Garden Fresh Asian

Garden Fresh Menu

(650) 462-9298
460 Ramona Ave, Palo Alto, CA 94301
$$$$$

Appetizers


Veggie Wontons
$7.95
8 pieces. With sesame dressing.
Deep-Fried Veggie Drumsticks
$7.95
4 pieces.
Basil Moo Shu Rolls
$3.95
2 Pieces. Served chilled.
Steamed Veggie Buns
$5.95
2 pieces.
Scallion Pancakes with Carrot Sticks
$7.95
Cold Noodles
$7.95
With sesame dressing.
Veggie Spring Rolls
4.95
3 pieces.

$Soups


Veggie Hot & Sour Noodle Soup
$10.95
Spinach Wonton Soup
$5.95
Veggie Curry Noodle Soup
$10.95
Veggie Noodle Soup
$10.95
Healthy option.
Corn & Tofu Soup
$5.95
Gluten-free.
Hot & Sour Soup
$5.95
Miso Soup
5.95

$Entrees


Tofu Skin & Asparagus
$14.65
Healthy option. Tofu skin slices sauteed with fresh asparagus and carrots in brown garlic sauce.
Kung Pao Veggie Chicken
$12.95
Spicy. Wheat-Gluten chicken sauteed with green peppers, onions, carrots and zucchini in spicy brown sauce.
Veggie Ham
$12.95
Soy ham sauteed with broccoli, jicama, mushrooms and snow peas in special garlic white sauce.
Thai Lemon Fish
$14.65
Curry Veggie Chicken or Curry Tofu
$12.95
Gluten-Free. Soy chicken or tofu sauteed with potatoes and carrots in curry sauce.
Veggie Chicken Chow Mein
$10.95
Soy chicken with cabbage, carrots, onions, bean sprouts and wheat noodles.
Sweet & Sour Veggie Pork
$12.95
Crispy-Fried soy protein sauteed with broccoli, pineapple and green peppers in sweet and sour sauce.
Lemon Veggie Chicken
$12.95
Crispy-Fried soy chicken in sweet lemon sauce on lettuce leaves.
Happy Family
$14.65
Healthy option. Soy veggie ham and veggie beef with fresh vegetables in brown garlic sauce.
Stir-Fried Brown Rice
$10.95
Brown rice Stir-Fried with soy ham, peas, carrots and lettuce.
Hunan Veggie Chicken
$12.95
Healthy option, Gluten-Free. Shredded soy chicken sauteed with celery, carrots and bamboo shoots in special Hunan sauce.
Pineapple Veggie Ham
$12.95
Soy ham, green peppers, red peppers, onions and pineapple in light sweet sauce.
General's Veggie Chicken
$12.95
Spicy. Crispy-fried soy chicken sauteed with bell peppers and carrots in spicy sweet and sour sauce.
Hot Spicy Bean Curd
$13.95
Spicy. Healthy option. Soft tofu, soy veggie ham and green onions in spicy brown sauce.
Sauteed Assorted Vegetables
$12.95
Healthy option, gluten-free.
Kung Pao Gobo (Burdock)
$13.95
Spicy. Healthy option. Japanese Burdock Root in spicy Kung Pao sauce.
Dry Braised String Beans
$12.95
Spicy. Green string beans and soy chicken sauteed in spicy Hunan sauce.
Crispy Fried Tofu
$12.95
Crispy fried tofu filled with minced vegetables in black bean sauce over lettuce.
Black Pepper Veggie Chicken
$14.65
Deep-Fried soy chicken with sauteed onions, carrots and mushrooms in light black pepper sauce.
Mongolian Veggie Chicken
$12.95
Spicy. Soy chicken strips sauteed with carrots, bean sprouts and green onions in chef's special spicy sauce.
Cashew Nut Chicken
$13.95
Veggie Beef with Broccoli
$12.95
Sliced soy beef sauteed with broccoli in special sauce.
Tofu Delight
$12.95
Tofu sauteed with broccoli, carrots, snow peas, zucchini, mushrooms and bok choy in black bean sauce.
Veggie Chicken Chow Fun
$11.95
Soy chicken with cabbage, carrots, onions, bean sprouts and Cantonese-style rice noodles.
Crispy Sesame Chicken
$13.95
Kung Pao Eggplant
12.95
Spicy. Japanese eggplant with bell peppers, red chili peppers and basil in spicy Szechuan sauce.

$Chef's Specials


Veggie Fish
$13.95
Tofu skin wrapped in seaweed, sauteed with fresh vegetables in Chinese sweet and sour sauce.
Vegetables with Jade Tofu
$14.65
Healthy option, Gluten-Free.
Minced Vegetable Wraps
$14.65
Sauteed minced snow peas, jicama and soy ham on crispy rice noodles, served with lettuce cup wraps.
Orange Veggie Chicken
$12.95
Deep-Fried homemade Shiitake-Mushroom-Chicken in orange sauce.
Veggie Ribs
$12.95
Pressed shiitake mushrooms sauteed with onions and green peppers in black bean sauce.
Grilled Veggie Salmon
$14.65
Spicy. Tofu skin wrapped in seaweed, sauteed with bamboo shoots, jicama and carrots in chef's special sauce.
Crispy Noodles
$13.95
Veggie beef with Hong Kong-Style crispy noodles.
Hunan Tofu
$14.65
Spicy. Braised tofu, sauteed red peppers and onions in black bean sauce in a clay pot.
Veggie Bundles
$14.65
Healthy option, Gluten-Free. Shredded black mushrooms, carrots and celery, wrapped in sliced soy ham over baby bok choy in white sauce.
Basil Tempura
$13.95
Spicy. Tempura-Style soy protein, red peppers, chili peppers and basil in chef's special sauce.
Veggie Duck
$14.65
Gluten-Free. Pressed shiitake mushrooms, tofu skin, onions and assorted vegetables with Chef's special light sauce.
Orange Veggie Beef
$13.95
Pressed shiitake mushroom beef sauteed with chef's special orange sauce, served with broccoli.
Crispy Sesame Chicken
$13.95
Golden Nuggets on Iron Plate
$14.65
Pineapple Fried Brown Rice
$10.95
Black Mushrooms with Bok Choy
$13.95
Black mushrooms with bok choy, sauteed in Chef's special sauce.
Moo Shu Vegetables
$14.95
Stir-Fried soy chicken, cabbage, onions, carrots, bamboo shoots and bean sprouts with 4 pancakes.
Roast Veggie Chicken
14.65
Healthy option, Gluten-Free. Sliced soy chicken on spinach leaves with Chef's special sauce.

$Desserts


Maggie Mudd Vegan Coconut Ice Cream
$5.65
Maggie Mudd Vegan Chocolate Ice Cream
$5.65
Black China Bakery Vegan Chocolate Cake
$5.65
Black China Bakery Vegan Carrot Cake
5.65

$Side Orders


Brown Rice
$1.95
White Rice
$1.95

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