Dinner Cheese, Charcuterie, & Salad
Four Cheese Plate Dinner
$24.00
Gouda, gruyere, manchego, goat cheese, pepitas, dried fruit mix, baguette.
Charcuterie Plate Dinner
$22.00
Iberico Chorizo, Salame Nostrano, Prosciutto Americano, Lomo (cured pork) , cornichons, castelvetrano olives, walnut bread, baguette
Mediterranean Plate Dinner
$24.00
Artisan cheeses, cured meats, castelvetrano olives, baguette.
Spinach Salad Dinner
$12.00
Baby Spinach, Cooked Green Bean and Potatoes, Dried Cranberries, Pepitas, Goat Cheese, Honey Mustard Vinaigrette
Caprese Salad
12.00
Roma Tomatoes, Mozzarella Cheese, Basil, Balsamic Reduction
$Shared Plates
Substitute gluten-free bread for an additional charge.Bacon-Wrapped Dates Dinner Shared Plate
$12.00
6 Medjool dates wrapped in bacon, saba glaze. Gluten-free.
Grilled Cheese Dinner Shared Plate
$12.00
Brie, fig jam, sliced pear. Vegetarian.
Sausage Sampler Dinner Shared Plate
$16.00
Smoked bratwurst, chorizo, chicken apple sausage, Italian sausage, dijon mustard.
Meatballs Dinner Shared Plate
$17.00
Beef & pork meatballs , marinara, mozzarella, crostini.
Vegan Meatballs Dinner Shared Plate
$14.00
Marinara, crostini. Vegan.
Hummus Dinner Shared Plate
$12.00
Hummus, crudites, pita. Vegan.
Mini Chicken Empenadas Dinner Shared Plate
$13.00
Chicken, raisins, olives, onions, chili paste.
Chicken Skewers Dinner Shared Plate
$13.00
4 marinated chicken skewers, pickled cucumber salad.
Cajun Prawns
$17.00
prawns (x6), Garlic Butter Sauce, Crostini
Grilled Cheese
$14.00
Artisan Bread, Fig Jam, Bacon, Pear, Brie
Salmon Rillette
16.00
Salmon, Shallots, Dill, Green Onions, Cornichons, Garlic, Lemon, Chives, Crostini
$Dinner Entrees
Sweets
Tiramisu
$10.00
Gluten-Free Marjolaine
10.00
Layers of hazelnut dacquoise, vanilla mousse, praline mousse, and chocolate mousse.
$White Wine by the Bottle (Must be 21 to purchase)
Must be 21+ to PurchaseSparkling Brut NV, Eloise, California
$26.40
Honeysuckle, strawberry, and toasted brioche. Must be 21 to purchase.
Blanc de Blanc '17, Conundrum, California
$26.40
White peach, honeydew, bright lemon, balanced acidity. Must be 21 to purchase.
California Champagne NV, Elliston Vineyards, Sunol, California
$34.80
Off-dry with notes of apricot, apple, and jasmine. Must be 21 to purchase.
Rosé ?18, Banshee, Mendocino County
$26.40
Pink grapefruit, macadamia nut, and strawberry creamsicle. Must be 21 to purchase.
Rosé ?18, Skyline (Thomas Fogarty), Lodi
$21.60
Medium-bodied with notes of white flowers, red fruit, and citrus zest. Must be 21 to purchase.
Sauvignon Blanc '18, Angeline Vineyards, Sonoma County
$21.60
White peach, nectarine, and green apple balanced by a subtle minerality. Must be 21 to purchase.
Sauvignon Blanc ?18, Dry Creek Vineyards, Sonoma
$21.60
Peach, pineapple, lemon zest, lead to a creamy mid-palate. Must be 21 to purchase.
Sauvignon Blanc ?18, Rippey, Napa Valley
$21.60
Peach and wet stone notes with balanced acidity. Must be 21 to purchase.
Sauvignon Blanc ?17, Ziata, Napa Valley
$34.80
Nectarine and tropical undertones with fresh acidity. Must be 21 to purchase.
White Blend ?17, Au Bon Climat, Santa Barbara, California
$26.40
50% Pinot Gris, 50% Pinot Blanc; Lemon-Lime notes, flinty minerality, and crisp finish. Must be 21 to purchase.
Vermentino ?18, Sassoferrato, Russian River Valley
$26.40
Passion fruit, kiwi, lemon verbena and tangy finish. Must be 21 to purchase.
Grenache Blanc ?18, Curran, Santa Barbara
$26.40
Ripe mango, white peach, and hints of passion fruit. Must be 21 to purchase.
Chardonnay 18', Angeline Vineyards, California
$21.60
Fresh apple, lemon custard tart, subtle wildflower honey with a creamy vanilla finish. Must be 21 to purchase.
Chardonnay ?18, Enkidu, Sonoma County
$26.40
Green apple and lemon curd with a hint of tropical fruit. Must be 21 to purchase.
Chardonnay ?18, Ventana, Arroyo Seco
$26.40
Tropical fruit, kiwi, pineapple, honeysuckle, and lemon cake. Must be 21 to purchase.
Chardonnay ?17, Bargetto, Santa Cruz Mountains
$30.00
Ripe Meyer lemon, toasted vanilla bean, and tropical fruits. Must be 21 to purchase.
Chardonnay ?15, Puligny-Montrachet "Les Charmes", Bourgogne, France
$84.00
Fresh white peaches, white floral notes, balanced acidity. Must be 21 to purchase.
Viognier, ?18, Cambria, Santa Maria Valley
34.80
Bright citrus flavors of lemon-lime, grapefruit, and orange. Must be 21 to purchase.
$Red Wine by the Bottle (Must be 21 to purchase)
Pinot Noir ?18, DeLoach Vineyards , California
$21.60
Cherry, cranberry, strawberry as well as a touch of delicate baking spice. Must be 21 to purchase.
Pinot Noir ?18, Block 9, California
$26.40
Cherry, strawberry, violets, plum, tea, hint of clove. Must be 21 to purchase.
Pinot Noir ?17, Walt "La Brisa", Sonoma Coast
$34.80
Dark plum, black currant, olive, and subtle herbal notes. Must be 21 to purchase.
Pinot Noir ?18, Baileyana "Firepeak", Edna Valley
$34.80
Blueberry, blackberry, mocha, cola, and hint of spice. Must be 21 to purchase.
Pinot Noir ?15, Trombetta, Sonoma Coast
$54.00
Black cherry, forest floor, black tea and savory pine. Must be 21 to purchase.
Carignan ?16, Two Shepherds, Mendocino
$30.00
Medium-bodied with cranberry, raspberry, and floral notes. Must be 21 to purchase.
Sangiovese ?17, Sassoferrato, Mendocino County
$34.80
Red cherry, plum, and cranberry with moderate tannins. Must be 21 to purchase.
Rhône Blend ?18, Bonny Doon "Le Cigare Volant", Central Coast, California
$30.00
39% Grenache, 35% Mourvèdre, 17% Syrah, 7% Cinsaut, 2% Viognier; Black fruit, mulberry, cherry, notes of black pepper. Must be 21 to purchase.
Merlot ?15, Whitehall Lane, Napa Valley
$34.80
Raspberry, cherry, and currant fruit framed by toasty oak. Must be 21 to purchase.
Red Blend?13, Eight Arms "The Tentacle", California
$30.00
75% Syrah, 15% Grenache, 5% Mourvedre, 5% Counoise; Bright fruit, notes of spice and vanilla with firm tannins. Must be 21 to purchase.
Syrah ?16, Sinor La Vallee, San Luis Obispo
$34.80
Rich blackberry and pepper dust with balanced earthy notes. Must be 21 to purchase.
Red Blend ?17, Conundrum, California
$26.40
Petite Sirah, Zinfandel, Cabernet Sauvignon, cherries, and baking chocolate with fine, silky tannins. Must be 21 to purchase.
Red Blend NV, Rippey "The Crossing", Napa
$21.60
70% Cabernet Sauvignon, 30% Cabernet Franc; Red and dark berry notes with a hint of rose petal. Must be 21 to purchase.
Cabernet Sauvignon ?17, Aerena, Lake County
$34.80
Rich fruit and floral notes with soft and supple tannins. Must be 21 to purchase.
Cabernet Sauvignon ?15, Clos La Chance Reserve, Central Coast, California
$38.40
Bing cherries, cedar, tobacco leaf, dark chocolate. Must be 21 to purchase.
Zinfandel '18, Nick Goldschimdt "Fidelity", Alexander Valley, Railyard Vineyard, Sonoma County
$26.40
Blackberry, blueberry, plum, anise, and pepper notes. Must be 21 to purchase.
Zinfandel '17, Dry Creek Vineyard, Sonoma
30.00
Blackberry, black cherry, dark chocolate, and espresso. Must be 21 to purchase.
$Reserve Red Wine by the Bottle (Must be 21 to purchase)
Pinot Noir ?15, La Voix "Satisfaction", Sta. Rita Hills
$75.00
Plum. orange rind, cola, and spice with peppery finish. Must be 21 to purchase.
Rhone Blend ?15, Châ des Fines Roches, Chateauneuf du Pape
$66.00
Sweet spicy red fruit, soft texture, medium-bodied. Must be 21 to purchase.
Merlot ?13, Lexington, Santa Cruz Mountains
$60.00
Black cherry, mocha, and lavender with a hint of spice and licorice. Must be 21 to purchase.
Cabernet Sauvignon ?10, Inglenook, "Rubicon", Rutherford, Napa Valley
$174.00
Cherries, fruit jam and almonds, with an intense finish. Must be 21 to purchase.
Bordeaux Blend ?10, Charmes de Kirwan, Margaux
78.00
Blackcurrant, blackberry, subtle pepper notes, balanced acidity. Must be 21 to purchase.
$Dessert Wine by the Bottle (Must be 21 to purchase)
White Port ?13, "Aria" Prager, Napa Valley
$34.80
Caramelized apples, candied nuts, with a hazelnut finish. Must be 21 to purchase.
10 Year Old Tawny Port, Prager, Napa Valley
$34.80
Light caramel, plum, candied orange peel, and walnut. Must be 21 to purchase.
Antique Tawny Port , Yalumba, South Australia
34.80
Dried fruits, chocolate notes with nutty caramel aftertaste. Must be 21 to purchase.
$Bottled Beer (Must be 21 to purchase)
North Coast Scrimshaw Pilsner (4.4%)
$4.00
Must be 21 to purchase.
Anderson Valley Boont Amber Ale (5.8%)
3.00
Must be 21 to purchase.
$Non Alcoholic Beverages
Saratoga Sparkling Water
$5.00
750 ml.
Q Soda
$2.50
Grapefruit, ginger ale, cola.
Menu for Vino Locale is provided by findrestaurantmenu.com
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