.00
French version of doughnuts! 6 per order
Tarte Tatin
$12.00
Caramelized apple tart
Chocolate Fondant
$12.00
Warm Flourless Chocolate Cake, served with vanilla ice cream
Mousse au chocolat
$12.00
Chocolate mousse
Tiramisu
$11.00
Ile Flottante
$12.00
Soft meringue on top of creme anglaise (vanilla cream)
Profiteroles
11.00
Puff pastry filled with vanilla ice cream and topped with warm chocolate (all three served separately)
$Breakfast
Waffle n' Eggs
$18.00
Two eggs any style, choice of meat, choice of potatoes, belgian waffle
Breakfast Burrito
$18.00
Flour tortilla filled with ground beef, scrambled eggs, tomatoes, green onions, cheddar cheese and mozzarella cheese. Served with a side of your choice
Vegetarian Breakfast Burrito
$17.00
Spinach tortilla filled with scrambled eggs, tomatoes, spinach, mushrooms, red bell peppers and mozzarella cheese. Served with a side of your choice
Make your own scramble
$21.00
Choose four ingredients: Spinach, Tomatoes, Mushrooms, Green Onions, Grilled Chicken, Ham, Bacon, Chicken Apple Sausage, Swiss Cheese, Goat Cheese, Cheddar Cheese.Served with a side
Make Your Omelette
$21.00
Choose four ingredients: Spinach, Tomatoes, Mushrooms, Green Onions, Grilled Chicken, Ham, Bacon, Chicken Apple Sausage, Swiss Cheese, Goat Cheese, Cheddar Cheese.Served with a side
Two Egg Breakfast
$18.00
Two Eggs any style, choice of ham, bacon or chicken apple sausage, choice of roasted potatoes or hash brown. Comes with english muffin
Traditional Benedict
$19.00
Ham and poached egg on top of English Muffin, topped with hollandaise sauce
Provencal Benedict
$18.00
Grilled tomato, pesto on English Muffin topped with poached eggs and hollandaise sauce.
Florentine Benedict
$18.00
Spinach, tomato and poached egg on top of English Muffin, topped with hollandaise sauce
Smoked Salmon Benedict
$21.00
Smoked salmon, caramelized onions and poached egg on top of English Muffin, topped with hollandaise sauce
Prosciutto Benedict
$17.00
Prosciutto, tomato, avocado on english muffin, topped with two poached eggs and hollandaise sauce. Served with a side.
Duck Benedict
$21.00
Duck Confit, caramelized onions, poached eggs and Hollandaise sauce on english muffin
Lamb Benedict
$21.00
Lamb, caramelized onions and poached egg on top of English Muffin, topped with hollandaise sauce
Classic French Toast
$15.00
Nutella Stuffed French Toast
$17.00
Almond Joy Pancakes
$16.00
Coconut, Sliced Almonds, Chocolate Chip Pancakes! (3)
Buttermilk Pancakes
$12.00
Three Buttermilk Pancakes
Oreo Pancakes!
$16.00
The name says it all ;-) (3 pancakes per order)
Oatmeal Pancakes
$11.00
Roasted Oatmeal, cinnamon and raisin pancakes
Bagel Benedict!
16.00
Cream cheese, smoked salmon, red onions, capers, topped with poached egg and hollandaise on a toasted bagel!
$Drinks
Coca Cola
$4.00
Diet Coca Cola
$4.00
Sprite
$4.00
Small Pellegrino
$5.00
Cappuccino
$4.50
Latte
$5.00
Hot Chocolat
$4.50
Mocha
$5.00
Chocolate, espresso, and steamed milk
White Chocolate Mocha
4.50
$Champagne Cocktails! (Must be 21 to Purchase)
Classic Mimosa
$13.00
Orange Juice and Sparkling Wine. Must be 21 to purchase.
Mango Mimosa
$13.00
Mango Puree, Pomegranate Syrup and sparkling wine! Must be 21 to purchase.
Bleu Mimosa
$11.25
Curacao, coconut and sparkling wine! Must be 21 to purchase.
Ananas Mimosa
$13.00
Pineapple Juice and Sparkling Wine. Must be 21 to purchase.
Kir Royal
$13.00
Creme de Cassis and sparkling wine. Must be 21 to purchase.
Kir Violette
$11.25
Creme de Violette and sparkling wine! Must be 21 to purchase.
Elderflower Kir
$13.00
Elderflower liquor and sparkling wine. Must be 21 to purchase.
Menu for La Boheme is provided by findrestaurantmenu.com
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