Appetizers
Salmon Carpaccio
$16.00
Capers, olive oil, garlic and crostinis.
Hummus and Tapenade
$13.00
Warm pita bread. Substitute with vegetables upon request. Vegan and gluten free.
Charred Shrimp
$17.00
Pineapple chile glazed and Napa cabbage. Gluten free.
Caprese Flatbread
$15.00
Fresh mozzarella, cherry heirloom tomatoes, pesto and balsamic glaze.
Bruschetta Duo
14.00
Vine ripened tomatoes, basil, garlic and olive oil, artichok and crostinis. Substitute with vegetables upon request. Vegan and gluten-free.
$Salads
Avocado Salad
$15.00
Watercress, cherry heirloom tomatoes, jicama, grapefruit, feta and avocado vinaigrette. Gluten free.
Caesar Salad
$13.00
Grilled hearts of romaine, white anchovies, shaved Parmesan and croutons.
Wedge Salad
$13.00
Ice-burg, applewood smoked bacon, tomatoes, red onion, blue cheese crumbles and blue cheese dressing.
Summer Greens Salad
12.00
Mixed greens, blue cheese, candied pecans, herb crostinis and strawberry vinaigrette.
$Dinner Entrees
Filet of Beef
$42.00
Gold canyon primum angus. 8 oz. filet mignon, confit potatoes, candied carrots and brown butter demi.
Lemon Salmon
$30.00
Citrus marinated salmon, glazed faro, asparagus and grilled lemon. Gluten free.
Pork Chop
$38.00
Gold canyon primum angus. 12 oz. bone in pork chop, red bliss potato puree, broccoli, coachella valley date compote and sage demi.
Churrasco
$40.00
Gold canyon primum angus. 8 oz. prime flat iron steak, chimichurri, red bliss potato puree and asparagus.
Pasta Primavera
$22.00
Yaki soba noodles, heirloom tomatoes, yellow squash, zucchini, garlic, fresh basil and lemon olive oil. Vegan.
Peaks Meatloaf
$26.00
Home-style blend of beef and pork, red bliss potato puree, seasonal vegetables and portabella reduction.
Brick Chicken
$26.00
Herb marinated free range chicken, confit potatoes, roasted root vegetables and rosemary demi. Gluten free.
Bacon Avocado Blue
20.00
1/2 lb. of our house blended beef, blue cheese crumbles, avocado spread, applewood smoked bacon, leaf lettuce, tomato and red onion.
$Lunch Entrees
Teriyaki Chicken Lunch
$17.00
Teriyaki grilled chicken, avocado, red onion, grilled pineapple aioli, brioche bun and fruit.
Lemon Salmon Lunch
$31.00
Citrus marinated salmon, arugula, green onions and tri-colored quinoa salad and grilled lemon. Gluten free.
Brick Chicken Lunch
$27.00
Chimichurri marinated, sauteed spinach and sidewinder fries.
Hierloom Grilled Cheese Lunch
$15.00
Herb roasted heirloom tomatoes, provolone, havarti, Texas toast and fruit. Add grilled chicken for an additional charge.
Pasta Primavera Lunch
23.00
Whole wheat spaghetti, heirloom tomatoes, yellow squash, zucchini, garlic, fresh basil and lemon olive oil. Vegan.
$Lunch 1/2 lb. House Burgers
All burgers are served with lettuce, tomato, red onion and seasoned sidewinder fries.Pepper Pork Burger Lunch
$19.00
1/2 lb. of our house blended beef, pepper jack cheese, shredded pork short rib, fried onions and applewood smoked bacon.
Veggie Burger Lunch
$14.00
Black bean patty, red pepper aioli, leaf lettuce, tomato and red onion.
Bacon Avocado Blue Burger Lunch
$18.00
1/2 lb. of our house blended beef, blue cheese, avocado spread, applewood smoked bacon, leaf lettuce, tomato and red onion.
Classic Cheddar Burger Lunch
$15.00
1/2 lb. of our house blended beef, cheddar cheese, leaf lettuce, tomato and red onion.
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